Research Catalog
The Gourmet cookbook.
- Title
- The Gourmet cookbook.
- Publication
- New York : Knopf : Distributed by Random House, 1984.
Items in the Library & Off-site
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2 Items
Status | Vol/Date | Format | Access | Call Number | Item Location |
---|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | v. 2 | Text | Use in library | JFF 96-1568 v. 2 | Schwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | v. 1 | Text | Use in library | JFF 96-1568 v. 1 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 2 v. : col. ill.; 26 cm.
- Uniform Title
- Gourmet.
- Alternative Title
- Gourmet cook book.
- Subject
- Note
- Prepared by the editors of the magazine, Gourmet.
- "A Borzoi book"--T.p. verso.
- Imprint of v. 2 taken from jacket.
- Call Number
- JFF 96-1568
- ISBN
- 0394540301 (v. 1)
- 093316601X (v. 2)
- LCCN
- 84047897
- Title
- The Gourmet cookbook.
- Imprint
- New York : Knopf : Distributed by Random House, 1984.
- Edition
- Rev., 1st Knopf ed.
- Original Version
- Reprint. Originally published: Rev. ed. New York : Gourmet Books, 1965.
- Added Title
- Gourmet.Gourmet cook book.
- Research Call Number
- JFF 96-1568