Research Catalog
Early 19th century American cookbooks
- Title
- Early 19th century American cookbooks, circa 1800-1843.
Items in the Library & Off-site
Filter by
2 Items
Status | Container | Format | Access | Call Number | Item Location |
---|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | MS. COOKBOOKS - AMERICAN 1834, 1843, N.D. | Mixed material | Request in advance | MssCol 655 MS. COOKBOOKS - AMERICAN 1834, 1843, N.D. | Schwarzman Building - Manuscripts & Archives Room 328 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Cookbook - American 19th Cent. | Mixed material | Request in advance | MssCol 655 Cookbook - American 19th Cent. | Schwarzman Building - Manuscripts & Archives Room 328 |
Details
- Description
- .42 linear foot (2 volumes)
- Summary
- Four volumes of handwritten early 19th century American cookbooks, primarily containing recipes for desserts, pastries, and bread.
- Subjects
- Genre/Form
- Cookbooks.
- Access (note)
- Apply to Manuscripts and Archives Division for access at http://www.nypl.org/mssref.
- Call Number
- MssCol 655
- OCLC
- 768193324
- Title
- Early 19th century American cookbooks, circa 1800-1843.
- Restricted Access
- Apply to Manuscripts and Archives Division for access at http://www.nypl.org/mssref.
- Research Call Number
- MssCol 655