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Displaying 1-4 of 4 results for keywords " and Eggs with Boiled Potatoes"
Losses in boiling vegetables, and composition and digestibility of potatoes and eggs [microform].
- Text
- [Washington, D.C.] : U.S. G.P.O., 1897.
- 1897
Losses in boiling vegetables and the composition and digestibility of potatoes and eggs. By H. Snyder, B.S., Almah J. Frisby, M.D., and A.P. Bryant, M.S.
- Text
- Washington, Govt. Print. Off., 1897.
- 1897
- 2 Items
Item details Format Call Number Item Location Text VPG (United States. Experiment Stations Off. Bull. no. 43.) Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text VTB p.v. 82 no. 9 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Jolly times cook book : simple recipes for young beginners / by Marjorie Noble Osborn ; illustrations by Clarence Biers.
- Text
- Chicago : Rand McNally, c1934.
- 1934
- 1 Item
Item details Format Call Number Item Location Text KC 2125 Off-site Craig Claiborne's kitchen primer : a basic cookbook / illustrations by Tom Funk.
- Text
- New York : Vintage Books, [1972]
- 1972-1969
- 1 Item
Item details Format Call Number Item Location Text ReCAP 24-5794 Offsite Not available - Please for assistance.
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