Research Catalog

  • The American salad book / by Maximilian De Loup.

    • Text
    • New York : McClure, Phillips, 1900.
    • 1900
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (De Loup, M. American salad book)Offsite
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  • 282 ways of making a salad; including some special salads, salad dressings and favourite recipes by British and American Personalities and Stars, comp. by Bebe Daniels and Jill Allgood.

    • Text
    • London, Cassell, 1950.
    • 1950
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Daniels, B. 282 ways of making a salad)Offsite
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  • Salad for the solitary / by an epicure.

    • Text
    • New York : Dewitt and Davenport, 1854.
    • 1854
    • 1 Item
    FormatCall NumberItem Location
    Text 812Sa8 QOff-site
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  • Salad for the social [electronic resource] / by the Author of "Salad for the solitary."

    • Text
    • New York : DeWitt & Davenport ; London : R. Bentley, 1856.
    • 1856
    • 1 Resource

    Available Online

    http://galenet.galegroup.com/servlet/Sabin?af=RN&ae=CY102473167&srchtp=a&ste=14&q=nypl
  • New salads for dinners, luncheons, suppers and receptions : with a group of odd salads and some Ceylon salads / by Mrs. S.T. Rorer.

    • Text
    • Philadelphia : Arnold and Co., [c1897]
    • 1897
    • 1 Item

    Available Online

    http://hdl.handle.net/2027/nyp.33433085767212
    FormatCall NumberItem Location
    Text VTI (Rorer, S.T.H. New salads. 1897)Offsite
  • The American salad book [microform] : the most complete, original and useful collection of salad recipes ever brought together / by Maximilian De Loup.

    • Text
    • New York : McClure, Phillips & Co., 1900.
    • 1900
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-6897Offsite
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  • Salad days : a collection of European and American salad recipes / compiled and edited by Ursel Norman ; illustrated by Derek Norman.

    • Text
    • Glasgow : Collins, 1975.
    • 1975
    • 1 Item
    FormatCall NumberItem Location
    Text JSF 75-1094Offsite
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  • The American salad book [microfrom] : the most complete, original and useful collection of salad recipes ever brought together / by Maximilian De Loup.

    • Text
    • Garden City, N.Y. : Doubleday, Doran & Co., 1928.
    • 1928
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-6828 no. 1-9Offsite
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  • Salad for the solitary and the social, by Frederick Saunders. Illustrated with fifty-two original designs by eminent American artists.

    • Text
    • New York, T. Whittaker, 1883.
    • 1883
    • 2 Items
    FormatCall NumberItem Location
    Text NBQ (Saunders, F. Salad for the solitary and the social)Offsite
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    FormatCall NumberItem Location
    Text Stuart 9612Schwarzman Building - Rare Book Collection Room 328

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Salad days; illustrated by Richard Powers.

    • Text
    • New York : Crowell [1951]
    • 1951
    • 1 Item
    FormatCall NumberItem Location
    Text PZ 5240.79Off-site
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  • Salad for the solitary and the social [electronic resource] / by an epicure ; re-dressed and compounded with sundry additional esculents, succulents, and condiments ; illustrated with fifty-two original designs by eminent American artists ; engraved by Bobbett and Matthews.

    • Text
    • New York : D.C. Lent, 1872.
    • 1872
    • 1 Resource

    Available Online

    http://galenet.galegroup.com/servlet/Sabin?af=RN&ae=CY102475218&srchtp=a&ste=14&q=nypl
  • Salad for the solitary and the social: by an epicure. Redressed and compounded with sundry additional esculents, succulents, and condiments. Illustrated with fifty-two original designs by eminent American artists. Engraved by Bobbett and Matthews.

    • Text
    • New York, D. C. Lent and company, 1872.
    • 1872
    • 1 Item
    FormatCall NumberItem Location
    Text 3917.8.38.11Off-site
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  • Immigration and ethnicity : American society--"melting pot" or "salad bowl"? / edited by Michael D'Innocenzo and Josef P. Sirefman.

    • Text
    • Westport, Conn. : Greenwood Press, 1992.
    • 1992
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 93-4778Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Lipton's soup & salad cook book : recipe ideas for making quick'n easy soups and salads, both traditional and quick-to-make.

    • Text
    • [Minneapolis, Minn.] : Pillsbury Company, 1970.
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 04-14838Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The salad days / Douglas Fairbanks, Jr.

    • Text
    • New York : Doubleday, 1988.
    • 1988-present
    • 1 Item
    FormatCall NumberItem Location
    Text PN2287.F32 A3 1988Off-site
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  • Salads, sandwiches and chafing-dish dainties [microform] : with thirty-two illustrations of original dishes / by Janet McKenzie Hill.

    • Text
    • Boston : Little, Brown, 1899.
    • 1899
    • 2 Items
    FormatCall NumberItem Location
    Text *Z-6859 no. 1-7Offsite
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    FormatCall NumberItem Location
    Text *Z-6860 no. 1-7Offsite
  • Never take your cat to a salad bar : new Sylvia cartoons / by Nicole Hollander.

    • Text
    • New York : Vintage Books, 1987.
    • 1987
    • 1 Item
    FormatCall NumberItem Location
    Text 3-MEM (Hollander) 88-1036Offsite
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  • The Figs table : more than 100 recipes for pizzas, pastas, salads, and desserts / Todd English and Sally Sampson ; photographs by Carl Tremblay.

    • Text
    • New York, NY : Simon & Schuster, c1998.
    • 1998
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 01-3649Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Salad for the solitary and the social: by an epicure. Redressed and compounded with sundry additional esculents, succulents, and condiments. Illustrated with fifty-two original designs by eminent American artists. Engraved by Bobbett and Matthews.

    • Text
    • New York, D. C. Lent and company, 1872.
    • 1872
    • 1 Item
    FormatCall NumberItem Location
    Text 3917.8.38.11Off-site
    How do I pick up this item and when will it be ready?
  • Mrs. Ericsson Hammond's Salad appetizer cook book, a carefully composed supplement book containing illustrations, menus, excellent recipes of appetizers, salads, and a variety of different hot and cold entrées, desserts, and meringues.

    • Text
    • New York, Mrs. Ericsson Hammond [c1924]
    • 1924
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 96-1646Offsite
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  • Heirloom beans : great recipes for dips and spreads, soups and stews, salads and salsas, and much more from Rancho Gordo / Steve Sando and Vanessa Barrington ; photographs by Sara Remington ; foreword by Thomas Keller.

    • Text
    • San Francisco, Calif. : Chronicle Books, c2008.
    • 2008
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 08-7412Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Salad anniversary / Machi Tawara ; translated by Juliet Winters Carpenter ; photography by Rudi van Starrex.

    • Text
    • Tokyo ; New York : Kodansha International ; New York, N.Y. : Distributed in U.S. by Kodansha International/USA, c1989.
    • 1989
    • 1 Item
    FormatCall NumberItem Location
    Text PL862.A88 S2713 1989Off-site
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  • New salads, bridge luncheons, canned meals [microform] selected from thousands of tested and tried suggestions sent to the Women's pages by woman readers of the Chicago daily news.

    • Text
    • Chicago, c1933.
    • 1933
    • 2 Items
    FormatCall NumberItem Location
    Text *Z-6643 1-9Offsite
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    FormatCall NumberItem Location
    Text VTI (Chicago daily news. New salads, bridge luncheons, canned meals) [Text]Offsite
  • The big book of sides : more than 450 recipes for the best vegetables, grains, salads, breads, sauces, and more / Rick Rodgers.

    • Text
    • New York : Ballantine Books, [2014]
    • 2014
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 14-7999Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • American Heart Association kids' cookbook / edited by Mary Winston ; with a special message from James H. Moller ; illustrated by Joan Holub.

    • Text
    • New York : Times Books, c1993.
    • 1993
    • 1 Item
    FormatCall NumberItem Location
    Text J 641.51 AOffsite
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  • Dinarzad's children : an anthology of contemporary Arab American fiction / edited by Pauline Kaldas and Khaled Mattawa.

    • Text
    • Fayetteville : University of Arkansas Press, 2004.
    • 2004
    • 1 Item

    Available Online

    http://www.loc.gov/catdir/toc/ecip0421/2004019344.html
    FormatCall NumberItem Location
    Text PS647.A72 D56 2004Off-site
  • An African American cookbook : traditional and other favorite recipes / Phoebe Bailey with the special assistance Christina G. Johnson and Kesha M. Morant.

    • Text
    • Intercourse, PA : Good Books, ©2002.
    • 2002
    • 1 Item
    FormatCall NumberItem Location
    Text Sc E 15-1559Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • The Italian-American cookbook : a feast of food from a great American cooking tradition / John Mariani and Galina Mariani ; illustrations by Laura Tedeschi.

    • Text
    • Boston : Harvard Common Press, c2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text TX723 .M3282 2000Off-site
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  • Bauer, classic American pottery / Mitch Tuchman ; with a contribution by Jack Chipman ; photographs by Peter Brenner.

    • Text
    • San Francisco : Chronicle Books, [1995], ©1995.
    • 1995-1995
    • 1 Item
    FormatCall NumberItem Location
    Text AK4423 J13 T79Off-site
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  • Uncle Al's geezer salad : a mixed bag of reports on overlong repair projects, smart remarks from dogs, and a whole lot of one man's decline into mental cottage cheese / Al Sicherman.

    • Text
    • Minneapolis, Minn. : Syren Book Company, c2007.
    • 2007
    • 1 Item
    FormatCall NumberItem Location
    Text PN6231.D67 S53 2007Off-site
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  • Caloric book of recipes [microform] : a compilation of more than three hundred superior recipes, including soups, fish, meats, vegetables, cereals, sauces, bread, salads, pies, puddings, cake, fruits, and preserves, especially adapted to the improved Caloric Cookstove.

    • Text
    • Janesville, Wis. : Caloric Company, c1912.
    • 1912
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-6435 no. 1 no. 1-7Offsite
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  • The new mainstream : how the multicultural consumer is transforming American business / Guy Garcia.

    • Text
    • New York : Rayo, [2004], ©2004.
    • 2004-2004
    • 1 Item
    FormatCall NumberItem Location
    Text HC110.C6 G34 2004Off-site
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  • Finishing the printed job; a practical book describing important kinds of printers' finishing work, by Robert F. Salade ...

    • Text
    • New York City, The American Printer, Inc., 1926.
    • 1926
    • 1 Item
    FormatCall NumberItem Location
    Text *IPB (Salade, R. F. Finishing the printed job)Offsite
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  • Soul City : race, equality, and the lost dream of an American utopia / Thomas Healy.

    • Text
    • New York, New York : Metropolitan Books, Henry Holt and Company, 2021.
    • 2021-2021
    • 1 Item
    FormatCall NumberItem Location
    Text Sc E 21-873Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • American cuisine : and how it got this way / Paul Freedman.

    • Text
    • New York, NY : Liveright Publishing Corporation, A division of W. W. Norton & Company Independent Publishers Since 1923, [2019]
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 20-2788Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Maman's homesick pie : a Persian heart in an American kitchen / Donia Bijan.

    • Text
    • Chapel Hill, N.C. : Algonquin Books of Chapel Hill, 2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text TX725.I7 B55 2011Off-site
    Not available - Please for assistance.
  • Working in the shadows : a year of doing the jobs (most) Americans won't do / Gabriel Thompson.

    • Text
    • New York : Nation Books, c2010.
    • 2010
    • 1 Item
    FormatCall NumberItem Location
    Text HD6300 .T46 2010Off-site
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  • Grounds for dreaming [electronic resource] : Mexican Americans, Mexican immigrants, and the California farmworker movement / Lori A. Flores.

    • Text
    • New Haven : Yale University Press, [2016]
    • 2016-2016
    • 2 Resources

    Available Online

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  • Rufus Estes' good things to eat : the first cookbook by an African-American chef / Rufus Estes.

    • Text
    • Mineola, N.Y. : Dover, 2004.
    • 2004-1911
    • 1 Item
    FormatCall NumberItem Location
    Text TX715 .E8 2004Off-site
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  • Sweet Home Cafe cookbook : a celebration of African American cooking / Albert Lukas and Jessica B. Harris, with contributions by Jerome Grant ; foreword by Lonnie G. Bunch III ; introduction by Jacquelyn Serwer.

    • Text
    • Washington, DC : Smithsonian Books, 2018.
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text Sc F 18-456Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • The complete cook. Plain and practical directions for cooking and housekeeping; with upwards of seven hundred receipts: consisting of directions for the choice of meat and poultry; preparations for cooking, making of broths and soups; boiling, roasting, baking, and frying of meats, fish, &c., seasonings, colourings, cooking vegetables; preparing salads, clarifying; making of pastry, puddings, gruels, gravies, garnishes, &c., and, with general directions for making wines. With additions and alteratons, by J.M. Sanderson, of the Franklin House.

    • Text
    • Philadelphia, Lea and Blanchard, 1846.
    • 1846
    • 1 Item

    Available Online

    http://babel.hathitrust.org/cgi/pt?id=nyp.33433078975400
    FormatCall NumberItem Location
    Text VTI (Lewis, W. G. Complete cook)Offsite
  • Pastime papers. By the author of "Salad for the solitary and the social," etc. ...

    • Text
    • New York, T. Whittaker, 1885.
    • 1885
    • 2 Items
    FormatCall NumberItem Location
    Text NBQ (Saunders, F. Pastime papers)Offsite
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    FormatCall NumberItem Location
    Text NBY (Saunders, F. Pastime papers)Offsite
  • Good Housekeeping's book of menus, recipes, and household discoveries [microform].

    • Text
    • New York : Good Housekeeping, 1925, c1922.
    • 1925
    • 1 Item
    FormatCall NumberItem Location
    Text KD 48536Off-site
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  • Southern living : 30 years of our best recipes / [editor, Julie Gunter ; contributors, text, Mary Gunderson].

    • Text
    • Birmingham, AL : Oxmoor House, c2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text TX715 .S6794 2000Off-site
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  • Cooking with Texas highways / edited by Nola McKey ; foreword by Jack Lowry ; food photography by J. Griffis Smith.

    • Text
    • Austin, TX : University of Texas Press, 2005.
    • 2005
    • 1 Item

    Available Online

    http://catdir.loc.gov/catdir/toc/ecip0422/2004020259.html
    FormatCall NumberItem Location
    Text JFF 16-287Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • In a Cajun kitchen : authentic Cajun recipes and stories from a family farm on the bayou / Terri Pischoff Wuerthner.

    • Text
    • New York : St. Martin's Press, 2006.
    • 2006
    • 1 Item
    FormatCall NumberItem Location
    Text TX715.2.L68 W84 2006Off-site
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  • Hip kosher : 175 easy-to-prepare recipes for today's kosher cooks / Ronnie Fein.

    • Text
    • [Cambridge, Mass.] : Da Capo LifeLong, c2008.
    • 2008
    • 1 Item
    FormatCall NumberItem Location
    Text TX724 .F3718 2008Off-site
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  • New Orleans cuisine : fourteen signature dishes and their histories / edited by Susan Tucker ; foreword by S. Frederick Starr ; with contributions by Karen Trahan Leathem ... [et al.].

    • Text
    • Jackson : University Press of Mississippi, c2009.
    • 2009
    • 1 Item
    FormatCall NumberItem Location
    Text TX715.2.L68 N49 2009Off-site
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  • The Plumpjack cookbook : great meals for good living / Jeff Morgan ; foreword by Gavin Newsom ; food photography by Leigh Beisch.

    • Text
    • New York, NY : Rodale Distributed to the book trade by Holtzbrinck Publishers, c2006.
    • 2006
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 11-4190Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Crescent City collection : a taste of New Orleans / the Junior League of New Orleans.

    • Text
    • New Orleans, La. : The League, c2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text TX715.2.L68 C74 2000Off-site
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