Research Catalog

  • Baking with Dorie : sweet, salty & simple / Dorie Greenspan ; photographs by Mark Weinberg.

    • Text
    • Boston : Houghton Mifflin Harcourt, 2021.
    • 2021-2021
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 21-1019Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Dessert person : recipes and guidance for baking with confidence / Claire Saffitz.

    • Text
    • New York : Clarkson Potter/Publishers, [2020]
    • 2020-2020
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 21-575Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Sourdough by science : understanding bread making for successful baking / Karyn Lynn Newman, PhD.

    • Text
    • New York, NY : The Countryman Press, an imprint of W. W. Norton & Company, [2022]
    • 2022
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 22-60Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Life is what you bake it : recipes, stories, & inspiration to bake your way to the top / Vallery Lomas.

    • Text
    • New York : Clarkson Potter, [2021]
    • 2021
    • 1 Item
    FormatCall NumberItem Location
    Text Sc F 21-344Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • Revivah ṿe-Silyah : ha-metuḳim / Revivah Apel, Shai Monṭag ; tsilumim Danah Zonshain.

    • Text
    • Ramat ha-Sharon : Revivah Apel, 2008.
    • 2008
  • Bakeland : Nordic treats inspired by nature / Marit Hovland ; foreword by Trine Hahnemann ; [translation, Marianne Lindvall].

    • Text
    • Vancouver : Greystone Books, [2018]
    • 2018-2018
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 18-794Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • America's founding food : the story of New England cooking / Keith Stavely & Kathleen Fitzgerald.

    • Text
    • Chapel Hill : University of North Carolina Press, [2004], ©2004.
    • 2004-2004
    • 1 Item
    FormatCall NumberItem Location
    Text TX715.2.N48 S743 2004Off-site
    How do I pick up this item and when will it be ready?
  • A wandering feast : a journey through the Jewish culture of Eastern Europe / Yale Strom with Elizabeth Schwartz.

    • Text
    • San Francisco, CA : Jossey-Bass, a Wiley Imprint, c2005.
    • 2005
    • 2 Items
    FormatCall NumberItem Location
    Text DS135.E83 S76 2005Off-site
    How do I pick up this item and when will it be ready?
    FormatCall NumberItem Location
    Text EU.ANT. St 87 wOff-site
  • Elegant Hungarian tortes and homestyle desserts for American bakers / Ella Kovács Szabó with Eve Aino Roza Wirth ; edited and with additional material by Sharon Hudgins.

    • Text
    • Denton, Texas : University of North Texas Press, [2023]
    • 2023
    • 1 Resource

    Available Online

    https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3765927
  • Yehuda Amichai, a life of poetry, 1948-1994 / selected and translated by Benjamin and Barbara Harshav.

    • Text
    • New York : HarperCollins Publishers, [1994], ©1994.
    • 1994-1994
    • 1 Item
    FormatCall NumberItem Location
    Text PJ5054.A65 A245 1994Off-site
    How do I pick up this item and when will it be ready?
  • Scents and flavors : a Syrian cookbook / edited and translated by Charles Perry ; volume editors, Michael Cooperson, Shawkat M. Toorawa.

    • Text
    • New York : New York University Press, 2017.
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text TX725.S9 S33413 2017Off-site
    How do I pick up this item and when will it be ready?

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