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Displaying 1-11 of 11 results for keywords "Black Bean With Cherry"
At Folsom Prison / Johnny Cash.
- Audio
- New York, NY : Columbia/Legacy, [2008]
- 2008-1968
- 1 Item
Item details Format Call Number Item Location Audio *LZZ 21-2961 Performing Arts Research Collections - Recorded Sound Available - Can be used on site. Please visit New York Public Library - Performing Arts Research Collections to submit a request in person.
American Indian cooking : recipes from the Southwest / Carolyn Niethammer ; with a foreword by Ann Woodin ; illustrations by Jenean Thomson.
- Text
- Lincoln : University of Nebraska Press, 1999.
- 1999-1974
- 1 Item
Item details Format Call Number Item Location Text E78.S7 N53 1999 Off-site Rue Fabre, centre of the universe / Jean-Claude Germain ; translated from the French by Donald Winkler.
- Text
- Montréal, Québec : Véhicule Press ; [Chicago, Ill.] : Distributed in the U.S. by Independent Publishers Group, c2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text PQ3919.2.G423 Z4613 2012 Off-site The way to get wealth [electronic resource] : or, an easie way to make wine of gooseberries, currans, rasberries, Mulberries, Elderberries, Blackberries, Strawberries, Dewberries, Pears, Cherries, Peaches, Apricocks, Quinces, Plumbs, Damsons, Figs, Cowslips, Scurvygrass, Mint, Morella, Bawm, Apples and Roses, Equal to that of France, with their Physical Virtues: Also to make Cyder, Mead, Rum, Rack. The true Art of Distilling of Brandy, Strong Waters, Cordial Waters: To make Pickles and divers sorts of Vinegars; The Mistery of Confectioners: To recover Wine damaged; Physical Receipts of our Modern Doctors for most Diseases. To help a bad Memory, so that you may remember all that you ever read or do: To make all your wearing Apparel keep out Rain tho' never so great Showers; The Duty of all sorts of Servant Maids, with Directions to Dress Flesh, Fish and Fowl. To Encrease Peas, Beans, Wheat, Barley exceedingly, so that you may have a Treble Crop; To make China Varnish, and Black Ground for Japan Work; To black Wood, Gild: To make Coffee, Tea, Chocolate; A Help to Discourse, and divers Curiosities, of B. Portae, Alexis, and others; by the author of The way to save wealth, and also of a Thousand notable things.
- Text
- London : printed for G. Conyers, at the Gold Ring in Little Britain, [1702]
- 1702
- 1 Resource
Available Online
http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=1172500500&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nyplThe sensational guitar songbook : [the complete resource for every guitar player : 86 songs].
- Notated music
- Milwaukee, Wisc. : Hal Leonard, [2010?].
- 2010
- 1 Item
Item details Format Call Number Item Location Notated music JMG 12-275 Performing Arts Research Collections - Music Available - Can be used on site. Please visit New York Public Library - Performing Arts Research Collections to submit a request in person.
The practice of farming and husbandry in all sorts of soils, [electronic resource] : according to the latest improvements. Very useful for all Landlords and Tenants, of Ploughed, Grass, or Wood Lands, containing, I. The Nature and Improvement of the four Clays, four Loams, four Gravels, four Chalks and three Sands, with an Account of the Nature and Use of Stones in the common Fields. II. The Nature and Improvement of the Oak, shewing seven several ways to obtain a Wood thereof, also of the Beech, the manner of extracting its Sap after three different Methods for its long duration. The Ash, Elm, Witch-Elm, Horn-Beam, Maple, Lime, Sycamore, Horse and sweet Chesnut, Walnut, Hazel, White-Elder, and the Case of the Black-Cherry. And also of the Asp, Sallow, Poplar, Alder, and other Aquaticks. III. Of the excellency of the White-Lamas-Wheat, and all other Wheats, Barley, Rye, Oats, Peas, Beans, Thetches and Tills, with a Copy of two Letters from William Hayton, Esqr; of Clarkenwel, and the Author's Answer concerning the Propagating of Wheat and Rye in Northumberland. Also an Estimate of the Loss and Profit of Crops for one Year. IV. Of Natural and Artificial Grasses, being Remarks on a late Author's Writings on Trefoyl, Clover, St. Foyne, Lucern, Rye-Grass and Cow grass. Also a method how to save the Seed of Lucern. V. Of Blights and Blasts, their Origin and Nature, their Mischiefs and Preventions. VI. Of Ploughing in general, being a full Explanation of broad Land-Ploughing, Bouting up, Thoroughing down, four Thoroughing, Hacking or Combing; also the Vale way or Ridging up and Casting down: With Descriptions and Dimensions of the Wheel Ploughs, also of the Foot, Creeper, Kentish, Newmarket, and a new invented light Plough that does almost double work with the same Horses that draws a single one. Vii. Of Sowing in general. Viii. Of Seeds, and to know the Good from the Bad. IX. Of Weeds in general, their Mischiefs and Cures. X. Of an Invaluable Liquor never before published to steep Grain in for Sowing. XI. Of a new Method of Horse-Hoeing, its Advantages and Disadvantages. XII. Of Turneps, and how to save them from the Slug, Fly and Caterpillar. XIII. Salt, its several uses on Ploughed and Sward grounds, and of the Quantities that may be necessarily consumed in one Year, by a fifty Pound a Year Farmer. XIV. Of Manures in general, their Nature and Uses on proper Soils, &c.
- Text
- Dublin : printed by James Potts, at Swift's-Head in Dame-Street, M,DCC,LXV. [1765]
- 1765
- 1 Resource
Available Online
http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0962100600&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nyplThe practice of farming and husbandry in all sorts of soils, [electronic resource] : according to the latest improvements, very useful for all landlords and tenants, of Ploughed, Grass, or Wood Lands, containing, I. The Nature and Improvement of the four Clays, four Loams, four Gravels, four Chalks and three Sands, with an Account of the Nature and Use of Stones in the common Fields. II. The Nature and Improvement of the Oak, shewing seven several ways to obtain a Wood thereof, also of the Beech, the manner of extracting its Sap after three different Methods for its long duration. The Ash, Elm, Witch-Elm, Horn-Beam, Maple, Lime, Sycamore, Horse and sweet Chesnut, Walnut, Hazel. White-Older, and the Case of the Black-Cherry. And also of the Asp, Sallow, Poplar, Alder, and other Aquaticks. III. Of the excellency of the Whitelamas-Wheat, and all other Wheats, Barley, Rye, Oats, Peas, Beans, Thetches and Tills, with a Copy of two Letters from William Hayton Esqr; of Clarkenwel, and the Author's Answer concerning the Propagating of Wheat and Rye in Northumberland. Also an Estimate of the Loss and Profit of Crops for the Year 1732. IV. Of Natural and Artificial Grasses, being Remarks on a late Author's Writings on Trefoyl, Clover, St. Foyne, Lucern, Rye-Grass and Cow grass. Also a method how to save the difficult Seed of Lucern. V. Of Blights and Blasts, their Origin and Nature, their Mischiefs and Preventions. VI. Of Ploughing in general, being a full Explanation of broad Land ploughing, Bouting up, Thoroughing down, four Thoroughing, Hacking or Combing; also the Vale way or Ridging up and Casting down: With Descriptions and Dimensions of the Wheel Ploughs; also of the Foot, Creeper, Kentish, Newmaker, and a new invented light Plough that does almost double work with the same Horses that draws a single one. VII. Of Sowing in general. VIII. Of Seeds, and to know the Good from the Bad. IX. Of Weeds in general, their Mischiefs and Cures. X. Of an Invaluable Liquor never before published, to steep Grain in for Sowing. XI. Of a new Method of Horse-Hoeing its Advantages and Disadvantages. XII. Of Turneps, and how to save them from the Slug, Fly and Caterpillar. XIII. Salt, its several uses on Ploughed and Sward grounds, and of the Quantities that may be necessarily consumed in one Year, by a fifty Pound a Year Farmer. XIV. Of Manures in general, their Nature and Uses on proper Soils, &c.
- Text
- Dublin : printed by M. Rhames, for R. Gunne near the Ram in Capple-Street, M.DCC.XXXV. [1735]
- 1735
- 1 Resource
Available Online
http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0228300900&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nyplChiltern and vale farming explained, [electronic resource] : according to the latest improvements. Necessary for all landlords and tenants of either ploughed-grass, or wood-grounds. Containing, I. The Nature and Improvement of the four Clays, four Loams, four Gravels, four Chalks and three Sands, with an Account of the Nature and Use of Stones in the common Fields. II. The Nature and Improvement of the Oak, shewing seven several ways to obtain a Wood thereof; also of the Beech, the manner of extracting its Sap after three different Methods for its long duration. The Ash, Elm, Witch-Elm, Hornbeam, Maple, Lime, Sycamore, Horse and Sweet Chesnut, Walnut, Hazel, White-Elder, and the Case of the Black-Cherry. And also of Asp, Sallow, Poplar, Alder, and other Aquaticks. III. Of the Excellency of the Whitelamas-Wheat, and all other Wheats, Barley, Rye, Oats, Peas, Beans, Thetches and Tills; with a Copy of two Letters from William Hayton Esq; of Clerkenwell, and the Author's Answer concerning the Propagating of Wheat and Rye in Northumberland. Also an Estimate of the Loss and Profit of Crops for the Year 1732. IV. Of Natural and Artificial Grasses, being Remarks on a late Author's Writings on Trefoyl, Clover, St. Foyne, Lucern, Rye-Grass and Cow-Grass: Also a method how to save the difficult Seed of Lucern. V. Of the Blights and Blasts, their Origin and Nature, their Mischiefs and Preventions. VI. Of Ploughing in general, being a full Explanation of broad Land-Ploughing, Bouting-up, Thoroughing down, Four-Thoroughing, Hacking or Combing; also the Vale way of Ridging up and Casting down: With Descriptions and Dimensions of the Wheel-Ploughs, also of the Foot, Creeper, Kentish, Newmarket, and a New-Invented light Plough that does almost double work with the same Horses that draw a single one. Vii. Of Sowing in general. Viii. Of Seeds, and to know the Good from the Bad. IX. Of Weeds in general, their Mischiefs and Cures. X. Of an Invaluable Liquor never before published, to steep Grain in for Sowing. XI. Of a new Method of Horse-Houghing, its Advantages and Disadvantages. XII. Of Turneps, and how to save them from the Slug, Fly and Caterpillar. XIII. Its several Uses on Ploughed and Sward-Grounds, and of the Quantities that may be necessarily consumed in one Year, by a fifty Pound a year Farmer. XIV. Of Manures in general, their Nature and Uses on proper Soils, &c. By William Ellis, Of Little Gaddesden in Hertfordshire, Author of The Practical Farmer, or Hertfordshire Husbandman.
- Text
- London : printed for Weaver Bickerton, at Lord Bacon's Head, without Temple-Bar, [1733]
- 1733
- 1 Resource
Available Online
http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=1063800100&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nyplChiltern and Vale farming explained, [electronic resource] : according to the latest improvements. By the author of The practical farmer; or, the Hertfordshire husbandman: truly necessary for all landlords and tenants of either Ploughed Grass, or Wood Grounds. Containing, I. The Nature and Improvement of the four Clays, four Loams, four Gravels, four Chalks, and three Sands, with an Account of the Nature and Use of Stones in the common Fields. II. The Nature and Improvement of the Oak, shewing seven several ways to obtain a Wood thereof, also of the Beech, the manner of extracting its Sap after three different Methods for its long duration. The Ash, Elm, Witch-Elr, Horn-Beam, Maple, Lime, Sycamore, Horse and Sweet Chesnut, Walnut, Hasle, White-Elder, and the case of the Black-Cherry. And also of the Asp, Sallow, Poplar, Alder, and other Aquaticks. III. Of the Excellency of the White-Lamas-Wheat, and all other Wheats, Barley, Rye, Oats, Peas, Beans, Thetches and Tills, with a Copy of two Letters from William Hayton Esq; of Clarkenwell, and the Author's Answer concerning the Propagating of Wheat and Rye in Northumberland. Also an Estimate of the Loss and Profit of Crops for the Year 1732. IV. Of natural and artificial Grasses, being Remarks on a late Author's Writings on Trefoil, Clover, St. Foyne, Lucern, Rye-Grass and Cow-Grass: Also a Method how to save the difficult Seed of Lucern. V. Of Blights and Blasts, their Origin and Nature, their Mischiefs and Preventions. VI. Of Ploughing in general, being a full Explanation of broad Land ploughing, Bouting up, Thoroughing-Down, four Thoroughing, Hacking or Combing; also the Vale way of ridging up and casting down: With Descriptions and Dimensions of the Wheel-Ploughs, also of the Foot, Creeper, Kentish, Newmaket, and a new invented light Plough that does almost double work. with the same Horses that draws a single one. Vii. Of sowing in general. Viii. Of Seeds, and to know the good from the bad. IX. Of Weeds in general, their Mischiefs and Cures. X. Of an invaluable Liquor never before published, to steep Grain in for Sowing. XI. Of a new Method of Horse-Houghing, its Advantages and Disadvantages. XII. Of Turneps, and how to save them from the Slug, Fly and Caterpillar. XIII. Salt, its several Uses on Ploughed and Sward-Grounds, and of the Quantities that may be necessarily consumed in one Year, by a fifty Pound a year Farmer. XIV. Of Manures in general, their Natures and Uses on proper Soils, &c.
- Text
- London : printed for T. Osborne, in Grays-Inn, [1745]
- 1745
- 1 Resource
Available Online
http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0377400400&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nyplNew selected poems / Robert Minhinnick.
- Text
- Manchester : Carcanet, 2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text PR6063.I48 A6 2012 Off-site Not available - Please for assistance.Scents and flavors : a Syrian cookbook / edited and translated by Charles Perry ; volume editors, Michael Cooperson, Shawkat M. Toorawa.
- Text
- New York : New York University Press, 2017.
- 2017
- 1 Item
Item details Format Call Number Item Location Text TX725.S9 S33413 2017 Off-site
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