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Displaying 1-2 of 2 results for keywords "Bottled Cider"
The wine guide; being practical hints on ... foreign wines ... spirits, bottled beer, and cider ...
- Text
- London, Groombridge & Sons, 1861.
- 1861
- 1 Item
Item details Format Call Number Item Location Text Stuart 13349 Schwarzman Building - Rare Book Collection Room 328 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The book of fruit bottling, by Edith Bradley and May Crooke; a practical manual on the process of fruit bottling. Jams, jellies, and marmalade making: chapters on fruit drying, home-made wines and cider making, with preface urging upon county councils the importance of fostering these industries in rural districts. Introduction by Rev. W. Wilkes.
- Text
- London, New York, J. Land, 1907.
- 1907
- 1 Item
Item details Format Call Number Item Location Text VTG (Bradley, E. Book of fruit bottling) Offsite
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