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Displaying 11 of 11 results for keywords "Canadian Cheese"

Cheese-making on the Canadian Cheddar principle.

Text

Sydney, W.A. Gullick, Govt. Prtr. 1896.

1896

0 Resources

Sales of cheese in selected Canadian cities / L.E. Drayton.

Text

[Ottowa?] : Canada Dept. of Agriculture, Marketing Service, Economics Division, [1953?]

1953

1 Item

FormatCall NumberItem Location
FormatTextCall NumberTB p.v. 2015 no. 1-7Item LocationSchwarzman Building M2 - General Research Room 315
Request for On-site UseRequest Scan

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

The fully processed cheese / written by Norman Ward and illustrated by Louis de Niverville.

Text

Don Mills, Ont. : Longmans, c1964.

1964

1 Item

FormatCall NumberItem Location
FormatTextCall NumberD-15 7986Item LocationSchwarzman Building - Main Reading Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

The international egg and cheese cookbook : a collection of recipes from around the world for easy and different ways with eggs and cheese / by Nina Froud.

Text

Toronto : Modern Canadian Library, 1973.

1973

1 Item

FormatCall NumberItem Location
FormatTextCall NumberJFC 96-759Item LocationSchwarzman Building M2 - General Research Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

Catharine Parr Traill's The female emigrant's guide : cooking with a Canadian classic / edited by Nathalie Cooke and Fiona Lucas.

Text

Montreal ; Kingston ; London ; Chicago : McGill-Queen's University Press, 2017.

2017-2017

1 Item

FormatCall NumberItem Location
FormatTextCall NumberJFD 17-5131Item LocationSchwarzman Building - Main Reading Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Catharine Parr Traill's The female emigrant's guide : cooking with a Canadian classic / edited by Nathalie Cooke and Fiona Lucas.

Text

Montreal ; Chicago : McGill-Queen's University Press, [2017]

2017-2017

1 Item

FormatCall NumberItem Location
FormatTextCall NumberTX715.6 .C38 2017Item LocationOff-site
How do I pick up this item and when will it be ready?

Poems of James McIntyre ...

Text

Ingersoll [Can.] The Chronicle, 1889.

1889

1 Item

FormatCall NumberItem Location
FormatTextCall NumberNCM (McIntyre, J. Poems)Item LocationSchwarzman Building M2 - General Research Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

How to think about science. Episode 12.

Audio

[Toronto] : [CBC Radio One], [2008]

2008

1 Item

FormatCall NumberItem Location
FormatAudioCall NumberBD581 .A253 2008gItem LocationOff-site

Silent cruise : a novella and stories / Timothy Taylor.

Text

Washington, D.C. : Counterpoint, [2002], ©2002.

2002-2002

1 Item

FormatCall NumberItem Location
FormatTextCall NumberPR9199.4.T39 S45 2002Item LocationOff-site

Pantry and palate : remembering and rediscovering Acadian food / text by Simon Thibault ; foreword by Naomi Duguid ; and photos by Noah Fecks.

Text

Halifax, Nova Scotia : Nimbus Publishing, 2017.

2017

1 Item

FormatCall NumberItem Location
FormatTextCall NumberJFE 17-8703Item LocationSchwarzman Building - Main Reading Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

The flavor of wood : in search of the wild taste of trees from smoke and sap to root and bark / Artur Cisar-Erlach.

Text

New York : Abrams Press, 2019.

2019-2019

1 Item

FormatCall NumberItem Location
FormatTextCall NumberJFE 19-5721Item LocationSchwarzman Building - Main Reading Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

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Cheese-making on the Canadian Cheddar principle

By Thompson, J. L.

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