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Displaying 1-50 of 332 results for keywords "Cheese American"
American butter & cheese review.
- Text
- [New York, Urner-Barry Pub. Co.]
- 1948-1950
- 3 Items
Item details Format Call Number Item Location Text VPQA+ (American butter review) v. 12, 1950 Offsite Item details Format Call Number Item Location Text VPQA+ (American butter review) v. 11, 1949 Offsite Item details Format Call Number Item Location Text VPQA+ (American butter review) v. 10, 1948 Offsite The new American cheese : profiles of America's greatest cheesemakers and recipes for cooking with cheese / Laura Werlin ; photographs by Martin Jacobs ; foreword by Steven Jenkins.
- Text
- New York : Stewart, Tabori & Chang, 2000.
- 2000
- 1 Item
Item details Format Call Number Item Location Text JFF 01-3800 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
American country cheese : cooking with America's specialty and farmstead cheeses / Laura Chenel and Linda Siegfried ; foreword by Evan Jones ; illustrated by Victor Ichioka.
- Text
- Reading, Mass. : Addison-Wesley, ©1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Text TX759.5.C48 C49 1989 Off-site Cheese : a treatise on the manufacture of American cheddar cheese and some other varieties ... by Lucius L. Van Slyke, Walter V. Price.
- Text
- New York : Orange Judd, 1952, c1949.
- 1952-1949
- 1 Item
Item details Format Call Number Item Location Text JXE 82-84 Offsite American cheese : an indulgent odyssey through the artisan cheese world / Joe Berkowitz.
- Audio
- [New York] : HarperAudio, 2020.
- 2020
- 1 Resource
Available Online
http://link.overdrive.com/?websiteID=37&titleID=5233399American country cheese : cooking with America's specialty and farmstead cheeses / Laura Chenel and Linda Siegfried ; foreword by Evan Jones ; illustrated by Victor Ichioka.
- Text
- Reading, Mass. : Addison-Wesley, ©1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Text TX759.5.C48 C49 1989 Off-site American country cheese : cooking with America's specialty and farmstead cheeses / Laura Chenel and Linda Siegfried ; foreword by Evan Jones ; illustrated by Victor Ichioka.
- Text
- Reading, Mass. : Addison-Wesley, c1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Text JFE 94-7285 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
American farmstead cheese : the complete guide to making and selling artisan cheeses / Paul Kindstedt ; with the Vermont Cheese Council.
- Text
- White River Junction, Vt. : Chelsea Green Pub., c2005.
- 2005
- 1 Item
Available Online
http://www.loc.gov/catdir/toc/ecip056/2005002139.htmlItem details Format Call Number Item Location Text JFF 05-3407 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cheese; a treatise on the manufacture of American Cheddar cheese and some other varieties --intended as a text-book for the use of dairy teachers and students in classroom and workroom--prepared also as a handbook and work of reference for the daily use of practical cheese-makers in cheese factory operations. By Lucius L. Van Slyke, Walter V. Price.
- Text
- New York, Orange Judd publishing company, inc.; London, K. Paul, Trench, Trubner & co., ltd., 1927.
- 1927
- 1 Item
Item details Format Call Number Item Location Text VPQ (Van Slyke, L. L. Cheese. 1927) Offsite Cheese, by J. G. Davis.
- Text
- New York, American Elsevier Pub. Co., 1965-
- 1965-present
- 2 Items
Item details Format Call Number Item Location Text AM-10 582 v. 2 Offsite Item details Format Call Number Item Location Text AM-10 582 v. 1 Offsite American cheese factories in Wisconsin / Henry H. Bakken.
- Text
- [Madison, Wis.] : Agricultural Experiment Station of the University of Wisconsin, in cooperation with U.S. Dept. of Agriculture, 1930.
- 1930
- 1 Item
Item details Format Call Number Item Location Text Econ 7740.09.30 Off-site The world's largest cheese / Christopher Cerf. Lavishly illustrated by Christopher Cerf and by Michael K. Frith.
- Text
- Garden City, New York : Doubleday & Company, Inc., 1968.
- 1968
- 1 Item
Item details Format Call Number Item Location Text 3670.58.398 Off-site Grilled cheese kitchen : bread + cheese + everything in between / Heidi Gibson with Nate Pollak ; photographs by Antonis Achilleos.
- Text
- San Francisco, California : Chronicle Books, [2016]
- 2016
- 1 Resource
Available Online
http://ebooks.nypl.org/ContentDetails.htm?ID=B4BF83EB-5724-4322-8B99-90668989284F[French cheeses]
- Text
- [Paris, Ocea, 1937?]
- 1937
There's pippins and cheese to come, by Charles S. Brooks, illustrated by Theodore Diedricksen, Jr.
- Text
- New Haven, Yale University Press, 1917.
- 1917
- 1 Item
Item details Format Call Number Item Location Text NBQ (Brooks, C. S. There's pippins and cheese to come) Offsite Understanding I am the cheese / Jennifer Keeley.
- Text
- San Diego, CA : Lucent Books, c2001.
- 2001
- 1 Item
Item details Format Call Number Item Location Text JFE 01-2798 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Murder with macaroni and cheese / A.L. Herbert.
- Text
- New York, NY : Kensington Books, 2019.
- 2019-2016
- 1 Item
Item details Format Call Number Item Location Text Sc C 19-161 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The beer cheese book / Garin Pirnia.
- Text
- Lexington, Kentucky : The University Press of Kentucky, [2017]
- 2017
- 1 Item
Item details Format Call Number Item Location Text JFC 18-250 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Murder with macaroni and cheese / A.L. Herbert.
- Audio
- [Old Saybrook] : Tantor Audio, 2020.
- 2020
- 1 Resource
Available Online
http://link.overdrive.com/?websiteID=37&titleID=5296277The devil in the cheese; a fantasy in three acts / by C. C. S. Cushing.
- Text
- Hartford? Conn., n.p. c1911.
- 1911
- 1 Item
Item details Format Call Number Item Location Text NCOF (Cushing, C. C. S. Devil in the cheese) Offsite Available - Can be used on site. Please visit New York Public Library - Offsite to submit a request in person.
Cheese; a case study of the conflict between American farm and foreign trade policies. [A revision of] a problem paper prepared for the First Midwest Seminar on United States Foreign Policy held June 27 to July 3, 1954, at robert Allerton Park, Monticello, Illinois.
- Text
- [Madison] Bureau of government, University Extension Division, University of Wisconsin, 1956.
- 1956
- 1 Item
Item details Format Call Number Item Location Text F-10 5715 no. 1-9 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cheese factories on the moon : why earmarks are good for American democracy / Scott A. Frisch and Sean Q Kelly.
- Text
- Boulder, Colo. : Paradigm Publishers, c2011.
- 2011
- 1 Item
Item details Format Call Number Item Location Text JBE 11-17 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Butter and cheese journal.
- Text
- [Milwaukee, Wis. : Olsen Pub. Co.
- 1928-1930
- 5 Items
Item details Format Call Number Item Location Text VPQA+ (Butter cheese and egg journal) v. 21, July-Aug. 1930 Offsite Item details Format Call Number Item Location Text VPQA+ (Butter cheese and egg journal) v. 21, Jan.-June 1930 Offsite Item details Format Call Number Item Location Text VPQA+ (Butter cheese and egg journal) v. 20, July-Dec. 1929 Offsite The devil in the cheese : a fantastic comedy in three acts / by Tom Cushing.
- Text
- New York : Samuel French ; London : Samuel French, ltd., 1927.
- 1927
- 2 Items
Item details Format Call Number Item Location Text NBM (Cushing, T. Devil in the cheese) Offsite Item details Format Call Number Item Location Text NBL p.v. 1927 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Chaff or cheese, a play in one act for children or marionettes, by Margaret K. Soifer.
- Text
- Brooklyn, N.Y., The Furrow press [c1934]
- 1934
- 1 Item
Item details Format Call Number Item Location Text NAFH p.v. 145 no. 1-12 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
The science and practice of cheese-making; a treatise on the manufacture of American Cheddar cheese and other varieties, intended as a text-book for the use of dairy teachers and students in classroom and workroom ... By Lucius L. Van Slyke ... and Charles A. Publow ...
- Text
- New York, O. Judd company, 1909.
- 1909
- 1 Item
Available Online
http://babel.hathitrust.org/cgi/pt?id=nyp.33433006766277Item details Format Call Number Item Location Text VPQ (Van Slyke, L. L. Science and practice of cheese making) Offsite A culinary history of Kentucky : burgoo, beer cheese & goetta / Fiona Young-Brown.
- Text
- Charleston, SC : American Palate, a division of The History Press, 2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Text TX715.2.S68 Y68 2014 Off-site A culinary history of Kentucky : burgoo, beer cheese and goetta / Fiona Young-Brown.
- Text
- Charleston, SC : American Palate, a division of The History Press, 2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Text JFE 14-6859 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Stinky Cheese Man and other fairly stupid tales / by Jon Scieszka & Lane Smith.
- Text
- New York, N.Y., U.S.A. : Viking, 1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text JFF 93-300 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
The Stinky Cheese Man and other fairly stupid tales / by Jon Scieszka & Lane Smith.
- Text
- New York, N.Y., U.S.A. : Viking, 1992.
- 1992
- 2 Items
Item details Format Call Number Item Location Text J 398.2 S Offsite Item details Format Call Number Item Location Text J 398.2 S Offsite Vile France : fear, duplicity, cowardice and cheese / Denis Boyles.
- Text
- San Francisco, CA : Encounter Books, 2005.
- 2005
- 1 Item
Item details Format Call Number Item Location Text DC417 .B6 2005 Off-site Cheese; a treatise on the manufacture of American Cheddar cheese and some other varieties--intended as a text-book for the use of dairy teachers and students in classroom and workroom--prepared also as a handbook and work of reference for the daily use of practical cheese-makers in cheese factory operations. By Lucius L. Van Slyke, Walter V. Price.
- Text
- New York, Orange Judd Publishing company, inc.; London, K. Paul, Trench, Trubner & co., ltd., 1932, c1927.
- 1932-1927
- 1 Item
Item details Format Call Number Item Location Text VPQ (Van Slyke, L. L. Cheese. 1932) Offsite Bury my heart at Chuck E. Cheese's / Tiffany Midge ; foreword by Geary Hobson.
- Text
- Lincoln : University of Nebraska Press, [2019]
- 2019
- 1 Item
Item details Format Call Number Item Location Text JFD 20-1027 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Vile France [electronic resource] : fear, duplicity, cowardice and cheese / Denis Boyles.
- Text
- San Francisco, Calif. : Encounter Books, c2005.
- 2005
Bury my heart at Chuck E. Cheese's / Tiffany Midge ; foreword by Geary Hobson.
- Text
- Lincoln : University of Nebraska Press, [2019]
- 2019
- 1 Resource
Available Online
http://link.overdrive.com/?websiteId=37&titleId=4900027A culinary history of Kentucky : burgoo, beer cheese & goetta / Fiona Young-Brown.
- Text
- Charleston, SC : American Palate, a division of The History Press, 2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Text TX715.2.S68 Y68 2014 Off-site Vile France : fear, duplicity, cowardice and cheese / Denis Boyles.
- Text
- San Francisco, Calif. : Encounter Books, c2005.
- 2005
- 1 Item
Item details Format Call Number Item Location Text JFE 05-3029 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Who's who in the butter, cheese and milk industries.
- Text
- New York, N.Y., Urner-Barry co.
- 1927-19
- 1 Item
Item details Format Call Number Item Location Text VPQA+ (Who's who in the dairy industries) 1950-51 Offsite A taste of literary elegance : wine, cheese & chocolate.
- Text
- San Andreas, California : Manzanita Writers Press, [2014]
- 2014
- 1 Item
Item details Format Call Number Item Location Text JFE 15-1665 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The whole damn cheese : Maggie Smith, border legend / Bill Wright.
- Text
- Fort Worth, Texas : TCU Press, [2018]
- 2018
- 1 Item
Item details Format Call Number Item Location Text JFE 19-815 Schwarzman Building - Milstein Division Room 121 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Black-eyed peas and hoghead cheese : a story of food, family, and freedom / by Glenda Armand ; illustrated by Steffi Walthall.
- Text
- New York : Crown Books for Young Readers, [2022]
- 2022-2022
- 1 Item
Item details Format Call Number Item Location Text Sc+ F 22-369 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The atlas of American artisan cheese / Jeffrey P. Roberts ; forewords by Carlo Petrini, Allison Hooper.
- Text
- White River Junction, Vt. : Chelsea Green Pub. Company, c2007.
- 2007
- 1 Item
Item details Format Call Number Item Location Text SF274.U6 R63 2007 Off-site Cheese factories on the moon : why earmarks are good for American democracy / Scott A. Frisch and Sean Q Kelly.
- Text
- Boulder, Colo. : Paradigm Publishers, c2010.
- 2010
- 1 Item
Item details Format Call Number Item Location Text HJ7537 .F76 2010 Off-site Cold storage reports, season 1917-1918 : apples, butter, American cheese, eggs, and poultry / by John O. Bell.
- Text
- Washington, D.C. : U.S. Dept. of Agriculture, 1919.
- 1919
- 1 Item
Item details Format Call Number Item Location Text VPZ (United States. Dept. of Agriculture. Department bulletin. no. 776) Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Murder with macaroni and cheese : a Mahalia Watkins soul food mystery / A.L. Herbert.
- Text
- New York : Kensington Publishing Corp., 2016.
- 2016
- 1 Resource
Available Online
http://ebooks.nypl.org/ContentDetails.htm?ID=954010AE-BBFE-4C94-8492-C8962B3B603COf mice, cages, and cheese : foreign assessment and the Foreign Service personnel system / Susan J. Irving.
- Text
- New York : Garland Pub., 1988.
- 1988
- 1 Item
Item details Format Call Number Item Location Text JX1706 .A4 1988 Off-site First annual report of the butter and cheese exchange of New York, to which is appended its charter and by-laws [microform]
- Text
- [n.p.] 1874.
- 1874
- 1 Item
Item details Format Call Number Item Location Text *ZT-TLH p.v. 39-42 Offsite The big fat surprise : why butter, meat, and cheese belong in a healthy diet / Nina Teicholz.
- Audio
- [Ashland, Or.] : Blackstone Audio, Inc., 2014.
- 2014
- 1 Resource
Available Online
http://ebooks.nypl.org/ContentDetails.htm?ID=3BC58B10-BE83-460C-86DC-DB0742AC65E6The house that cheese built : the unusual life of the Mexican immigrant who defined a multibillion-dollar global industry / Miguel Leal.
- Text
- Hoboken, New Jersey : John Wiley & Sons, Inc., [2023]
- 2023
- 1 Item
Item details Format Call Number Item Location Text JFE 23-2875 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Handbook for use in the inspection of whole-milk American cheese under the food products inspection law / C.W. Fryhofer and Roy C. Potts.
- Text
- Washington, D.C. : U.S. Dept. of Agriculture, Office of the Secretary, 1923.
- 1923
- 1 Item
Item details Format Call Number Item Location Text Econ 7740.09.23 Off-site
Results from Digital Research Books Beta
Digital books for research from multiple sources world wide- all free to read, download, and keep. No Library Card is Required. Read more about the project.
- Packaging American cheeseRead Online
- Wisconsin grades and regulations for American cheese, cheese boxes and cheese hoopsRead Online
- An American-type cheeseRead Online