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Displaying 1-10 of 10 results for keywords "Chutney sauce"
Indian chutneys, raitas, pickles & preserves / by Michael Pandya ; illustrated by Paul Turner.
- Text
- Wellingborough, Northamptonshire ; New York : Thorsons Pub. Group, 1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Text JFD 94-18513 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Pickles and chutneys : how to make them.
- Text
- Jenkins, 1954.
- 1954
- 1 Item
Item details Format Call Number Item Location Text VTI (Carmichael, F. Pickles and chutneys) Offsite The Forgotten art of making old-fashioned pickles, relishes, chutneys, sauces and catsups, mincemeats, beverages, and syrups : one hundred and thirty-six treasured family recipes, selected from the thousands submitted to the Old farmer's almanac and Yankee magazine / [prepared by the staff of Yankee, ; Cherry Pyron and Clarissa M. Silitch, editors]. 1st ed.
- Text
- Dublin, N.H. : Yankee, 1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text JFE 96-11654 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The big book of sides : more than 450 recipes for the best vegetables, grains, salads, breads, sauces, and more / Rick Rodgers.
- Text
- New York : Ballantine Books, [2014]
- 2014
- 1 Item
Item details Format Call Number Item Location Text JFE 14-7999 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cauchemar en cuisine avec Philippe Etchebest : mes recettes et conseils pour l'éviter / Philippe Etchebest.
- Text
- Neuilly-sur-Seine : M6 éditions, [2016]
- 2016
- 1 Item
Item details Format Call Number Item Location Text ReCAP 18-60233 Offsite Acajou : le parcours exceptionnel d'un enfant de l'île sacrée / textes de Solange Drollet issu des entretiens menés avec Acajou durant l'année 2011.
- Text
- Pirae : Au vent des îles, c2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text ReCAP 12-53504 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Chef Tee's Caribbean kitchen : vibrant recipes that bring the joy of island cooking to your home / Chef Tee ; photography by Clare Winfield.
- Text
- London ; New York, NY : Ryland Peters & Small, 2023.
- 2023
- 1 Item
Item details Format Call Number Item Location Text Sc F 23-535 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The Indian family kitchen : classic dishes for a new generation / Anjali Pathak.
- Text
- [Vancouver, British Columbia] : Appetite by Random House, 2016.
- 2016-2015
- 1 Item
Item details Format Call Number Item Location Text JFF 16-1719 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Alsace, nouvelle vague : l'univers de 22 chefs de la cuisine alsacienne / Gilles Pudlowski ; photographies, Maurice Rougemont.
- Text
- Rennes : Ouest-France, c2013.
- 2013
- 1 Item
Item details Format Call Number Item Location Text ReCAP 13-52467 Offsite
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