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Displaying 1-50 of 98 results for keywords "Cold dishes"
The cold dish / Craig Johnson.
- Text
- New York : Viking, 2005.
- 2005
- 1 Item
Item details Format Call Number Item Location Text JFE 05-2303 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cold dishes for hot weather [microform] / by Ysaguirre and La Marca.
- Text
- New York : Harper & Brothers, 1896.
- 1896
- 1 Item
Item details Format Call Number Item Location Text *ZV-359 Offsite The devil's cold dish / Eleanor Kuhns.
- Text
- New York : Minotaur Books, 2016.
- 2016
- 1 Item
Item details Format Call Number Item Location Text JFD 16-3807 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
A dish taken cold / Anne Perry.
- Text
- New York : Carroll & Graf, 2001.
- 2001
- 1 Item
Item details Format Call Number Item Location Text JFD 02-22583 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The complete book of cold dishes / by Bartolomeo Calderoni ; introduction by Sir Charles Forte.
- Text
- London : Sidgwick & Jackson, 1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text JFF 94-2323 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cold dishes for hot weather, by Ysaguirre and La Marca.
- Text
- New York, Harper & Brothers, 1896.
- 1896
Cold dishes and hors-d'œuvre, the delight of the housewife... by Madame F. Nietlispach. Translated and adapted by M.F. Daniels.
- Text
- London, J. Hamilton, Ltd. [1932]
- 1932
- 1 Item
Item details Format Call Number Item Location Text VTI (Nietlispach, F. Cold dishes and hors-d'uvre) Offsite Mrs. Beeton's cold sweets, jellies, creams, fruit dishes, cold puddings, and ices; 350 recipes fully illustrated.
- Text
- London, Ward, Lock & Co., Ltd., 1925.
- 1925
- 1 Item
Item details Format Call Number Item Location Text VTI (Beeton, I. M. Mrs. Beeton's cold sweets, jellies, creams, fruit dishes, cold puddings, and ices) Offsite Cold foods for summer and winter. Illustrated by Bill Goldsmith.
- Text
- Garden City, N.Y., Doubleday, 1974.
- 1974
- 1 Item
Item details Format Call Number Item Location Text JFE 95-11692 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Successful cold buffets / Peter Grotz ; foreword by Raymond Blanc.
- Text
- New York : Van Nostrand Reinhold, 1990.
- 1990
- 1 Item
Item details Format Call Number Item Location Text JFF 91-1414 Offsite Savoury cold meals / by Mrs. C.F. Leyel.
- Text
- London, England : G. Routledge, [19--]
- 1900-1988
- 1 Item
Item details Format Call Number Item Location Text VTI (Leyel, H. Savoury cold meals) Offsite Cold cookery; the electric refrigerator home handbook.
- Text
- London, British Electrical Development Assoc., Inc. [193-]
- 193
Garde manger : the art and craft of the cold kitchen / the Culinary Institute of America.
- Text
- Hoboken, N.J. : John Wiley & Sons, c2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text JFG 12-331 Schwarzman Building - Main Reading Room 315 - Mezzanine Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Garde manger : the art and craft of the cold kitchen / the Culinary Institute of America.
- Text
- New York : John Wiley, c2000.
- 2000
- 1 Item
Item details Format Call Number Item Location Text JFF 99-3474 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cold dishes for all seasons: a collection of recipes from soup to syllabub, by Charmian and Spike Hughes.
- Text
- London, Ward Lock, 1971.
- 1971
- 1 Item
Item details Format Call Number Item Location Text JFD 94-25117 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cold dishes for all seasons: a collection of recipes from soup to syllabub, by Charmian and Spike Hughes.
- Text
- London, Ward Lock, 1971.
- 1971
- 1 Item
Item details Format Call Number Item Location Text JFD 94-25145 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
For the discriminating hostess; a collection of distinctive and unusual recipes, including canapés, hors-d'oeuvres, cocktails, hot and cold luncheon dishes, salads, sandwiches, and desserts, compiled by Emma C. Caron.
- Text
- [New York, Printed by J.J. Little and Ives Company] 1925.
- 1925
- 1 Item
Item details Format Call Number Item Location Text VTI (Caron, E. C. For the discriminating hostess) Offsite A manger tout cru / Jeannette Dextreit.
- Text
- Cergy Pointoise : Editions Vivre en harmonie, c1993.
- 1993
- 1 Item
Item details Format Call Number Item Location Text JFB 96-244 Offsite Die kalte Küche; Handbuch für praktisches Anrichten, Auslösen und Ausbeinen des Schlachtfleisches, praktisches Zerlegen von Fischen, Wild und Geflügel, von Carl Friebel und Heinz Klinger.
- Text
- Giessen, Pfanneberg [1959]
- 1959
- 1 Item
Item details Format Call Number Item Location Text F-10 3666 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Cómo preparar modernos platos fríos. Selección de recetas, compilación y notas de la mesa de redacción de la revista Mucho Gusto.
- Text
- [Buenos Aires, 1962]
- 1962
- 1 Item
Item details Format Call Number Item Location Text C-12 2012 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Die leichte kalte Küche; gesunde Köstlichkeiten schnell serviert.
- Text
- [München] Gräfe und Unzer [1971?]
- 1971
- 1 Item
Item details Format Call Number Item Location Text JFD 95-263 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Kalte Platten für Familie, Feste und Feiern.
- Text
- Hamburg, Blüchert [1963]
- 1963
- 1 Item
Item details Format Call Number Item Location Text C-12 5071 no. 1-5 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Die Kalte Küche; 200 Rezepte für Vorspeisen, Salate, belegte Brote und garnierte Platten.
- Text
- [Offenburg, A. Burds, c1973]
- 1973
- 1 Item
Item details Format Call Number Item Location Text JFD 95-11076 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Die kalte Küche für Feinschmecker. Das grosse Kochbuch f. Alltag u. Feste. (2., verb. Aufl.)
- Text
- Müchen, Gräfe u. Unzer [1969]
- 1969
- 1 Item
Item details Format Call Number Item Location Text JFF 95-1516 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Kalte Küche für Alltag, Feste und Gäste / Silke Koch, hrsg.
- Text
- Niedernhausen, Ts. : Bassermann, c1993.
- 1993
- 1 Item
Item details Format Call Number Item Location Text JFF 95-2894 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Glynn Christian's No-cook cookbook / with foreword by Marika Hanbury Tenison.
- Text
- London : Jupiter Books (London) Ltd., 1974.
- 1974
- 1 Item
Item details Format Call Number Item Location Text JFD 95-11020 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Kalte Küche : leicht. praktisch, modern / [zusammenge-stellt von der Versuchsküche "Meine Familie & ich;" Redaktion, Eike Linnich].
- Text
- Hamburg : Co-Publica, c1974.
- 1974
- 1 Item
Item details Format Call Number Item Location Text JFE 94-10691 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The chill and serve cookbook [by] Lillian Langseth-Christensen and Carol Sturm Smith.
- Text
- New York, Walker [1968]
- 1968
- 1 Item
Item details Format Call Number Item Location Text B-10 3424 Offsite Bunte Happen, kalte Platten; die köstlichkeiten der kalten Küche. Mit Studioteil "Anrichtetips und Hilfen."
- Text
- [München] Gräfe und Unzer [1974?]
- 1974
- 1 Item
Item details Format Call Number Item Location Text JFF 95-2638 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Aus Adams kalter Küche. Von H(ans) K(arl) Adam. 2. Aufl. (Zeichngn: Ulrik Schramm. Farbfotos: Norbert Amann.)
- Text
- [München, BLV Verlagsgesellschaft, 1971]
- 1971
- 1 Item
Item details Format Call Number Item Location Text JFC 94-4087 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Groot koelkastboek; volledige Handleiding voor een beter en doelmatiger gebruik van de koelkast.
- Text
- Mortsel (Antwerpen), Uitg. "Het Gouden spoor" [1960?]
- 1960
- 1 Item
Item details Format Call Number Item Location Text D-12 8498 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Hors-d'oeuvre, salades et buffets froids.
- Text
- Montréal, Les Éditions de l'homme [1972]
- 1972
- 1 Item
Item details Format Call Number Item Location Text JFD 95-9075 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
La cuisine froide, simple et pratique; hors-d'œuvre, plats d'œufs froids, les entrées aux fromages, les entrées de gibier ... 512 recettes ... par Henri-Paul Pellaprat ...
- Text
- Paris, Éditions du Comptoir français du livre [1949]
- 1949
- 1 Item
Item details Format Call Number Item Location Text VTI (Pellaprat, H. P. Cuisine froide, simple et pratique) Offsite Koude gerechten.
- Text
- Bussum, C. A. J. van Dishoeck, c1970.
- 1970
- 1 Item
Item details Format Call Number Item Location Text JFC 95-48 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Keep it cool; cooking for the freezer.
- Text
- [Sydney] A. H. & A. W. Reed [1972]
- 1972
- 1 Item
Item details Format Call Number Item Location Text JFD 95-15472 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Hors d'oeuvres & appetizers / Elizabeth Price; editor: Margo Coughtrie, ... designers: Roger Hammond, Jan Churcher.
- Text
- London ; New York : Hamlyn, in assoc. with Phoebus, c1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text JFG 94-615 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Kalte Küche leicht & schnell.
- Text
- München, Kochbuchverlag Heimeran [c1972]
- 1972
- 1 Item
Item details Format Call Number Item Location Text JFC 95-37 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Kalte Küche köstlich wie noch nie : die grosse GU Bildkochbuch mit den besten Rezept- und Garnier-Ideen zur kalten Küche / von Christian Teubner und Annette Wolter ; die Farbfotos gestaltete Christian Teubner .
- Text
- München : Gräfe und Unzer Verlag, 1993.
- 1993
- 1 Item
Available Online
http://hdl.handle.net/2027/nyp.33433050652183Item details Format Call Number Item Location Text JFF 96-1942 Offsite Die moderne kalte Küche / von F.J. Beutel.
- Text
- Leipzig : H. Killinger, [1911?]
- 1911
- 1 Item
Available Online
http://babel.hathitrust.org/cgi/pt?id=nyp.33433017318456Item details Format Call Number Item Location Text VTI (Beutel, F. J. Moderne kalte Kueche) Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Kalte Küche: herzhaft bis raffiniert/ Christine Schönherr; Christian Teubner, [Alle Fotos: Christian Teubner].
- Text
- Wiesbaden : Falken-Verlag Sicker, 1973.
- 1973
- 1 Item
Item details Format Call Number Item Location Text JFE 95-7668 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Feine Salate und pikante Spezialitäten; Rezepturen und Rezepte.
- Text
- Leipzig, Fachbuchverlag, 1961.
- 1961
- 1 Item
Item details Format Call Number Item Location Text D-15 3355 no. 1-7 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cucina fresca / Viana La Place, Evan Kleiman ; illustrations by Ann Field.
- Text
- New York : Harper & Row, c1985.
- 1985
- 1 Item
Item details Format Call Number Item Location Text JFD 94-12999 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Sülzen, Aspik, Gelees: viele Rezepte für ein interessantes Gebiet der Kochkunst; mit ausführlichem Register. - Originalausg.
- Text
- München: U. Heyne, 1974.
- 1974
- 1 Item
Item details Format Call Number Item Location Text JFC 94-2624 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Blitzkücke und kalte Platten; Vorspeisen, Fischgerichte und Konserven, Salate, Rohgemüse, Früchte, Gebäck und Getränke, Picknick und Kurzmahlzeiten für Arbeitsplatz und Touren.
- Text
- Olten, Walter-Verlag [c1948]
- 1948
- 1 Item
Item details Format Call Number Item Location Text D-11 7864 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The quick and easy raw food cookbook.
- Text
- New York, Grosset & Dunlap [1971]
- 1971
- 1 Item
Item details Format Call Number Item Location Text JFD 94-23733 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cuisine sans feu [par] Jean D. Arnaboldi [et] Sylvie Thiébault.
- Text
- [Paris] P. Horay [1974]
- 1974
- 1 Item
Item details Format Call Number Item Location Text JFD 95-23107 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Das kalte Bufett : Leckereien, Platten, Salate / ges. u. hrsg. von Gisela Schlossmacher u. Rudolf Eberhard.
- Text
- Berlin : VDE-Verlag, 1975.
- 1975
- 1 Item
Item details Format Call Number Item Location Text JFC 95-91 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Kalte Platten raffiniert serviert / Anni Voss.
- Text
- München : Mosaik Verlag, c1976.
- 1976
- 1 Item
Item details Format Call Number Item Location Text JFC 95-99 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Feasting on raw foods : over 350 healthy no-cook recipes / edited by Charles Gerras ; revised and edited for the United Kingdom by Lee Faber ; illustrated by Elaine Hill.
- Text
- Wellingborough [England] : Thorsons/Rodale, 1986, c1980.
- 1986-1980
- 1 Item
Item details Format Call Number Item Location Text JFD 94-10600 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Picnics and suppers / by A.R. Kenney-Herbert (Wyvern).
- Text
- London : Swan Sonnenschein, 1901.
- 1901
- 1 Item
Item details Format Call Number Item Location Text VTI (Kenney-Herbert, A. R. Picnics and suppers) Offsite
Results from Digital Research Books Beta
Digital books for research from multiple sources world wide- all free to read, download, and keep. No Library Card is Required. Read more about the project.
- Housewives favorite recipes for cold dishes, dainties, chilled drinks, etc.,Read Online
- 250 luscious refrigerator dessertsRead Online
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