Research Catalog
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Displaying 1-15 of 15 results for keywords "Cream Caramel"
Sensuality : caramel flava II : the eroticanoir.com anthology / [edited by Zane].
- Text
- New York : Atria Paperback, 2009.
- 2009
- 1 Item
Item details Format Call Number Item Location Text Sc D 10-957 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Sensuality : caramel flava II : the eroticanoir.com anthology / [edited by Zane].
- Text
- New York : Atria Paperback, 2009.
- 2009
- 1 Item
Item details Format Call Number Item Location Text PS648.E7 S46 2009 Off-site Pickles and ice cream : a bizarre pregnancy cravings cookbook / Vicky Jacob-Ebbinghaus & Juarez Rodrigues.
- Text
- Philadelphia : Running Pres, [2017]
- 2017
- 1 Item
Item details Format Call Number Item Location Text JFD 18-3452 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Sweet cream and sugar cones : 90 recipes for making your own ice cream and frozen treats from Bi-Rite Creamery / Kris Hoogerhyde, Anne Walker, and Dabney Gough ; photography by Paige Green
- Text
- Berkeley, CA : Ten Speed Press, c2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text JFE 12-4080 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The court and country confectioner [electronic resource] : or, the house-keeper's guide; to a more speedy, plain, and familiar method of understanding the whole art of confectionary, pastry, distilling, and the making of fine flavoured English wines from all kinds of fruits, herbs, and flowers; comprehending near five hundred easy and practical receipts, never before made known. Particularly, Preserving. Candying. Icing. Transparent Marmalade. Orange. Pine-Apple. Pistachio, and other Rich Creams. Caramel. Pastils. Bomboons. Syrups. Puff, Spun, and Fruit-Pastes. Light-Biscuits. Puffs. Rich Seed-Cakes. Custards. Syllabubs. Flummeries. Trifles, Whips, Fruits, and other Jellies. - Pickles, &c. Also New and easy directions for clarifying the different degrees of sugar, together with several bills of fare of deserts for private gentlemen's families, A new edition. To which is added, a dissertation on the different species of fruits, and the art of distilling simple waters, cordials, persumed oils, and essences. By Mr. Borella, now head confectioner to the Spanish Ambassador in England.
- Text
- London : printed for G. Riley, at his Circulating Library, Curson-Street, May-Fair; J. Bell, in the Strand; J. Wheble, Pater noster-row; and C. Etherington, at York, MDCCLXXII. [1772]
- 1772
- 1 Resource
Available Online
http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0185200900&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nyplSweetmeat making at home / by E.H. Spencer.
- Text
- London : E. Step, [19--?]
- 1900-1987
Candy is magic : real ingredients, modern recipes / Jami Curl ; photography by Maggie Kirkland ; illustrations by Michelle Ott.
- Text
- California : Ten Speed Press, [2017]
- 2017
- 1 Item
Item details Format Call Number Item Location Text JFF 17-1257 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Dirt Candy : a cookbook : flavor-forward food from the upstart New York City vegetarian restaurant / Amanda Cohen & Ryan Dunlavey, with Grady Hendrix.
- Text
- New York : Clarkson Potter/Publishers, c2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text TX837 .C543 2012 Off-site The confectioner's tale / Laura Madeleine.
- Text
- New York : Thomas Dunne Books, 2016.
- 2016-2015
- 1 Item
Item details Format Call Number Item Location Text JFD 16-5133 Schwarzman Building - Main Reading Room 315 Not available - Please for assistance.Cincinnati candy : a sweet history / Dann Woellert.
- Text
- Charleston, SC : American Palate, 2017.
- 2017
- 1 Item
Item details Format Call Number Item Location Text HD9330.C653 U5875 2017 Off-site The canon : a whirligig tour of the beautiful basics of science / Natalie Angier.
- Text
- Boston : Houghton Mifflin Company, 2007.
- 2007
- 1 Item
Available Online
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Item details Format Call Number Item Location Text JSE 07-902 Offsite Baking with Dorie : sweet, salty & simple / Dorie Greenspan ; photographs by Mark Weinberg.
- Text
- Boston : Houghton Mifflin Harcourt, 2021.
- 2021-2021
- 1 Item
Item details Format Call Number Item Location Text JFF 21-1019 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Southern sugar / Belinda Smith-Sullivan ; photographs by Kate Blohm.
- Text
- Layton, Utah : Gibbs Smith, [2021]
- 2021-2021
- 1 Item
Item details Format Call Number Item Location Text Sc D 21-740 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Funny you should ask... : your questions answered by the QI Elves / with a foreword by Zoe Ball.
- Text
- London : Faber & Faber, 2020.
- 2020
- 1 Item
Item details Format Call Number Item Location Text JFD 21-2123 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Vegetable oils in food technology : composition, properties and uses / edited by Frank D. Gunstone.
- Text
- Chichester, West Sussex ; Ames, Iowa : Wiley-Blackwell, 2011.
- 2011
- 1 Item
Item details Format Call Number Item Location Text TP680 .V44 2011 Off-site
Results from Digital Research Books Beta
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- White Stokes book of formulas; a valuable and complete collection of original tests and...Read Online
- Skuse's complete confectioner : a practical guide to the art of sugar boiling in all its...Read Online