Research Catalog

  • Best food writing 2013 / edited by Holly Hughes.

    • Text
    • Philadelphia, PA : Da Capo/Lifelong, 2013.
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 14-10Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Mastering the art of sous vide cooking : unlock the versatility of precision temperature cooking / Justice Stewart.

    • Text
    • Salem, MA : Page Street Publishing Co., 2018.
    • 2018-2018
    • 1 Item
    FormatCall NumberItem Location
    Text Sc E 19-572Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • Bygone days : folklore, traditions & toenails / Reginald "Dutch" Thompson.

    • Text
    • Charlottetown, Prince Edward Island : The Acorn Press, 2019.
    • 2019-2019
    • 1 Item
    FormatCall NumberItem Location
    Text F1047.6 .T46 2019Off-site
    How do I pick up this item and when will it be ready?
  • Bygone days : folklore, traditions & toenails / Reginald "Dutch" Thompson.

    • Text
    • Charlottetown, Prince Edward Island : The Acorn Press, 2019.
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 21-304Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The best pasta sauces : favorite regional Italian recipes / Micol Negrin.

    • Text
    • New York : Ballantine Books, [2014]
    • 2014
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 14-5261Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • On the town in New York : the landmark history of eating, drinking, and entertainments from the American Revolution to the food revolution / Michael and Ariane Batterberry.

    • Text
    • New York : London : Routledge, [1999]
    • 1999-1999
    • 1 Item
    FormatCall NumberItem Location
    Text TX909 .B32 1999Off-site
    How do I pick up this item and when will it be ready?

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