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Displaying 1-24 of 24 results for keywords "Cut Cheese"
Who cut the cheese? : an a-mazing parody about change and how we can get our hands on yours / Stilton Jarlsberg ; foreword by Kenneth Bleucheese.
- Text
- New York : Crown Publishers, [2000]
- 2000
- 1 Item
Item details Format Call Number Item Location Text PN6231.P3 J365 2000 Off-site To cut a long story short / Jeffrey Archer.
- Text
- New York : HarperCollins, ©2000.
- 2000
- 1 Item
Item details Format Call Number Item Location Text PR6051.R285 T6 2000 Off-site Not available - Please for assistance.The cutting room / Louise Welsh.
- Text
- Edinburgh : Canongate, 2004.
- 2004-2002
- 1 Item
Item details Format Call Number Item Location Text PR6123.E47 C87 2004X Off-site Who cut the cheese? : an a-mazing parody about change and how we can get our hands on yours / Stilton Jarlsberg ; foreword by Kenneth Bleucheese.
- Text
- New York : Crown Publishers, [2000]
- 2000
- 1 Item
Item details Format Call Number Item Location Text PN6231.P3 J365 2000 Off-site A banquet of the Muses: or, the miscellany of miscellanies. [electronic resource] : Being a collection of choice and entertaining subjects in verse and prose, by the most eminent Authors. Among which are the following Pieces, viz. The Broken Mug, an Elegy. The Kiss, &c. The Old Cheese. Caleb and Tabitha. Epitaph on a Careless Couple. Winter, a Poem. Free-Thinker converted. The Two Rakes. The Tea Table. The English Padlock. The Generous Turk. The Female Volunteer. The Penitent Rake. The Skillet. On Providence. The City Wedding. Story of Inkle and Yarice. The Farmer and Monkey. A Smile for the Ladies. Corydon and Phillis. Baucis and Philomon. The Artful Wife. A Pastoral Farce. Fables, Epigrams, &c. Adorn'd with a Variety of Cuts.
- Text
- London : printed for Jacob Bickerstaff, and sold by the booksellers in town and country, 1746.
- 1746
- 1 Resource
Available Online
http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0056001600&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nyplMedicine / Amy Gerstler.
- Text
- New York : Penguin, 2000.
- 2000
- 1 Item
Item details Format Call Number Item Location Text PS3557.E735 M44 2000 Off-site I had a rooster : a traditional folk song / [adapted by Pete Seeger] ; [illustrated by] Laura Vaccaro Seeger ; foreword by Pete Seeger.
- Text
- New York : Viking, c2001.
- 2001
- 1 Item
Item details Format Call Number Item Location Text J PIC S Offsite Family style : memories of an American from Vietnam / Thien Pham.
- Text
- New York : First Second, 2023.
- 2023-2023
- 1 Item
Item details Format Call Number Item Location Text JFD 24-198 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The delights of delicate eating / Elizabeth Robins Pennell ; introduction by Jacqueline Block Williams.
- Text
- Urbana : University of Illinois Press, 2000.
- 2000
- 1 Item
Item details Format Call Number Item Location Text TX633 .P4 2000 Off-site The Moth presents All these wonders : true stories about facing the unknown / edited by Catherine Burns.
- Text
- New York : Crown Archetype, [2017]
- 2017-2017
- 1 Item
Item details Format Call Number Item Location Text JFD 17-2225 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Creative raw cooking / Merce Passola and Edgard Viladevall ; translated by Julie Ganz.
- Text
- New York, NY : Skyhorse Publishing, [2014]
- 2014
- 1 Item
Item details Format Call Number Item Location Text JFD 16-192 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Nickel eclipse : Iroquois moon : poems and illustrations / by Eric Gansworth.
- Text
- East Lansing : Michigan State University Press, [2000], ©2000.
- 2000-2000
- 1 Item
Item details Format Call Number Item Location Text PS3557.A5196 N54 2000 Off-site The new Yiddish kitchen : gluten-free and Paleo kosher recipes for the holidays and every day / Simone Miller, Jennifer Robins.
- Text
- Salem, MA : Page Street Publishing Co, 2016.
- 2016
- 1 Item
Item details Format Call Number Item Location Text RM237.86 .M554 2016 Off-site Introducing Japanese popular culture / edited by Alisa Freedman and Toby Slade.
- Text
- Abingdon, Oxon ; New York, NY : Routledge, an imprint of the Taylor & Francis Group, 2018.
- 2018-2018
- 1 Item
Item details Format Call Number Item Location Text JFE 18-2493 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Greek yogurt kitchen : more than 130 delicious, healthy recipes for every meal of the day / Toby Amidor, MS, RD, CDN.
- Text
- New York : Grand Central Life & Style, 2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Text JFD 14-2993 Offsite The Otago of our mothers / Eileen L. Soper.
- Text
- Christchurch : Capper Press, 1978.
- 1978-1948
- 1 Item
Item details Format Call Number Item Location Text DU430.O8 S65 1978 Off-site Wildcrafted fermentation : exploring, transforming, and preserving the wild flavors of your local terroir / Pascal Baudar.
- Text
- White River Junction, Vermont : Chelsea Green Publishing, [2020]
- 2020-2020
- 1 Item
Item details Format Call Number Item Location Text JFF 20-620 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The lady's companion [electronic resource] : containing upwards of three thousand different receipts in every kind of cookery : and those the best and most fashionable, being four times the quantity of any book of this sort. I., Making near two hundred different sorts of soops, pottages, broths,sauces, cullises, &c. after the French, Italian, Dutch, and English way, also making cake soop for the pocket. II., Dressing flesh, fish, and fowl, this last illustrated with cuts, shewing how every fowl is to be truss'd. III., Directions for making ragoos and fricaseys. IV., Directions for dressing all manner of kitchen garden stuff, &c. V., Making two hundred different sorts of puddings, florendines, tanzeys, &c. which are four times the number to be met with in any other book of this kind. VI., The whole art of pastry, in making upwards of two hundred pies, (with the shapes of them engraven on copper-plates) tarts, pasties, custards, cheese-cakes, yorkshire muffins, &c. Vii., Receipts for all manner of pickling, potting, collaring, &c. Viii., For preserving, making creams, jellies, and all manner of confectionary, with particular receipts for making orgeat and blanc manger. IX., Rules and directions for setting out dinners, suppers, and grand entertainments : to which is added, bills of fare for every month in the year, also directions for brewing beers, ales, &c. making all sorts of English wines, cyder, mum, metheglin, vinegar, verjuice, catchup, &c., with the receipts of Mrs. Stephens for the stone, Dr. Mead for the bite of a mad dog, the recipe, sent from Ireland, for the gout, Sir Hans Sloane's receipt for sore eyes, and the receipt for making tar water.
- Text
- London : J. Hodges and R. Baldwin, 1753.
- 1753
- 1 Resource
Available Online
http://ncco.galegroup.com/gdc/ncco/MonographsDetailsPage/MonographsDetailsWindow?disableHighlighting=false&prodId=NCCO&action=1&activityType=BasicSearch&javax.portlet.action=viewPortletAction&documentId=GALE%7CAOZHXK233928809&dviSelectedPage=1&userGroupName=nyplThe lady's companion. [electronic resource] : Containing upwards of three thousand different receipts in every kind of cookery: And Those the best and most fashionable; Being Four Times the Quantity of any Book of this Sort. I. Making near two Hundred different Sorts of Soops, Pottages, Broths, Sauces, Cullises, &c. after the French, Italian, Dutch, and English Way; also making Cake Soop for the Pocket. II. Dressing Flesh, Fish, and Fowl; this last illustrated with Cuts, shewing how every Fowl is to be truss'd. III. Directions for making Ragoos and Fricaseys. IV. Directions for Dressing all Manner of Kitchen Garden Stuff, &c. V. Making two Hundred different Sorts of Puddings, Florendines, Tanzeys, &c. which are four Times the Number to be met with in any other Book of this Kind. VI. The whole Art of Pastry, in making upwards of two Hundred Pies, (with the Shapes of them engraven on Copper-Plates) Tarts, Pasties, Custards, Cheese-Cakes, Yorkshire Muffins, &c. Vii. Receipts for all Manner of Pick ing, Potting, Collaring, &c. Viii. For Preserving, making Creams, Jellies, and all Manner of Confectionary, with particular Receipts for making Orgeat and Blanc Manger. IX. Rules and Directions for setting out Dinners, Suppers, and grand Entertainments. To which is added, bills of fare for every month in the year. Also directions for brewing beers, Ales, &c. making all Sorts of English Wines, Cyder, Mum, Metheglin, Vinegar, Verjuice, Catchup, &c. With the receipts of Mrs. Stephens for the stone; Dr. Mead for the Bite of a Mad Dog; the Recipe, sent from Ireland, for the Gout; Sir Hans Sloane's Receipt for Sore Eyes; and the Receipt for making Tar Water.
- Text
- London : printed for J. Hodges; and R. Baldwin, at the Rose, in Pater-Noster Row, 1753.
- 1753
- 1 Resource
Available Online
http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0556300701&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nyplChristmas comfort foods : filled to the brim with classic homestyle recipes and sweet holiday memories for creating a cozy holiday season.
- Text
- Guilford, CT : Gooseberry Patch, an imprint of Globe Pequot, [2022]
- 2022-2022
- 1 Item
Item details Format Call Number Item Location Text JFE 22-4180 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Everyday bento : 50 cute and yummy lunches to go / Wendy Thorpe Copley.
- Text
- Tokyo ; Rutland, Vermont : Tuttle Publishing, 2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Text JFD 14-1594 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Open country muster : people and places out of town, a fifth selection / edited by Jim Henderson.
- Text
- Wellington, [N. Z.] : A. H. & A. W. Reed, 1974.
- 1974
- 1 Item
Item details Format Call Number Item Location Text S522.N48 H435x 1974 Off-site Ler dla canpane / par Dubufe J. [sic].
- Text
- [Paris] : Art brut, 1948.
- 1948
- 1 Item
Item details Format Call Number Item Location Text Spencer Coll. French 1948 93-1 Schwarzman Building - Print Collection Room 308 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Scents and flavors : a Syrian cookbook / edited and translated by Charles Perry ; volume editors, Michael Cooperson, Shawkat M. Toorawa.
- Text
- New York : New York University Press, 2017.
- 2017
- 1 Item
Item details Format Call Number Item Location Text TX725.S9 S33413 2017 Off-site
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