Displaying 6 of 6 results for keywords "FRESH VEGETABLE PLATE"
Brassicas : cooking the world's healthiest vegetables : kale, cauliflower, broccoli, Brussels sprouts and more / Laura B. Russell ; photography by Sang An.
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Berkeley : Ten Speed Press, [2014]
2014
1 Item
| Format | Call Number | Item Location |
|---|---|---|
| FormatText | Call NumberJFE 14-4080 | Item LocationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Straight from the earth : irresistible vegan recipes for everyone / Myra Goodman and Marea Goodman ; photographs by Sara Remington.
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San Francisco : Chronicle Books, [2014]
2014
1 Item
| Format | Call Number | Item Location |
|---|---|---|
| FormatText | Call NumberJFF 14-1049 | Item LocationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Chef Tee's Caribbean kitchen : vibrant recipes that bring the joy of island cooking to your home / Chef Tee ; photography by Clare Winfield.
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London ; New York, NY : Ryland Peters & Small, 2023.
2023
1 Item
| Format | Call Number | Item Location |
|---|---|---|
| FormatText | Call NumberSc F 23-535 | Item LocationSchomburg Center - Research & Reference |
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Stuffed : a history of good food and hard times in Britain / Pen Vogler.
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London : Atlantic Books, 2023.
2023-2023
1 Item
| Format | Call Number | Item Location |
|---|---|---|
| FormatText | Call NumberJFE 24-709 | Item LocationSchwarzman Building - Main Reading Room 315 |
Not available - Please for assistance.
Beans & field peas / Sandra A. Gutierrez.
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Chapel Hill : The University of North Carolina Press, [2015]
2015
1 Item
| Format | Call Number | Item Location |
|---|---|---|
| FormatText | Call NumberJFD 15-4761 | Item LocationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Data and research to improve the U.S . food availability system and estimates of food loss : a workshop summary / Nancy J. Kirkendall, rapporteur ; Committee on National Statistics ; Division of Behavioral and Social Sciences and Education ; Food and Nutrition Board ; Institute of Medicine ; National Research Council and the Institute of Medicine of the National Academies.
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Washington, D.C. : National Academies Press, [2015]
2015
1 Item
Available Online
National Academies Press| Format | Call Number | Item Location |
|---|---|---|
| FormatText | Call NumberHD9000.6 .D383 2015g | Item LocationOff-site |