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Displaying 1-14 of 14 results for keywords "Fowl, fresh"
John Fowles / edited by James Acheson.
- Text
- Houndmills, Basingstoke, Hampshire ; New York : Palgrave Macmillan, 2013.
- 2013
- 1 Item
Item details Format Call Number Item Location Text JFD 14-87 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Why viewers watch : a reappraisal of television's effects / Jib Fowles.
- Text
- Newbury Park, Calif. : Sage, ©1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text PN1992.6 .F684 1992 Off-site The Driffield angler; in two parts: containing, descriptions of the different kinds of fresh water fish, and the best methods of taking them ... To which are added, instructions for shooting; with rules for the breeding, breaking, and management of pointers and spaniels; and the choice of guns for game and wild fowl. With a description of the forest of Blair, in Perthshire ... and the manner of killing the deer. Also, a short treatise on the coursing, and the training of greyhounds. By Alexander Mackintosh ...
- Text
- Gainsborough, The author, sold by H. Mozley [1806?]
- 1806
- 4 Items
Item details Format Call Number Item Location Text MYF (Mackintosh. Driffield angler) (1816) Offsite Item details Format Call Number Item Location Text MYF (Mackintosh. Driffield angler) MYW (Mackintosh. Driffield angler) Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Item details Format Call Number Item Location Text MYF (Mackintosh. Driffield angler) copy. 2 Offsite The Driffeld angler; in two parts: containing descriptions of the different kinds of fresh water fish, and the best methods of taking them. To which are added, instructions for shooting; with rules for the breeding, breaking, and management of pointers and spaniels; and the choice of guns for game and wild fowl. With a description of the forest of Blair, in Perthshire and the manner of killing the deer. Also, a short treatise on coursing, and the training of grey-hounds.
- Text
- 1806
- 1 Item
Item details Format Call Number Item Location Text 4221.606 Off-site The Driffield angler; in two parts: containing, descriptions of the different kinds of fresh water fish, and the best methods of taking them ... To which are added, instructions for shooting: with rules for the breeding, breaking, and management of pointers and spaniels; and the choice of guns for game and wild fowl. With a description of the forest of Blair, in Perthshire .. and the manner of killing the deer. Also, a short treatise on coursing, and the training of greyhounds. By Alexander Mackintosh ...
- Text
- Gainsborough, The author, sold by H. Mozley [etc., 1810?]
- 1810
- 1 Item
Item details Format Call Number Item Location Text *KF 1810 (Mackintosh, A. Driffield angler) Schwarzman Building - Rare Book Collection Room 328 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
America's founding food : the story of New England cooking / Keith Stavely & Kathleen Fitzgerald.
- Text
- Chapel Hill : University of North Carolina Press, [2004], ©2004.
- 2004-2004
- 1 Item
Item details Format Call Number Item Location Text TX715.2.N48 S743 2004 Off-site Salt and fishery [electronic resource] : a discourse thereof insisting on the following heads : 1) the several ways of making salt in England and foreign parts : 2) the character and qualities good and bad of these several sorts of salt, English refin'd asserted to be much better than any foreign : 3) the catching and curing or salting of the most eminent or staple sorts of fish for long or short keeping : 4) the salting of flesh : 5) the cookery of fish and flesh : 6) extraordinary experiments in preserving butter, flesh, fish, fowl, fruit, and roots, fresh and sweet, for long keeping : 7) the case and sufferings of the saltworkers : 8) proposals for their relief and for the advancement of the fishery, the woollen, tin, and divers other manufactures / by John Collins.
- Text
- London : Printed by A. Godbid and J. Playford, 1682.
- 1682
- 1 Resource
Available Online
http://galenet.galegroup.com/servlet/Sabin?af=RN&ae=CY102949449&srchtp=a&ste=14&q=nyplThe way to get wealth [electronic resource] : or, a new and easie way to make twenty three sorts of wine, equal to that of France; with their Vertues. Also to make Cyder, Mead, Rum, Rack, Brandy, and Cordial Waters: Pickles, Vinegar, and the Mystery of Vintners. Also, divers Physical Receipts to help a Bad Memory, so that you may remember all that you read or do. To make Cloaths keep out Rain. The Compleat Servant-Maid, directing to Dress Fish, Flesh, or Fowl. To have a fresh Crop of Corn. To make China-Varnish, and black Ground for Japan-Work, to Black Wood, and Gild. To which is added, a help to discourse, Giving an Account of Trade of all Countries, and Inventers of Arts and Sciences. An Account of the River Nilus. To make Horses fat. Of Gardning, and many other Curiosities. By the author of The way to save wealth; and of One thousand notable things.
- Text
- London : printed for G. Conyers, at the Golden Ring, [1701?]
- 1701
- 1 Resource
Available Online
http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0939801400&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nyplColonel George Hanger, to all sportsmen, and particularly to farmers, and gamekeepers : above thirty years' practice in horses and dogs ; how to feed and take care of them, and also to cure them of all common disorders : effectually to allure and catch all vermin : the rat-catching secret : to catch every rat on the premises alive, without using poison : to breed and feed pheasants, and cure their disorders : on fowling-pieces, rifle-guns, and muskets : -- on boring barrels, and the construction of breech-pins : -- remarks on rifle shooting, recommended to the attention of all riflemen, and particularly to officers who have seen active service in a rifle corps, -- on the race of pointers and setters, -- how to keep all arms loaded for two or three years, so as to fire more sure than if fresh loaded, -- method of preventing partridges being taken at night by drag-nets, when the gamekeepers are asleep : -- to prevent pheasants being destroyed by night-shooters or poachers by day : -- to catch whole flocks of wood-pigeons in hard weather, and all water-fowl in any weather : -- to approach a red deer, in the Highlands of Scotland, within thirty or forty yards, -- of running horses -- training, and breeding young colts, -- cure for bullocks and cows swelled from eating clover, -- cure for scurvy, -- to shoot wild-fowl, pewits, golden plover, wild geese, and bustards, by night, -- remarks on the rifle-bench which gunmakers use ; their secrecy and folly in that respect truly laughable, -- to save the life of a dog when it has taken poison, -- with several valuable family receipts : to which is added, a plan for training and disciplining a corps, such as never yet has appeared in any army of Europe, armed with a peculiar and superior gun, which will shoot, with the precision of a rifle, one third further than any rifle hitherto used on service ; and can also be loaded with cartridges, and fired, as quick as a common musket.
- Text
- London : Printed for the author: sold by J.J. Stockdale ..., 1814.
- 1814
- 1 Item
Item details Format Call Number Item Location Text Pforz (Coleraine, G./Sportsmen) 1814 Schwarzman Building - Pforzheimer Collection Room 319 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The British housewife [electronic resource] : or, the cook, housekeeper's, and gardiner's companion. Calculated for the Service both of London and the Country; And directing what is necessary to be done in the Providing for, Conducting, and Managing a Family throughout the Year. Containing a general account of fresh provisions of all Kinds. Of the several foreign Articles for the Table, pickled, or otherwise preserved; and the different Kinds of Spices, Salts, Sugars, and other Ingredients used in Pickling and Preserving at Home: Shewing what each is, whence it is brought, and what are its Qualities and Uses. Together with the Nature of all Kinds of Foods, and the Method of suiting them to different Constitutions; a bill of fare for each month, the Art of Marketing and chusing fresh Provisions of all Kinds; and the making as well as chusing of Hams, Tongues, and other Store Dishes. Also Directions for plain Roasting and Boiling; and for the Dressing of all Sorts of Made Dishes in various Tastes; and the preparing the Desert in all its Articles. Containing a greater Variety than was ever before publish'd, of the most Elegant, yet least Expensive receipts in Cookery, Pastry, Puddings, Preserves, Pickles, Fricassees, Ragouts, Soups, Sauces, Jellies, Tarts, Cakes, Creams, Custards, Candies, Dry'd Fruits, Sweetmeats, Made Wines, Cordials, And Distillery. To which are annexed, the art of carving; and the Terms used for cutting up various Things; and the polite and easy Manner of doing the Honotors of the Table: The whole Practice of Pickling and Preserving: And of preparing made Wines, Beer, and Cyder. As also of distilling all the useful Kinds of Cordial and Simple Waters. With the Conduct of a Family in Respect of Health; the Disorders to which they are every Month liable, and the most approved Remedies for each. And a variety of other valuable particulars, necessary to be known in All Families; and nothing inserted but what has been approved by Experience. Also the Ordering of all Kinds of profitable Beasts and Fowls, with respect to their Choice, their Breeding and Feeding; the Diseases to which they are severally liable each Month, and Receipts for their Cure. Together with the Management of the pleasant, profitable, and useful Garden. The Whole embellished with a great Number of curious copper plates, shewing the Manner of Trussing all Kinds of Game, wild and tame Fowls, &c. as also the Order of setting out Tables for Dinners, Suppers, and Grand Entertainments, in a Method never before attempted; and by which even those who cannot read will be able to instruct themselves. By Mrs. Martha Bradley, late of Bath: Being the Result of upwards of Thirty Years Experience.
- Text
- London : printed for S. Crowder and H. Woodgate, at the Golden Ball in Paternoster Row, [1760?]
- 1760
- 1 Resource
Available Online
http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0094600300&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nyplThe housewife [electronic resource] : Being a most useful assistant in all domestic concerns, whether in a town or country situation. Containing, bills of fare for every month in the year, with Rules for Marketting. General Rules in Cookery. Directions for dressing all Kind of Fish, Flesh and Fowl, with their proper Sauces. Method of making Ragouts, Soups, Broths, Pottages, Cullisses; and dressing all Sorts of Kitchen-Garden Stuff Forms for making Jellies, Pies and Puddings. Pickling, Collaring, Potting and Preserving. Instructions for making Butter and Cheese. Rules for setting out Dinners, Suppers, &c. To make Beer, Ale, English Wines, Mead, Metheglin, Cyder, and Shrub. A curious Method of preserving Eggs fresh, either for Eating or Hatching a Twelvemonth; not to be found in any other Work of the Kind. Variety of receipts in physic, which comprize cures for most of the ailments, Accidents and Indispositions with which the human Body is chiefly amicted. Particularly, new and approved Recipes for the Recovery of Consumptive, Gouty, and Rheumatic Persons. By Lætitia Montague Sometime Companion to a Lady in one of the first Families in the Kingdom.
- Text
- London : printed for J. Dixwell, No. 148, St. Martin's Lane, Charing Cross, [1785?]
- 1785
- 1 Resource
Available Online
http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0989200400&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nyplThe compleat English secretary, [electronic resource] : and newest academy of complements. Containing the true art of indicting letters, suitable to the capacity of youth and age. Relating to Familier Conversation between Friends and Acquaintance, Husband and Wife, Children and Parents, Masters and Apprentices, Brothers and Sisters, and Kindred in general; also Love Letters on all Occasions; with others relating to Trade and Business of all Natures, being suited in an apt, easie, and plain stile. Likewise Instructions for Directing, Superscribing and Subscribing Letters; also the titles of Persons of Quality, and all other Degrees. With Dialogues very witry and pleasant, relating to Love, Familiar Discourse, and other Matters for the improving the elegancy of the English Speech, and Accomplishment in Discourse. To which is added. 1. The art of good breeding and behaviour, together with Instructions for Carving Fish Fresh, and Fowl, after the newest Manner. 2. The English Fortune-Teller, as to what relares to good and bad Fortune in Maids, Widows. Widowers and Batchelors. 3. Joyful Tydings to the Female Sex. 4. A Treatise of Moles. 5. The Interpretation of Dreams. 6. The comical humours of the jovial London gossips, in a Dialogue between a Maid, a Wife, and a Widow, over a Cup of the Creature. With a collection of the newest play-house songs.
- Text
- London : printed by and for C. Brown, and T. Norris, and sold at the Looking Glass on London Bridge, 1714.
- 1714
- 1 Resource
Available Online
http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0876800600&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nyplShakespeare's kitchen : Renaissance recipes for the contemporary cook / Francine Segan ; photographs by Tim Turner.
- Text
- New York : Random House, 2003.
- 2003
- 1 Item
Item details Format Call Number Item Location Text JFF 04-3526 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Poultrygeist / Eric Geron ; illustrated by Pete Oswald.
- Text
- Somerville, Massachusetts : Candlewick Press, [2021]
- 2021
- 1 Resource
Available Online
http://link.overdrive.com/?websiteID=37&titleID=6318844
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