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Displaying 1-4 of 4 results for keywords "Fresh Mushroom Sauce"
The gaijin cookbook : Japanese recipes from a chef, father, eater, and lifelong outsider / Ivan Orkin and Chris Ying ; photographs by Aubrie Pick.
- Text
- Boston : Houghton Mifflin Harcourt, 2019.
- 2019-2019
- 1 Item
Item details Format Call Number Item Location Text JFF 19-2665 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The gaijin cookbook : Japanese recipes from a chef, father, eater, and lifelong outsider / Ivan Orkin and Chris Ying ; photographs by Aubrie Pick.
- Text
- Boston : Houghton Mifflin Harcourt, 2019.
- 2019-2019
Best of delectable foods and dishes from al-Andalus and al-Maghrib : a cookbook by thirteenth-century Andalusi scholar Ibn Razīn al-Tujībī (1227-1293) / by Nawal Nasrallah.
- Text
- Leiden ; Boston : Brill, [2021]
- 2021
- 1 Item
Item details Format Call Number Item Location Text JFE 23-910 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The kosher carnivore : the ultimate meat and poultry book / June Hersh.
- Text
- New York : St. Martin's Press, 2011.
- 2011
- 2 Items
Item details Format Call Number Item Location Text *PVR 11-121 Schwarzman Building - Dorot Jewish Division Room 111 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text JFE 12-3352 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
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