Research Catalog

  • The glory of Southern cooking : recipes for the best beer-battered fried chicken, cracklin' biscuits, Carolina pulled pork, fried okra, Kentucky cheese pudding, hummingbird cake, and 375 other delectible [sic] dishes / James Villas.

    • Text
    • Hoboken, N.J. : John Wiley & Sons, c2007.
    • 2007
    • 1 Item

    Available Online

    http://www.loc.gov/catdir/toc/ecip066/2006001109.html
    FormatCall NumberItem Location
    Text JFE 08-4033Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Fried walleye & cherry pie : midwestern writers on food / edited and with an introduction by Peggy Wolff.

    • Text
    • Lincoln, [Nebraska] : University of Nebraska Press, ©2013.
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 16-3482Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The complete English cook [electronic resource] : or, the art of cookery made plain and easy : Which far exceeds any Thing of the Kind yet Published. Containing, Directions For Marketing, Boiling, Hashing, Stewing, Roasting, Broiling Frying, Baking, &c. For Making Soups, Puddings, Pies, Tarts, Cakes, Custards, Cheese Cakes, Creams, Jellies, Syllabubs, Ragouts, Wines, &c. &c. With the order of a bill of fare, for each month, in the manner the Dishes are to be placed upon the Table. By A. Braidley.

    • Text
    • London : printed for the author; and sold by B. Law, Ave-Maria-Lane; and W. Phorson, Berwick, 1786.
    • 1786
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0510901200&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • Bent by grace : the real life journey of Martin T. Friesen / Elma Friesen.

    • Text
    • Winnipeg : Squeaky Cheese Publications, c2004.
    • 2004
    • 1 Item
    FormatCall NumberItem Location
    Text Off-site
    How do I pick up this item and when will it be ready?
  • A letter to Dexter / George Cables Trio.

    • Audio
    • Italy : Kind of Blue Records, [2006], ℗2006.
    • 2006-2004
    • 1 Item
    FormatCall NumberItem Location
    Audio CD11511Off-site
    How do I pick up this item and when will it be ready?
  • The modern cook [electronic resource] : and frugal housewife's compleat guide to every branch in displaying her table to the greatest advantage, viz. The Judgment of Meat at Market; With Directions for Roasting. Boiling. Hashing. Stewing, Broiling, Frying, Tricassdying, and Baking; Also for Making Puddings, Custards, Cakes, Cheese Cakes, Pils, Tarts, Ragouts, Soups, Creams, Jellies, Syllabues, Wines, &c. &c. And several select Papers by a Lady of Distinction, lately deceased, of New and in infallible Rules to be observed in Pickling, Preserving, Brewing, &c. By E. Spencer, Late Principal Cook to a Capital Tavern in London.

    • Text
    • Newcastle upon Tyne : printed for the author, 1782.
    • 1782
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0492301500&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • Ad Hoc at home / by Thomas Keller.

    • Text
    • New York : Artisan Books, 2009.
    • 2009
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 10-535Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Kevin Belton's New Orleans kitchen / Kevin Belton with Rhonda K. Findley ; photographs by Eugenia Uhl.

    • Text
    • Layton, Utah : Gibbs Smith, [2018]
    • 2018-2018
    • 1 Item
    FormatCall NumberItem Location
    Text Sc E 18-881Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • The prudent housewife: or, complete English cook for town and country. [electronic resource] : Being the newest collection of the most genteel, and least expensive receipts in every branch of cookery, viz. Going to Market; For Roasting, Boiling, Frying, Hashing, Stewing, Broiling, Baking, Fricasseeing. Also for Making Puddings. Custards, Cakes, Cheese-Cakes, Pies, Tarts, Ragouts, Soups, Jellies, Syllabubs, Wines, &c. To which are added, selected from the Papers of a Lady of Distinction, lately deceased, New and Infallible Rules to be observed in Pickling, Preserving, Brewing, &c. And, in order to render it still more valuable than any other Publication that hath appeared, a treasure of valuable medicines crowns the whole of this work which contains every Instruction that relates to the pleasing of the Palate, and the Preservation of that inestimable Blessing, Health. Written by Mrs. Fisher, of Richmond.

    • Text
    • London : printed by T. Sabine, No. 17, Little New-Street, Shoe Lane, Fleet-Street: Where Printing is expeditiously performed in all its Branches, on reasonable Terms, [1785?]
    • 1785
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0094801300&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • Kevin Belton's New Orleans celebrations / Kevin Belton with Rhonda K. Findley ; photographs by Eugenia Uhl.

    • Text
    • Layton, Utah : Gibbs Smith, [2019]
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text Sc E 20-418Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • Praisesong for the kitchen ghosts : stories and recipes from five generations of Black country cooks / Crystal Wilkinson ; photographs by Kelly Marshall.

    • Text
    • New York : Clarkson Potter/Publishers, [2024]
    • 2024
    • 1 Item
    FormatCall NumberItem Location
    Text Sc E 24-121Schomburg Center - Research & Reference
    Not available - Please for assistance.
  • Tibetan folktales / Haiwang Yuan, Awang Kunga, and Bo Li.

    • Text
    • Santa Barbara, CA : Libraries Unlimited, 2015.
    • 2015
    • 1 Item
    FormatCall NumberItem Location
    Text GR337 .Y83 2015Off-site
    How do I pick up this item and when will it be ready?
  • Fake meat : real food for vegan appetites / Isa Chandra Moskowitz.

    • Text
    • New York : Abrams, 2022.
    • 2022
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 23-167Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • From crook to cook / by Snoop Dogg with Ryan Ford ; opening words by Martha Stewart.

    • Text
    • San Francisco, California : Chronicle Books, [2018]
    • 2018-2018
    • 1 Item
    FormatCall NumberItem Location
    Text Sc E 18-1185Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • The beach house cookbook : easy breezy recipes with a Southern accent / Mary Kay Andrews.

    • Text
    • New York : St. Martin's Press, 2017.
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 17-7886Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Sharing Puglia / Luca Lorusso & Vivienne Polak.

    • Text
    • Richmond, Victoria Hardie Grant Books, 2015.
    • 2015
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 16-959Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The english art of cookery, [electronic resource] : according to the present practice; being a complete guide to all housekeepers, on a plan entirely new; consisting of Thirtyeight Chapters. Containing Proper Directions for Marketing, and Trussing of Poultry. The making Soups and Broths. Dressing all sorts of Fish. Sauces for every Occasion. Boiling and Roasting. Baking, Broiling, and Frying. Stews and Hashes. Made Dishes of every sort. Ragous and Fricasees. Directions for dressing all sorts of Roots and Vegetables. All Sorts of Aumlets and Eggs. Puddings, Pies, Tarts, &c. Pancakes and Fritters. Cheese-Cakes and Custards. Blanc'mange, Jellies, and Syllabubs, Directions for the Sick. Directions for Seafaring Men. Preserving, Syrups, and Conserves. Drying and Candying. All sorts of Cakes. Hogs Puddings, Sausages, &c. Potting, and little cold Dishes. The art of Carving. Collaring, Salting, and Sousing. Pickling. To keep Garden Vegetables, &c. A Catalogue of Things in Season. Made wines and Cordial Waters. Brewing. English and French Bread, &c. With Bills of Fare for every Month in the Year. By Richard Briggs, Many Years Cook at the Globe-Tavern, Fleet-Street, the White-Hart Tavern, Holborn, and now at the Temple Coffee-House, London.

    • Text
    • Dublin : printed for P. Byrne, No. 108, Grafton-Street, 1798.
    • 1798
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0556301200&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • A food lover's companion / Evan Jones ; illustrated by Lauren Jarret.

    • Text
    • New York : Harper & Row, c1979.
    • 1979
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 10-3536Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The new vegetarian South : 105 inspired dishes for everyone / Jennifer Brulé ; photographs by Fish.Eye Design.

    • Text
    • Chapel Hill : The University of North Carolina Press, [2018]
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 18-9636Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The Tex-Mex cookbook : a history in recipes and photos / Robb Walsh.

    • Text
    • New York : Broadway Books, 2004.
    • 2004
    • 1 Item
    FormatCall NumberItem Location
    Text TX715.2.S69 W36 2004Off-site
    How do I pick up this item and when will it be ready?
  • Handheld pies : dozens of pint-sized, sweet & savories / by Sarah Billingsley & Rachel Wharton.

    • Text
    • San Francisco : Chronicle Books, c2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 12-56Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The American Beach cookbook / Marsha Dean Phelts.

    • Text
    • Gainesville : University Press of Florida, c2008.
    • 2008
    • 1 Item
    FormatCall NumberItem Location
    Text TX715.2.S68 P5 2008Off-site
    How do I pick up this item and when will it be ready?
  • State Bird Provisions : a cookbook / Stuart Brioza + Nicole Krasinski ; with JJ Goode.

    • Text
    • California : Ten Speed Press, [2017]
    • 2017-2017
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 18-92Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Fast food genocide : how processed food is killing us and what we can do about it / Joel Fuhrman, M.D. ; with research and contributions by Robert B. Phillips.

    • Text
    • New York, NY : HarperOne, an imprint of HarperCollinsPublishers, [2017]
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 18-1837Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Kitchen yarns : notes on life, love, and food / Ann Hood.

    • Text
    • New York : W.W. Norton & Company, [2019]
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 19-776Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • A table for friends : the art of cooking for two or twenty / words and pictures by Skye McAlpine.

    • Text
    • London ; New York : Bloomsbury Publishing, 2020.
    • 2020
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 21-151Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Body drama : [real girls, real bodies, real issues, real answers] / Nancy Amanda Redd ; foreword by Angela Diaz ; photography by Kelly Kline.

    • Text
    • New York : Gotham Books, c2008.
    • 2008
    • 1 Item
    FormatCall NumberItem Location
    Text RJ144 .R43 2008Off-site
    How do I pick up this item and when will it be ready?
  • Scents and flavors : a Syrian cookbook / edited and translated by Charles Perry ; volume editors, Michael Cooperson, Shawkat M. Toorawa.

    • Text
    • New York : New York University Press, 2017.
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text TX725.S9 S33413 2017Off-site
    How do I pick up this item and when will it be ready?

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