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Displaying 1-11 of 11 results for keywords "Fried, Sweet Breads"
Murder with fried chicken and waffles : a Mahalia Watkins soul food mystery / A.L. Herbert.
- Text
- New York, NY : Kensington Books, [2015]
- 2015
- 1 Item
Item details Format Call Number Item Location Text Sc D 19-457 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Sweet Home Cafe cookbook : a celebration of African American cooking / Albert Lukas and Jessica B. Harris, with contributions by Jerome Grant ; foreword by Lonnie G. Bunch III ; introduction by Jacquelyn Serwer.
- Text
- Washington, DC : Smithsonian Books, 2018.
- 2018
- 1 Item
Item details Format Call Number Item Location Text Sc F 18-456 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Still we rise : a love letter to the Southern biscuit with over 70 sweet and savory recipes / Erika Council ; photographs by Andrew Thomas Lee.
- Text
- New York : Clarkson Potter/Publishers, an imprint of Random House, [2023]
- 2023
- 1 Item
Item details Format Call Number Item Location Text Sc D 23-906 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
An irresistible history of Southern food : four centuries of black-eyed peas, collard greens & whole hog barbecue / Rick McDaniel ; original photographs by Polly McDaniel, Robert Lahser and Royce W. Smith.
- Text
- Charleston, SC : History Press, 2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text TX715.2.S68 M3325 2012 Off-site An irresistible history of Southern food : four centuries of black-eyed peas, collard greens & whole hog barbecue / Rick McDaniel ; original photographs by Polly McDaniel, Robert Lahser and Royce W. Smith.
- Text
- Charleston, SC : History Press, 2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text TX715.2.S68 M3325 2012 Off-site Seaweed, salmon, and Manzanita cider : a California Indian feast / edited by Margaret Dubin and Sara-Larus Tolley.
- Text
- Berkeley, Calif. : Heyday Books, c2008.
- 2008
Seaweed, salmon, and Manzanita cider : a California Indian feast / edited by Margaret Dubin and Sara-Larus Tolley.
- Text
- Berkeley, Calif. : Heyday Books, c2008.
- 2008
- 1 Item
Item details Format Call Number Item Location Text JGE 08-338 Schwarzman Building - Main Reading Room 315 - Mezzanine Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The cultural politics of food and eating : a reader / edited by James L. Watson and Melissa L. Caldwell.
- Text
- Malden, MA : Blackwell Pub., 2005.
- 2005
- 1 Item
Available Online
http://catdir.loc.gov/catdir/toc/ecip0418/2004013999.htmlItem details Format Call Number Item Location Text JFE 11-753 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Praisesong for the kitchen ghosts : stories and recipes from five generations of Black country cooks / Crystal Wilkinson ; photographs by Kelly Marshall.
- Text
- New York : Clarkson Potter/Publishers, [2024]
- 2024
- 1 Item
Item details Format Call Number Item Location Text Sc E 24-121 Schomburg Center - Research & Reference Not available - Please for assistance.Scents and flavors : a Syrian cookbook / edited and translated by Charles Perry ; volume editors, Michael Cooperson, Shawkat M. Toorawa.
- Text
- New York : New York University Press, 2017.
- 2017
- 1 Item
Item details Format Call Number Item Location Text TX725.S9 S33413 2017 Off-site Two for the road : our love affair with American food / Jane and Michael Stern.
- Text
- Boston : Houghton Mifflin, 2006.
- 2006
- 1 Item
Item details Format Call Number Item Location Text TX715 .S84435 2006 Off-site
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