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Displaying 1-25 of 25 results for keywords "Gourmets Delights"
Gourmet delights / Sisterhood of Temple Beth Israel.
- Text
- York, Pa. : Temple Beth Israel, [197-?]
- 1970-1979
- 1 Item
Item details Format Call Number Item Location Text *PVR 12-466 Schwarzman Building - Dorot Jewish Division Room 111 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Newtown's nibbles, noshes, and gourmet delights / Sisterhood Congregation Adath Israel.
- Text
- Newtown, Conn. : Congregation Adath Israel, [199-?]
- 1990-1999
- 1 Item
Item details Format Call Number Item Location Text *PVR 07-4384 Offsite What's cooking : a collection of recipes for the gustatory delight of the gourmet / compiled and edited by the Los Alamos Chapter of Hadassah.
- Text
- Los Alamos, N.M. : [Los Alamos Chapter of Hadassah], 1965.
- 1965
- 1 Item
Item details Format Call Number Item Location Text *PVR 08-1137 Schwarzman Building M2 - Dorot Jewish Division Room 111 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
The Norwalk Chapter of Hadassah presents A gourmet's delight.
- Text
- [Norwalk, Conn. : Norwalk Chapter of Hadassah, 197-?]
- 1970-1979
- 1 Item
Item details Format Call Number Item Location Text *PVR 10-868 Offsite Haute cuisine for your heart's delight; a low-cholesterol cookbook for gourmets.
- Text
- New York, C. N. Potter; distributed by Crown Publishers [1973]
- 1973
- 1 Item
Item details Format Call Number Item Location Text JSE 73-1652 Offsite A gourmet's delight : selected recipes from the haute cuisine of the Arab world / by Aida Karaoglan. 2d ed.
- Text
- Delmar, N.Y. : Caravan Books, 1976.
- 1976-1969
- 1 Item
Item details Format Call Number Item Location Text JFD 95-403 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Gourmet Club [electronic resource] : a sextet / by Tanizaki Jun'ichirō ; translated by Anthony H. Chambers and Paul McCarthy.
- Text
- Ann Arbor : University of Michigan Press, [2017]
- 2017
- 2 Resources
Available Online
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History of the macadamia nut industry in Hawai'i, 1881-1981 : from Bush nut to gourmet's delight / Sandra Wagner-Wright.
- Text
- Lewiston, N.Y. : E. Mellen Press, 1995.
- 1995
- 1 Item
Item details Format Call Number Item Location Text HD9259.M233 U687 1995 Off-site History of the macadamia nut industry in Hawai'i, 1881-1981 : from Bush nut to gourmet's delight / Sandra Wagner-Wright.
- Text
- Lewiston, N.Y. : E. Mellen Press, 1995.
- 1995
- 1 Item
Item details Format Call Number Item Location Text JBE 95-1844 Offsite American gourmet : classic recipes, deluxe delights, flamboyant favorites, and swank "company" food from the '50s and '60s / Jane and Michael Stern.
- Text
- New York, NY : HarperCollins, c1991.
- 1991
- 1 Item
Item details Format Call Number Item Location Text JFE 91-8570 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
The Gourmet Club : a sextet / by Tanizaki Jun'ichiro ; translated by Anthony H. Chambers and Paul McCarthy.
- Text
- Ann Arbor : University of Michigan Press, [2017]
- 2017
- 1 Item
Item details Format Call Number Item Location Text JFD 17-2337 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
King Solomon's feast : culinary delights from the cuisine of Biblical Israel / by Cvia Rodin and Tibor S. Rodin.
- Text
- Tallahassee, Fla. : Gallery Graphics, [1994]
- 1994
- 1 Item
Item details Format Call Number Item Location Text *PVR 09-550 Offsite Garden of microbial delights : a practical guide to the subvisible world / Dorion Sagan, Lynn Margulis.
- Text
- Boston : Harcourt Brace Jovanovich, ©1988.
- 1988
- 1 Item
Item details Format Call Number Item Location Text QR41.2 .S17 1988 Off-site The literary gourmet ; the pleasure of reading about wonderful food in scenes from great literature, the delight of savoring it in the recipes of master chefs, and all seasoned with anecdotes and little known facts about the art of cooking / With drawings by Frederick E. Banbery.
- Text
- New York : Random House, [1962]
- 1962
- 1 Item
Item details Format Call Number Item Location Text PN6110.C78 W6 Off-site The literary gourmet : the pleasure of reading about wonderful food in scenes from great literature, the delight of savoring it in the recipes of master chefs, and all seasoned with anecdotes and little known facts about the art of cooking / With drawings by Frederick E. Banbery.
- Text
- New York : Random House, [1962]
- 1962
- 1 Item
Item details Format Call Number Item Location Text JFF 09-320 Offsite Famous recipes by famous people : the American Association of Gourmets presents the epicurean delights of those who really like to know what to eat, in hope that the tea room, the quick lunch counter and the hamburger stand will take their place along with the forgotten man. / Recipes compiled and commented upon by Herbert Cerwin ; illus. by Paul Whitman.
- Text
- Del Monte, Calif. : Hotel Del Monte, 1936.
- 1936
For the love of cooking / by Rae Dayan.
- Text
- Southfield, MI : Targum Press, 2000.
- 2000
- 1 Item
Item details Format Call Number Item Location Text TX724 D3.9 2000 Off-site The Oxford encyclopedia of food and drink in America / editor in chief, Andrew F. Smith.
- Text
- New York, NY : Oxford University Press, ©2013.
- 2013
- 2 Items
Item details Format Call Number Item Location Text TX349 .E45 2013 vol.3 Off-site Item details Format Call Number Item Location Text TX349 .E45 2013 vol.1 Off-site The Oxford encyclopedia of food and drink in America [electronic resource] / Andrew F. Smith, editor in chief.
- Text
- Oxford ; New York : Oxford University Press, c2004.
- 2004
- 2 Resources
Available Online
See All Available Online Resources
Fisherman's bounty : a treasury of fascinating lore and the finest stories from the world of angling / edited by Nick Lyons ; illustrated.
- Text
- New York : Crown Publishers, Inc., [©1970]
- 1970
- 1 Item
Item details Format Call Number Item Location Text SH441 .L93 Off-site 1001 foods you must taste before you die / Frances Case, general editor ; preface by Gregg Wallace.
- Text
- New York : Universe, c2008.
- 2008
- 1 Item
Item details Format Call Number Item Location Text JFD 08-3981 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Oxford encyclopedia of food and drink in America / Andrew F. Smith, editor in chief.
- Text
- New York, New York : Oxford University Press, ©2004.
- 2004
- 2 Items
Item details Format Call Number Item Location Text TX349 .E45 2004 vol.2 Off-site Item details Format Call Number Item Location Text TX349 .E45 2004 vol.1 Off-site Cooking the wild Southwest : delicious recipes for desert plants / Carolyn Niethammer.
- Text
- Tucson : University of Arizona Press, c2011.
- 2011
- 1 Item
Item details Format Call Number Item Location Text JFE 11-4443 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Local government and community in Java : an urban case-study / John Sullivan.
- Text
- Singapore ; New York : Oxford University Press, 1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text JS7192 .S835 1992 Off-site Jeffrey Saad's global kitchen : recipes without borders / Jeffrey Saad with Debra Ollivier ; photography by Amy Herold.
- Text
- New York : Ballantine Books, c2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text JFE 12-3485 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
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