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Displaying 1-2 of 2 results for keywords "Neufchatel Cheese"
Cheeses of the Neufchatel group / by K.J. Matheson, Charles Thom and J.N. Currie.
- Text
- Storrs, Conn. : Storrs Agricultural Experiment Station, 1914.
- 1914
- 2 Items
Item details Format Call Number Item Location Text VPG (Connecticut. Storrs Agricultural Experiment Station. Bull. 78.) Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text VPO p.v. 16 no. 13 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The manufacture of neufchâtel and cream cheese in the factory / by K.J. Matheson and F.R. Cammack.
- Text
- Washington, D.C. : U.S. Dept. of Agriculture, 1918.
- 1918
- 1 Item
Item details Format Call Number Item Location Text VPZ (United States. Dept. of agriculture. Department bulletin. no. 669) Schwarzman Building - Main Reading Room 315 Not available - Please for assistance.
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