Displaying 9 of 9 results for keywords "Onion soup with cheese"
Deep south parties : or, how to survive the Southern cocktail hour without a box of French-onion soup mix, a block of processed cheese, or a cocktail weenie : a cookbook featuring the new celebratory cuisine of the South with recollections and stories from the region / Robert St. John ; [foreword by Julia Reed].
Text
New York : Hyperion, c2006.
2006
1 Item
Format | Call Number | Item Location |
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FormatText | Call NumberTX715.2.S68 S6623 2006 | Item LocationOff-site |
Milk. Made : a book about cheese : how to choose it, serve it and eat it / Nick Haddow ; photography by Alan Benson.
Text
Richmond, Victoria : Hardie Grant Books, 2016.
2016-2016
1 Item
Format | Call Number | Item Location |
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FormatText | Call NumberTX759.5.C48 H33 2016 | Item LocationOff-site |
The delights of delicate eating / Elizabeth Robins Pennell ; introduction by Jacqueline Block Williams.
Text
Urbana : University of Illinois Press, 2000.
2000
1 Item
Format | Call Number | Item Location |
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FormatText | Call NumberTX633 .P4 2000 | Item LocationOff-site |
A wandering feast : a journey through the Jewish culture of Eastern Europe / Yale Strom with Elizabeth Schwartz.
Text
San Francisco, CA : Jossey-Bass, a Wiley Imprint, c2005.
2005
2 Items
Format | Call Number | Item Location |
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FormatText | Call NumberDS135.E83 S76 2005 | Item LocationOff-site |
Format | Call Number | Item Location |
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FormatText | Call NumberEU.ANT. St 87 w | Item LocationOff-site |
Ad Hoc at home / by Thomas Keller.
Text
New York : Artisan Books, 2009.
2009
1 Item
Format | Call Number | Item Location |
---|---|---|
FormatText | Call NumberJFF 10-535 | Item LocationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The story of King Kabul the First and Gawain the kitchen-boy = Histoire du roi Kaboul Ier et du marmiton Gauwain ; followed by Vulcan's crown = La couronne de Vulcan / Max Jacob ; translated by Moishe Black and Maria Green ; illustrations by Roger Blachon.
Text
Lincoln : University of Nebraska Press, 1994.
1994
1 Item
Format | Call Number | Item Location |
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FormatText | Call NumberPZ8.J18 ST 1994 | Item LocationOff-site |
Semi-homemade comfort food / Sandra Lee.
Text
Hoboken, N.J. : Wiley, 2010.
2010
1 Item
Format | Call Number | Item Location |
---|---|---|
FormatText | Call NumberJFE 12-53 | Item LocationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
King Solomon's table : a culinary exploration of Jewish cooking from around the world / Joan Nathan ; photographs by Gabriela Herman.
Text
New York : Alfred A. Knopf, 2017.
2017
1 Item
Format | Call Number | Item Location |
---|---|---|
FormatText | Call NumberJFF 17-730 | Item LocationSchwarzman Building - Dorot Jewish Division Room 111 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Best of delectable foods and dishes from al-Andalus and al-Maghrib : a cookbook by thirteenth-century Andalusi scholar Ibn Razīn al-Tujībī (1227-1293) / by Nawal Nasrallah.
Text
Leiden ; Boston : Brill, [2021]
2021
1 Item
Format | Call Number | Item Location |
---|---|---|
FormatText | Call NumberJFE 23-910 | Item LocationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.