Research Catalog
New! Try our Article Search to discover online journals, books, and more from home with your library card.
Displaying 1-34 of 34 results for keywords "Paris Pastry."
Madame Pastry and Meow.
- Text
- Philadelphia : Westminster Press, c1975.
- 1975
- 1 Item
Item details Format Call Number Item Location Text J FIC M Offsite The royal book of pastry and confectionery = (Le livre de patisserie) / by Jules Gouffé ... translated from the French and adapted to English use by Alphonse Gouffé ... Illustrated with ten chromo-lithographs and one hundred and thirty-seven woodcuts from drawings from nature by E. Ronjat.
- Text
- London : Sampson Low, Marston, Low, & Searle, 1874.
- 1874
- 2 Items
Available Online
http://babel.hathitrust.org/cgi/pt?id=nyp.33433008873253Item details Format Call Number Item Location Text VTI+ (Gouffé, J. Royal book of pastry and confectionery) Offsite Item details Format Call Number Item Location Text VTI+ (Gouffé, J. Royal book of pastry and confectionery) Offsite La Varenne's cookery : the French cook ; the French pastry chef ; the French confectioner / François Pierre, sieur de la Varenne ; a modern translation and commentary by Terence Scully.
- Text
- Blackawton, Totnes, U.K. : Prospect Books, 2006.
- 2006
- 1 Item
Item details Format Call Number Item Location Text JFF 07-448 Schwarzman Building - Main Reading Room 315 Not available - In use until 2024-12-16 - Please for assistance.An evening in Paris [electronic resource].
- Audio
- [S.l.] : Naxos ; Franklin, Tenn. : Distributed by Naxos of America, [2000?]
- 2000-1991
- 1 Resource
Available Online
https://nypl.naxosmusiclibrary.com/catalogue/item.asp?cid=8.555009Paris intime [graphic] / A.P.M.
- Still image
- 1874.
- 1874
Was macht ein Nilpferd in Paris / Text von Susanne Fülscher ; mit Bildern von Annegret Ebert.
- Text
- Wien : Esslinger im ÖBV, 1991.
- 1991
- 1 Item
Item details Format Call Number Item Location Text JFG 95-583 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Gourmandises : Les secrets d'un art de vivre. Lenôtre Paris / texte de Sylvie Girard-Lagorce ; photographies de Jean-Charles Vaillant.
- Text
- Paris : Flammarion, 2000.
- 2000
- 1 Item
Item details Format Call Number Item Location Text JFF 00-2255 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Paris gourmandises / Hélène et Irène Lurçat.
- Text
- Paris : Parigramme, 1999, c1997.
- 1999-1997
- 1 Item
Item details Format Call Number Item Location Text TX907.5.F72 P3758 1999x Off-site My Paris kitchen : recipes and stories / David Lebovitz ; phototography by Ed Anderson.
- Text
- Berkeley : Ten Speed Press, [2014]
- 2014
- 1 Item
Item details Format Call Number Item Location Text JFF 14-801 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The new Paris : the people, places & ideas fueling a movement / Lindsey Tramuta ; photography by Charissa Fay.
- Text
- New York : Abrams, [2017]
- 2017
- 1 Item
Item details Format Call Number Item Location Text DC707 .T72 2017g Off-site The new Paris : the people, places & ideas fueling a movement / Lindsey Tramuta ; photography by Charissa Fay.
- Text
- New York : Abrams, [2017]
- 2017
- 1 Item
Item details Format Call Number Item Location Text JFF 17-775 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The measure of my powers : a memoir of food, misery, and Paris / Jackie Kai Ellis.
- Text
- [Vancouver, B.C.] : Appetite by Random House, [2017]
- 2017-2017
- 1 Item
Item details Format Call Number Item Location Text JFD 18-2474 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The sweet life in Paris : delicious adventures in the world's most glorious - and perplexing - city / David Lebovitz.
- Text
- New York : Broadway Books, [2009].
- 2009
- 1 Item
Available Online
http://catdir.loc.gov/catdir/toc/ecip0820/2008025955.htmlItem details Format Call Number Item Location Text JFE 09-3551 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Larousse. On pastry.
- Text
- Hoboken, N.J. : John Wiley, c2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text JFE 13-2164 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Foreign tongue : a novel of life and love in Paris / Vanina Marsot.
- Text
- New York : Harper , 2009.
- 2009
Boulangerie! : pocket guide to Paris's famous bakeries / Jack Armstrong, Delores Wilson.
- Text
- Berkeley, Calif. : Ten Speed Press, 1999.
- 1999
- 1 Item
Item details Format Call Number Item Location Text TX763 .A75 1999 Off-site Manual de confeitaria / por Candido Borges da Silva.
- Text
- Lisbon : Arquimedes Livros, 2009.
- 2009
- 1 Item
Item details Format Call Number Item Location Text Off-site Ladurée : sucré : the recipes / pastry chef, Philippe Andrieu ; photography, Sophie Tramier ; translation, Kerrin Rousset.
- Text
- [Paris, France?] : Editions du Chêne, c2010.
- 2010
- 1 Item
Item details Format Call Number Item Location Text JFC 12-229 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Opera Pâtisserie / Cédric Grolet ; photography, Phillippe Vaurès Santamaria ; translation, Cillero & De Motta.
- Text
- Levallois-Perret Cedex, France : Ducasse Édition, [2019]
- 2019
- 1 Item
Item details Format Call Number Item Location Text JFF 21-138 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The architecture of taste / Pierre Hermé with Savinien Caracostea and Sanford Kwinter.
- Text
- Cambridge, Massachusetts : Harvard University Graduate School of Design ; Berlin : Sternberg Press, [2015]
- 2015-2015
- 1 Item
Item details Format Call Number Item Location Text TX773 .H47 2015g Off-site Le pâtissier royal parisien, ou, Traité élémentaire et pratique de la pâtisserie ancienne et moderne : suivi d'observations utiles aux progrès de cet art, et d'une revue critique des grands bals de 1810 et 1811 / par Antonin Carême.
- Text
- Leipsig ; Paris : Au dépot de librairie, 1854.
- 1854
- 1 Item
Item details Format Call Number Item Location Text *KU 99-255 Schwarzman Building - Rare Book Collection Room 328 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Satine / Pierre Hermé ; photographies, Azuma Makoto ; rédaction des recettes, Coco Jobard.
- Text
- Paris : Gründ, [2015]
- 2015
- 1 Item
Item details Format Call Number Item Location Text ReCAP 16-64280 Offsite Le nouueau et parfaict cuisinier : ou il est traitté de la veritable methode pour apprester toutes sortes de viandes, gibbier, volatiles, poissons, tant de mere que d'eau douce, suiuant les quatre saisons de l'année : ensemble la maniere de faire toutes sortes de patisseries, tant froides que chaudes, en perfection / par le sieur Pierre de Lune, escuyer de cuisine de feu monsieur le duc de Rohan.
- Text
- A Paris : Chez Estienne Loyson ..., 1668.
- 1668
- 1 Item
Item details Format Call Number Item Location Text *KU 99-126 Schwarzman Building - Rare Book Collection Room 328 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cooking for kings : the life of Antonin Carême, the first celebrity chef / Ian Kelly.
- Text
- New York : Walker & Company, 2003.
- 2003
- 1 Item
Item details Format Call Number Item Location Text TX649.C37 K44 2004g Off-site Macarons [electronic resource]. Pierre Hermé.
- Text
- New York : Grub Street Cookery, 2021.
- 2021
- 1 Resource
Available Online
http://link.overdrive.com/?websiteID=37&titleID=6089118The confectioner's tale / Laura Madeleine.
- Text
- New York : Thomas Dunne Books, 2016.
- 2016-2015
- 1 Item
Item details Format Call Number Item Location Text JFD 16-5133 Schwarzman Building - Main Reading Room 315 Not available - Please for assistance.The alchemist's kitchen : poems / Susan Rich.
- Text
- Buffalo, N.Y. : White Pine Press, c2010.
- 2010
- 1 Item
Item details Format Call Number Item Location Text PS3618.I33354 A43 2010 Off-site L'escole parfaite des officiers de bouche : contenant, Le vray maistre-d'hostel ; Le grand escuyer-tranchant ; Le sommelier royal ; Le confiturier royal ; Le cuisinier royal ; et Le patissier royal.
- Text
- A Paris : Chez Jean Ribou ..., 1676.
- 1676
- 1 Item
Item details Format Call Number Item Location Text *KU 00-283 Schwarzman Building - Rare Book Collection Room 328 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Ogata : reinventing the Japanese art of living / [written and edited by] Shinichiro Ogata ; foreword by Dennis Paphitis ; essay by Kei Osawa.
- Text
- New York, NY : Rizzoli International Publications, Inc., 2023.
- 2023
- 1 Item
Item details Format Call Number Item Location Text JQG 24-264 Schwarzman Building M2 - Art and Architecture Room 300 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Bradshaw's valuable family jewel. [electronic resource] : Being a store-house of such curious matters, as all ought to be acquainted with who intend to spend their lives either pleasant or profitable. Containing All that relates to Cookery, Pastry, Pickling, Preserving, Wine Making, Brewing, Bread Making, Oat Cakes, &c. With a great Number of other Necessary Articles, not to be met with in any other Book: Particularly, an Excellent Method for the Management of a Beer-Celler: How to keep Ale, or Beer, always exceeding fine; and how to restore sour Beer to its first Perfection; which Article has been of the utmost Service to the Purchasers of this Book. Likewise, an Excellent Method to preserve a constant Stock of Yeast, even in the most scarce Seasons. In this Book is likewise inserted, Mons. Millien's Method of preserving Metals from Rust, such as Guns, Grates, Candle-Sticks, &c. for the Discovery of which, the Parliament of Paris gave him 10,000 l. By Mrs. Penelope Bradshaw, and the late ingenious Mr. Lambart, confectioner. As this Book is enter'd according to Law, whoever print it shall be prosecuted.
- Text
- London : printed, for P. Bradshaw, [1749]
- 1749
- 1 Resource
Available Online
http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0667700200&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nyplBradshaw's valuable family jewel [electronic resource] : or, the complete house-wife. Being a store-house of such Curious Matters, as all ought to be acquainted with, who intend to spend their Lives either Pleasant or Profitable. containing all that relates to cookery, pastry, pickling, preserving, wine making, brewing, bread making, marketing, &c. With a great Number of other Necessary Articles, not to be met with in any other Book: Particularly, an Excellent Method for the Management of a Beer-Celler: How to keep Ale, or Beer, always exceeding Fine; and how to restore sour Beer to its first Perfection; which Article has been of the utmost Service to the Purchasers of this book. Likewise, an Excellent Method to preserve a constant Stock of yeast, even in the most scarce Seasons. - In this book is likewise inserted, Mons. Millien's Method of preserving Metels from Rust, such as Guns, Grates, Candle-Sticks, &c. for the Discovery of which, the Parliament of Paris gave Him Ten Thousand Pounds. By Mrs. Penelope Bradshaw, and the late ingenious Mr. Lambart confectioner. To which is added, an appendix. Containing, a very Choice and valuable Collection of well-experienced Practical Family-Receipts in Physick and Surgery. Particularly, Dr. Mead's for the Cure of the Bite of a Mad Dog. Also, Cautions, Rules, and Directions, to be taken and observed in fishing. Likewise, Directions for painting, &c.
- Text
- [London] : Printed for P. Bradshaw, [1749]
- 1749
- 1 Resource
Available Online
http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0926800300&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nyplV / Jennifer Natalya Fink.
- Text
- San Francisco : She Devil Press, 2006.
- 2006
- 1 Item
Item details Format Call Number Item Location Text PS3606.I54 V13 2006 Off-site Bradshaw's valuable family jewel. [electronic resource] : Containing all that relates to confectionary, cookery, Pastry, preserving, pickling, cordials, wine making, bread making, &c. With a great Number of other Necessary Articles, not to be met with in any other Book. Likewise Mons. Millien's Method of preserving Metals from Rust, such as Guns, Grates, Candle-Sticks, &c. for the Discovery of which the Royal Academy of Paris gave him 10,000 l. By Mrs. P. Bradshaw. To which is added, The London and country brewer. containing, An excellent Way of Brewing a Butt of Pale strong Beer, by an Inn-Keeper. A Scheme for Brewing strong Malt-Liquors after a new improved Method. Of Brewing Butt-Beer, called Porter. Of Brewing a Hogshead and a Half of Pale Ale from fresh Malt, by a private Person. Of Working Beer and Ale after a new Way, to their great Advantage. Common Purl improv'd by a famous cheap Receipt now in use, rendering it far more wholesome and pleasant than by the common Way. And also, the cellar-man. Or many Receipts to cure, preserve and Improve Drinks in the Cask; a new advantagious Way to get out the Sap of new Casks, and to Season them at once; likewise particular Directions for Bottling Malt-Drinks; with many other useful Matters, never before Publish'd; truly necessary for those who are concern'd in Brewing or Selling Malt-Liquors. By a person formerly concern'd in a publick brew-house.
- Text
- [London?] : Printed for Penelope Bradshaw, 1751.
- 1751
- 1 Resource
Available Online
http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=1266900500&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nyplThe reharmonized real book. Volume I / [edited by Jack Grassel].
- Notated music
- Milwaukee, WI : Hal Leonard, [2019]
- 2019
- 1 Item
Item details Format Call Number Item Location Notated music JMF 20-13 Performing Arts Research Collections - Music Available - Can be used on site. Please visit New York Public Library - Performing Arts Research Collections to submit a request in person.
Results from Digital Research Books Beta
Digital books for research from multiple sources world wide- all free to read, download, and keep. No Library Card is Required. Read more about the project.
See 2 results from Digital Research Books Beta