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Displaying 1-5 of 5 results for keywords "Parma Ham"
Museo del prosciutto e dei salumi di Parma / a cura di Giancarlo Gonizzi ; testi di Mariagrazia Villa.
- Text
- Parma : Grafiche Step editrice, [2015]
- 2015
- 1 Item
Item details Format Call Number Item Location Text ReCAP 16-7393 Offsite Little Italy : Italian finger food / by Nicole Herft.
- Text
- Richmond, Victoria Hardie Grant Books, 2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Text JFD 15-486 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Five versions of the Venjance Alixandre, by Edward Billings Ham.
- Text
- Princeton, N.J., Princeton university press; Paris, Les Presses universitaires de France, 1935.
- 1935
- 1 Item
Item details Format Call Number Item Location Text PQ1421 .V6 1935 Off-site Five versions of the Venjance Alixandre, by Edward Billings Ham.
- Text
- Princeton, N.J., Princeton university press; Paris, Les Presses universitaires de France, 1935.
- 1935
- 1 Item
Item details Format Call Number Item Location Text PQ1421 .V6 1935 Off-site Aroma active compounds in foods : chemistry and sensory properties / Gary R. Takeoka, editor, Matthias Güntert, editor, Karl-Heinz Engel, editor.
- Text
- Washington, DC : American Chemical Society : Distributed by Oxford University Press, [2001], ©2001.
- 2001-2001
- 1 Item
Item details Format Call Number Item Location Text TP372.5 .A76 2001 Off-site
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