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Displaying 1-21 of 21 results for keywords "Pickles - Chutney"
Indian chutneys, pickles and preserves, by L.V.
- Text
- Calcutta, Thacker, Spink & Co., 1914.
- 1914
Jams, pickles and chutneys / [by] David and Rose Mabey ; illustrated by M. J. Mott.
- Text
- London : Macmillan, 1975.
- 1975
- 1 Item
Item details Format Call Number Item Location Text JFD 95-23086 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Indian chutneys, raitas, pickles & preserves / by Michael Pandya ; illustrated by Paul Turner.
- Text
- Wellingborough, Northamptonshire ; New York : Thorsons Pub. Group, 1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Text JFD 94-18513 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Pickles and chutneys : how to make them.
- Text
- Jenkins, 1954.
- 1954
- 1 Item
Item details Format Call Number Item Location Text VTI (Carmichael, F. Pickles and chutneys) Offsite How to make Indian chutneys, pickles and preserves.
- Text
- Calcutta : Thacker, Spink, [1920?]
- 1920
- 1 Item
Item details Format Call Number Item Location Text VTI (How to make Indian chutneys, pickles and preserves) Offsite Jams, pickles & chutneys : photography Ray Joyce ; illustrations Barbara Rodanska.
- Text
- London : Letts, 1991.
- 1991
- 1 Item
Item details Format Call Number Item Location Text JFF 92-768 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
The perfect pickle book / David Mabey and David Collison.
- Text
- London : BBC, 1994
- 1994
- 1 Item
Item details Format Call Number Item Location Text JFD 96-13025 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Well preserved : pickles, jams, salsas and chutneys for the new cook / by Mary Anne Dragan.
- Text
- North Vancouver, B.C. : Whitecap Books, 1998.
- 1998
- 1 Item
Item details Format Call Number Item Location Text JFE 00-9842 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Pickles : a global history / Jan Davison.
- Text
- London, UK : Reaktion Books Ltd, 2018.
- 2018-2018
- 1 Item
Item details Format Call Number Item Location Text JFD 18-3412 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The right way to make jams : also includes fruit jellies, conserves, butters, cheeses, marmalades, curds, pickles, chutneys, ketchups and fruit bottling / by Cyril Grange.
- Text
- Kingswood : Elliot Right Way Books, 1974.
- 1974
- 1 Item
Item details Format Call Number Item Location Text JFC 97-919 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
The housewife's preserving guide; how to make pure jams, jellies, bottled fuits, mincemeats, sweetmeats, syrups, pickles, and chutneys, at less than half the cost of shop supplies.
- Text
- London, W. Foulsham & Co., Ltd. [1928?]
- 1928
Kevushim ṿe-ts'aṭni : kasher / ʻarikhah ṿe-targum, Ayelet Laṭovits' ; [ʻarikhah leshonit, Orli Doron]
- Text
- Moshav Ben-Shemen : Modan, 2003.
- 2003
- 1 Item
Item details Format Call Number Item Location Text Heb 44703.877 Off-site Saving the season : a cook's guide to home canning, pickling, and preserving / Kevin West.
- Text
- New York : Alfred A. Knopf, 2013.
- 2013
- 1 Item
Item details Format Call Number Item Location Text JFE 13-6603 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Forgotten art of making old-fashioned pickles, relishes, chutneys, sauces and catsups, mincemeats, beverages, and syrups : one hundred and thirty-six treasured family recipes, selected from the thousands submitted to the Old farmer's almanac and Yankee magazine / [prepared by the staff of Yankee, ; Cherry Pyron and Clarissa M. Silitch, editors]. 1st ed.
- Text
- Dublin, N.H. : Yankee, 1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text JFE 96-11654 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The complete idiot's guide to fermenting foods / by Wardeh Harmon.
- Text
- New York : Alpha Books, c2012.
- 2012
- 1 Item
Available Online
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=472629Item details Format Call Number Item Location Text JFE 14-3814 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Pam the jam : the book of preserves / text, Pam Corbin ; photographs, Mark Diacono ; illustrations, Hello Marine.
- Text
- London ; New York : Bloomsbury Publishing, 2019.
- 2019-2019
- 1 Item
Item details Format Call Number Item Location Text JFE 21-1561 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Sri Lankan flavours : a journey through the island's food and culture / by Channa Dassanayaka ; with Natalee Ward ; photography by Craig Wood.
- Text
- South Yarra, Vic. : Hardie Grant, 2003.
- 2003
- 1 Item
Item details Format Call Number Item Location Text TX724.5.S65 D37 2003 Off-site Traditional South African cooking / Magdaleen van Wyk, Pat Barton.
- Text
- Cape Town, South Africa Struik, 2015.
- 2015-2014
- 1 Item
Item details Format Call Number Item Location Text JFF 16-272 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The big book of sides : more than 450 recipes for the best vegetables, grains, salads, breads, sauces, and more / Rick Rodgers.
- Text
- New York : Ballantine Books, [2014]
- 2014
- 1 Item
Item details Format Call Number Item Location Text JFE 14-7999 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
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