Research Catalog

  • Alsace, nouvelle vague : l'univers de 22 chefs de la cuisine alsacienne / Gilles Pudlowski ; photographies, Maurice Rougemont.

    • Text
    • Rennes : Ouest-France, c2013.
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 13-52467Offsite
    How do I pick up this item and when will it be ready?
  • Les ardents / Nadine Ribault.

    • Text
    • [Marseille] : Le Mot et le reste, 2019.
    • 2019-2019
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 19-66514Offsite
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  • Ripopée : chroniques alimentaires / Bénédicte Cartelier.

    • Text
    • Bazas : Le temps qu'il fait, [2018]
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 18-66230Offsite
    How do I pick up this item and when will it be ready?
  • La cuisine de Philippe Arrambide / Laurence Barruel, Jean Para.

    • Text
    • [Riom] : De Borée, c2012.
    • 2012
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 13-50097Offsite
    How do I pick up this item and when will it be ready?
  • La cuisine du Central / Michel et Marie-Pierre Troisgros ; texte, Bénédict Beaugé ; photographies, Marie Pierre Morel.

    • Text
    • [Arles] : Rouergue, [2016]
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 17-60887Offsite
    How do I pick up this item and when will it be ready?
  • La Sarthe, terre d'étoilés : grandes tables d'hier et d'aujourd'hui / Denys Ezquerra ; préface, Joël Robuchon ; photographies, Simon Lagoarde.

    • Text
    • Le Mans : Éditions Libra diffusio, [2016]
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 16-65934Offsite
    How do I pick up this item and when will it be ready?

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