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Displaying 1-10 of 10 results for keywords "Roast potato"
A culinary history of Myrtle Beach & the Grand Strand : fish & grits, oyster roasts and boiled peanuts / Becky Billingsley.
- Text
- Charleston, SC : American Palate, 2013.
- 2013
- 1 Item
Item details Format Call Number Item Location Text TX715.2.S68 B547 2013 Off-site A culinary history of Myrtle Beach & the Grand Strand : fish & grits, oyster roasts and boiled peanuts / Becky Billingsley.
- Text
- Charleston, SC : American Palate, 2013.
- 2013
- 1 Item
Item details Format Call Number Item Location Text TX715.2.S68 B547 2013 Off-site A culinary history of Myrtle Beach & the Grand Strand : fish & grits, oyster roasts and boiled peanuts / Becky Billingsley.
- Text
- Charleston, SC : American Palate, 2013.
- 2013
- 1 Item
Item details Format Call Number Item Location Text Sc E 13-987 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The new Passover menu / Paula Shoyer, author of The holiday kosher baker.
- Text
- New York : Sterling Epicure, [2015]
- 2015
- 1 Item
Item details Format Call Number Item Location Text *PVR 16-318 Schwarzman Building M2 - Dorot Jewish Division Room 111 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
The beach house cookbook : easy breezy recipes with a Southern accent / Mary Kay Andrews.
- Text
- New York : St. Martin's Press, 2017.
- 2017
- 1 Item
Item details Format Call Number Item Location Text JFE 17-7886 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The new Passover menu / Paula Shoyer, author of The holiday kosher baker.
- Text
- New York : Sterling Epicure, [2015]
- 2015
The seasonal Jewish kitchen : a fresh take on tradition / Amelia Saltsman ; foreword by Deborah Madison ; photography by Staci Valentine.
- Text
- New York : Sterling Epicure, [2015]
- 2015-2015
- 1 Item
Item details Format Call Number Item Location Text TX724 .S25 2015 Off-site The Colonial Williamsburg tavern cookbook / the Colonial Williamsburg Foundation ; recipes developed by John R. Gonzales ; edited by Charles Pierce ; photographs by Tom Eckerle ; photographs produced by John Martin Taylor.
- Text
- New York, NY : Clarkson Potter/Publishers ; Williamsburg, Va. : in association with the Colonial Williamsburg Foundation, c2001.
- 2001
- 1 Item
Item details Format Call Number Item Location Text TX715 .C2285 2001 Off-site Dingle dinners : from the chefs of Ireland's #1 foodie town / compiled and edited by Trevis L. Gleason ; foreword by Neven Maguire.
- Text
- Wilton, Cork : The Collins Press, 2017.
- 2017-2017
- 1 Item
Item details Format Call Number Item Location Text JFF 18-1136 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Betty Crocker cookbook : 1500 recipes for the way you cook today.
- Text
- Hoboken, N.J. : John Wiley, c2011.
- 2011
- 1 Item
Item details Format Call Number Item Location Text JFF 12-264 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
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