Research Catalog
New! Try our Article Search to discover online journals, books, and more from home with your library card.
Displaying 1-13 of 13 results for keywords "Salad: Crab"
Betty Crocker lost recipes : beloved vintage recipes for today's kitchen.
- Text
- Boston : Houghton Mifflin Harcourt, 2017.
- 2017-2017
- 1 Item
Item details Format Call Number Item Location Text JFE 18-413 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Thailand : the cookbook / text and photography by Jean-Pierre Gabriel.
- Text
- London : Phaidon Press Limited, 2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Text JFF 14-660 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Simple times / written by Amy Sedaris and Paul Dinello.
- Text
- New York : Grand Central Pub., 2010.
- 2010
- 1 Item
Item details Format Call Number Item Location Text TT157 .S383 2010 Off-site The Calusa and their legacy : South Florida people and their environments / Darcie A. MacMahon and William A. Marquardt.
- Text
- Gainesville : University Press of Florida, c2004.
- 2004
- 1 Item
Item details Format Call Number Item Location Text E99.C18 M33 2004 Off-site Animal husbandry today : poems / Jamie Sharpe.
- Text
- Toronto, Ont. : ECW Press, c2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text PR9199.4.S52558 A55 2012 Off-site In a Cajun kitchen : authentic Cajun recipes and stories from a family farm on the bayou / Terri Pischoff Wuerthner.
- Text
- New York : St. Martin's Press, 2006.
- 2006
- 1 Item
Item details Format Call Number Item Location Text TX715.2.L68 W84 2006 Off-site 7000 islands : a food portrait of the Philippines / by Yasmin Newman.
- Text
- Richmond, Victoria : Hardie Grant Books, 2013.
- 2013
- 1 Item
Item details Format Call Number Item Location Text JFF 14-1052 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Mexico : the cookbook / Margarita Carrillo Arronte.
- Text
- London : Phaidon Press Limited, 2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Text JFF 15-41 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Toro Bravo : stories, recipes, no bull, or, the making, breaking, and riding of a bull / John Gorham & Liz Crain ; photographs by David L. Reamer.
- Text
- San Francisco : Mcsweeney's, [2013]
- 2013
- 1 Item
Item details Format Call Number Item Location Text JFE 14-28 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Billion-dollar fish : the untold story of Alaska pollock / Kevin M. Bailey.
- Text
- Chicago : University of Chicago Press, [2013]
- 2013-2013
- 1 Item
Item details Format Call Number Item Location Text SH351.W32 B35 2013 Off-site Sweet Home Cafe cookbook : a celebration of African American cooking / Albert Lukas and Jessica B. Harris, with contributions by Jerome Grant ; foreword by Lonnie G. Bunch III ; introduction by Jacquelyn Serwer.
- Text
- Washington, DC : Smithsonian Books, 2018.
- 2018
- 1 Item
Item details Format Call Number Item Location Text Sc F 18-456 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Jeffrey Saad's global kitchen : recipes without borders / Jeffrey Saad with Debra Ollivier ; photography by Amy Herold.
- Text
- New York : Ballantine Books, c2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text JFE 12-3485 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
American cuisine : and how it got this way / Paul Freedman.
- Text
- New York, NY : Liveright Publishing Corporation, A division of W. W. Norton & Company Independent Publishers Since 1923, [2019]
- 2019
- 1 Item
Item details Format Call Number Item Location Text JFE 20-2788 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
No results found from Digital Research Books Beta
Digital books for research from multiple sources world wide- all free to read, download, and keep. No Library Card is Required. Read more about the project.
