Research Catalog
New! Try our Article Search to discover online journals, books, and more from home with your library card.
Displaying 1-10 of 10 results for keywords "Stuffed Eggplant"
A wandering feast : a journey through the Jewish culture of Eastern Europe / Yale Strom with Elizabeth Schwartz.
- Text
- San Francisco, CA : Jossey-Bass, a Wiley Imprint, c2005.
- 2005
- 2 Items
Item details Format Call Number Item Location Text DS135.E83 S76 2005 Off-site Item details Format Call Number Item Location Text EU.ANT. St 87 w Off-site The Italian vegetable cookbook : 200 favorite recipes for antipasti, soups, pasta, main dishes, and desserts / Michele Scicolone ; photographs by Alan Richardson..
- Text
- Boston : Houghton Mifflin Harcourt, 2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Text JFF 14-543 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The taste of Egypt : home cooking from the Middle East / Dyna Eldaief.
- Text
- Cairo, Egypt ; New York, NY : The American University in Cairo Press, 2016.
- 2016
- 1 Item
Item details Format Call Number Item Location Text TX725.E35 E435 2016 Off-site 7000 islands : a food portrait of the Philippines / by Yasmin Newman.
- Text
- Richmond, Victoria : Hardie Grant Books, 2013.
- 2013
- 1 Item
Item details Format Call Number Item Location Text JFF 14-1052 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Scents and flavors : a Syrian cookbook / edited and translated by Charles Perry ; volume editors, Michael Cooperson, Shawkat M. Toorawa.
- Text
- New York : New York University Press, 2017.
- 2017
- 1 Item
Item details Format Call Number Item Location Text TX725.S9 S33413 2017 Off-site Afro-vegan : farm-fresh African, Caribbean & Southern flavors remixed / Bryant Terry ; photography by Paige Green.
- Text
- Berkeley : Ten Speed Press, 2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Text Sc E 14-858 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Best of delectable foods and dishes from al-Andalus and al-Maghrib : a cookbook by thirteenth-century Andalusi scholar Ibn Razīn al-Tujībī (1227-1293) / by Nawal Nasrallah.
- Text
- Leiden ; Boston : Brill, [2021]
- 2021
- 1 Item
Item details Format Call Number Item Location Text JFE 23-910 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
I am from here : stories and recipes from a Southern chef / Vishwesh Bhatt with Sara Camp Milam ; photography by Angie Mosier.
- Text
- New York, NY : W.W. Norton & Company, Inc., [2022]
- 2022
- 1 Item
Item details Format Call Number Item Location Text JFF 22-566 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Kimchi cookbook : 60 traditional and modern ways to make and eat Kimchi / Lauryn Chun with Olga Massov ; photography by Sara Remington.
- Text
- Berkeley : Ten Speed Press, 2012.
- 2012-2012
- 1 Item
Item details Format Call Number Item Location Text JFD 13-17 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The new book of Middle Eastern food / Claudia Roden.
- Text
- New York : Knopf, c2000.
- 2000
- 1 Item
Available Online
http://www.loc.gov/catdir/samples/random042/00708864.htmlItem details Format Call Number Item Location Text *R-RMRR TX725.M628 .R638 2000 Schwarzman Building - Main Reading Room 315 - Reference Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
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