Research Catalog

  • Le livre des terrines et des confits : gibiers, viandes, volailles, légumes, poissons / Claudine Duluat ; préface, Jacqueline Saulnier ; conseiller pour les vins, Christian Saint-Roche ; photographies, Hervé Amiard.

    • Text
    • [Paris?] : J.-P. Taillandier, [1990]300
    • 1990
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 92-2090Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

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