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Displaying 1-6 of 6 results for keywords "Today's Pasta"
Pasta technology today / Lj. Milatović, G. Mondelli.
- Text
- Pinerolo, Italy : Chiriotti Editori, 1991.
- 1991
- 1 Item
Item details Format Call Number Item Location Text JSE 92-1675 Offsite Hip kosher : 175 easy-to-prepare recipes for today's kosher cooks / Ronnie Fein.
- Text
- [Cambridge, Mass.] : Da Capo LifeLong, c2008.
- 2008
- 1 Item
Item details Format Call Number Item Location Text TX724 .F3718 2008 Off-site Norma / Bellini ; [libretto, Felice Romani].
- Audio
- London, England : Decca, [2013], ℗2013.
- 2013-2011
- 1 Item
Item details Format Call Number Item Location Audio CD24046 Off-site Pre-occupied spaces : remapping Italy's transnational migrations and colonial legacies / Teresa Fiore.
- Text
- New York, NY : Fordham University Press, 2017.
- 2017
- 1 Item
Item details Format Call Number Item Location Text JFF 18-640 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Why we eat what we eat : how the encounter between the New World and the Old changed the way everyone on the planet eats / Raymond Sokolov.
- Text
- New York, N.Y. : Summit Books, ©1991.
- 1991
- 1 Item
Item details Format Call Number Item Location Text TX631 .S65 1991 Off-site The essential New York Times cookbook : the recipes of record / Amanda Hesser.
- Text
- New York, NY : W. W. Norton & Company, [2021]
- 2021
- 1 Item
Item details Format Call Number Item Location Text JFF 21-988 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
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