Research Catalog

  • Storia della pasta in dieci piatti : dai tortellini alla carbonara / Luca Cesari.

    • Text
    • Milano : Il saggiatore, [2021]
    • 2021
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 21-70734Offsite
    How do I pick up this item and when will it be ready?
  • Piccolo codice della pasta : ricette per preparare spaghetti, maccheroni, tagliatelle, gnocchi, tortellini / Vincenzo Buonassisi ; disegni di John Alcorn.

    • Text
    • Milano : Biblioteca universale Rizzoli, [1985], c1973.
    • 1985-1973
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 94-1851Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Il codice della pasta. 1001 ricette per preparare spaghetti, maccheroni, tagliatelle, gnocchi, tortellini. Impaginazione e disegni di John Alcorn.

    • Text
    • Milano, Rizzoli, 1973.
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 95-2647Offsite
    How do I pick up this item and when will it be ready?
  • Permette? Giovanni Rana : una vita in un'intervista / Roberto Gervaso ; in collaborazione con Claudia Farina.

    • Text
    • Vicenza : N. Pozza, c1999.
    • 1999
    • 1 Item
    FormatCall NumberItem Location
    Text HD9330.M322 G47 1999Off-site
    How do I pick up this item and when will it be ready?
  • Giovanni songs 2014 / music by Mira J. Spektor ; lyrics by Carolyn Balducci.

    • Audio
    • [New York] : [Mira J. Spektor], [2014]
    • 2014-2014
    • 1 Item
    FormatCall NumberItem Location
    Audio *LDC 53851Performing Arts Research Collections - Recorded Sound

    Available - Can be used on site. Please visit New York Public Library - Performing Arts Research Collections to submit a request in person.

  • The encyclopedia of Italian cooking / by the editors of La Cucina Italiana.

    • Text
    • New York : Rizzoli International, 2012.
    • 2012
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 13-38Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Classico e moderno : essential Italian cooking / Michael White and Andrew Friedman ; foreword by Thomas Keller.

    • Text
    • New York : Ballantine Books, [2013]
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 14-131Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

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