Research Catalog

  • Vegetable salads for all, by T. Geoffrey W. Henslow...

    • Text
    • London, Bridge & Co. [1917]
    • 1917
  • Vegetables, salads, and vegetable entremets with appropriate sauces / by Florence B. Jack.

    • Text
    • Edinburgh : T.C. & E.C. Jack ; London : Whittaker & Co., 1898.
    • 1898
    • 1 Item

    Available Online

    http://babel.hathitrust.org/cgi/pt?id=nyp.33433082247390
    FormatCall NumberItem Location
    Text VTI (Jack, F. B. Vegetables, salads, and vegetable entremets with appropriate sauces)Offsite
  • Vegetables and salads; a handbook of useful and practical recipes for various ways of cooking vegetables and preparing salads ...

    • Text
    • London, Simpkin, Marshall, Hamilton, Kent & Co. [n.d.]
    • -
  • Fruit & vegetable salad recipes. 121 salad recipes, most of them being made with uncooked fruits and vegetables. By Arthur Short ...

    • Text
    • London, C.W. Daniel, Ltd., 1921.
    • 1921
  • Vegetable salads for health. From garden to table--no cooking ... By Evadna Kraus Perry and O.W. Phipps.

    • Text
    • Needles, Cal., cop. 1925.
    • 1925
  • Intensive salad production including some vegetables.

    • Text
    • London, Crosby Lockwood, 1945.
    • 1945
    • 1 Item
    FormatCall NumberItem Location
    Text VQI (Quarrell, C. P. Intensive salad production)Offsite
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  • Wild vegetables and salads and their vitamin values, with notes on vegetable cookery & salad making; being part one of Herbs and vegetables in the orchard and in the wild, by Mrs. M. Grieve ... assisted by E. Oswald ...

    • Text
    • Chalfont St. Peter, M. Grieve [1926]
    • 1926
  • Tomatoes and salads, by H.H. Thomas ... assisted by F.R. Castle ...

    • Text
    • London, Cassell & Co. Ltd. [1917]
    • 1917
  • Pickling, fermenting & salad-making : Vegetables with More Taste & Less Waste / Alex Elliott-Howery

    • Text
    • [Place of publication not identified] : Skyhorse, 2021.
    • 2021
    • 1 Resource

    Available Online

    https://ebook.yourcloudlibrary.com/library/nypl-document_id-6mrpkr9
  • Vegetable dishes & salads for every day of the year, collected for the British growers council, by Ambrose Heath; with a special chapter on tomatoes, and a section on salads.

    • Text
    • London, Faber & Faber ltd. [1938]
    • 1938-
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Heath, A. Vegetable dishes & salads for every day of the year)Offsite
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  • Herbs, salads and seasoning, by X. Marcel Boulestin and Jason Hill [pseud.] with illustrations by Cedric Morris.

    • Text
    • London, W. Heinemann, ltd., 1930.
    • 1930
    • 1 Item
    FormatCall NumberItem Location
    Text VQI (Boulestin, X. M. Herbs, salads, and seasonings)Offsite
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  • From seed to salad / Hannah Lyons Johnson ; photos. by Daniel Dorn, Jr.

    • Text
    • New York : Lothrop, Lee & Shepard, c1978.
    • 1978
    • 1 Item
    FormatCall NumberItem Location
    Text J 635 JOffsite
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  • Vegeculture. How to grow vegetables, salads, and herbs in town and country, by Harry A. Day, F. R. H. S.

    • Text
    • London, Methuen & co., ltd. [1917]
    • 1917
    • 1 Item
    FormatCall NumberItem Location
    Text VQI (Day, H. A. Vegeculture)Offsite
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  • Vegetarian dishes; vegetable soups, entrées and savouries, salads, sweets and farinaceous foods.

    • Text
    • London [etc.] Ward, Lock & Co., Ltd. [1937]
    • 1937
  • ESRA's soups & salads / editors, Meira Applebaum ... [et al.].

    • Text
    • Jerusalem ; New York : Gefen Pub. House, c2004.
    • 2004
    • 1 Item
    FormatCall NumberItem Location
    Text *PVR 07-889Schwarzman Building - Dorot Jewish Division Room 111

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The A.B.C. of herbs, salads and tomatoes, by W. E. Shewell-Cooper.

    • Text
    • London, English Universities Press [1961]
    • 1961
    • 1 Item
    FormatCall NumberItem Location
    Text C-12 3274Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Food52 mighty salads : 60 new ways to turn salad into dinner-and make-ahead lunches, too / editors of Food52 ; photography by James Ransom.

    • Text
    • California : Ten Speed Press, [2017]
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 20-4298Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The delicious world of raw foods : a culinary guide to preparing appetizers, soups, salads, vegetables, main dishes, and desserts with little or no cooking / by Mary Louise Lau. 1st ed.

    • Text
    • New York : Rawson Associates Publishers, c1977.
    • 1977
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-2645Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Vegetables and their cultivation; the history, cultivation, and forcing of culinary vegetables, saladings, and herbs, for home use and exhibitions; also the formation of the vegetable garden; the management of soils; manures and their uses; and the eradication of injurious insect and fungoid pests, etc. ... By T.W. Sanders ...

    • Text
    • London, W. H. & L. Collingridge [1917]
    • 1917
    • 1 Item
    FormatCall NumberItem Location
    Text VQI (Sanders, T. W. Vegetables and their cultivation)Offsite
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  • The big book of sides : more than 450 recipes for the best vegetables, grains, salads, breads, sauces, and more / Rick Rodgers.

    • Text
    • New York : Ballantine Books, [2014]
    • 2014
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 14-7999Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Good vegetables.

    • Text
    • London : Faber and Faber, [1949]
    • 1949
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 91-1832Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Eat more vegetables : making the most of your seasonal produce / Tricia Cornell.

    • Text
    • St. Paul, MN : Minnesota Historical Society Press, c2012.
    • 2012
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 12-1395Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Vegetable simple / Eric Ripert ; photographs by Nigel Parry.

    • Text
    • New York : Random House, [2020]
    • 2020
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 21-696Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • A proposal to demonstrate production salad crops in the Space Station Mockup facility with particular attention to space, energy, and labor constraints [microform] / Carolyn Brooks; principal investigator.

    • Text
    • Normal, AL : Alabama A&M University, Dept. of Plant & Soil Science ; [Washington, DC : National Aeronautics and Space Administration ; Springfield, Va. : National Technical Information Service, distributor, 1992]
    • 1992
  • Detox kitchen vegetables / Lily Simpson ; [photographer, Issy Croker].

    • Text
    • London ; New York : Bloomsbury Publishing, [2018]
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 18-1403Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Yeraḳot yeraḳot yeraḳot : salaṭim ṿe-tosafot mi-yeraḳot ṭeriyim u-mevushalim : kasher / Ṭovah Aran.

    • Text
    • Or Yehudah : Kineret, 2004.
    • 2004
    • 1 Item
    FormatCall NumberItem Location
    Text Heb 44704.121Off-site
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  • Niḥoḥot be-yaroḳ : kasher / Tsiporah Ḳraizman.

    • Text
    • Yerushalayim : Ts. Ḳraizman, 2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text Heb 44702.314Off-site
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  • 5 a day : the better health cookbook : savor the flavor of fruits and vegetables / Elizabeth Pivonka and Barbara Berry.

    • Text
    • [Emmaus, Pa.] : Rodale, c2002.
    • 2002
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 14-2330Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Vegetable oils in food technology : composition, properties and uses / edited by Frank D. Gunstone.

    • Text
    • Chichester, West Sussex ; Ames, Iowa : Wiley-Blackwell, 2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text TP680 .V44 2011Off-site
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  • Salate selbst gezogen : am Fenster, auf dem Balkon, im Garten und im Kleingewächshaus / Siegfried Stein.

    • Text
    • München : Gräfe und Unzer, [19--]
    • 19
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 05-5854Offsite
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  • Vegetable kingdom : the abundant world of vegan recipes / Bryant Terry ; photographs by Ed Anderson.

    • Text
    • California : Ten Speed Press, [2020]
    • 2020-2020
    • 1 Item
    FormatCall NumberItem Location
    Text Sc F 20-131Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • A proposal to demonstrate production of salad crops in the space station mockup facility with particular attention to space, energy, and labor constraints [microform] : annual progress report, July 1, 1990-June 30, 1990 / Carolyn A. Brooks, principal investigator, Govind C. Sharma, co-investigator, Caula A. Beyl, co-investigator.

    • Text
    • Normal, AL : Alabama A&M University, Dept. of Plant & Soil Sciences ; [Washington, D.C. : National Aeronautics and Space Administration, 1990]
    • 1990
  • A proposal to demonstrate production salad crops in the Space Station Mockup facility with particular attention to space, energy, and labor constraints [microform] : final progress report, July 1, 1992 - December 31, 1992 / Carolyn Brooks; principal investigator.

    • Text
    • Normal, AL : Alabama A&M University, Dept. of Plant & Soil Science ; [Washington, DC : National Aeronautics and Space Administration ; Springfield, Va. : National Technical Information Service, distributor, 1992]
    • 1992
  • Rohkost und Salate, Gemüse, Früchte und Beeren / Text von Ida Lindauer-Irminger ; illustriert von Martha Tschudi-Irminger.

    • Text
    • Zürich : Verlag Ex Libris, 1973, c1967.
    • 1973-1967
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 94-2504Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Protocol development for the NASA-JSC Lunar-Mars Life Support Test Project (LMLSTP), phase III project [microform] : a report on baseline studies at KSC for continuous salad production / G.D. Goins, N.C. Yorio, and H.R. Vivenzio.

    • Text
    • [Washington, D.C. : National Aeronautics and Space Administration ; Springfield, Va. : National Technical Information Service, distributor, 1998]
    • 1998
  • Flavors from the garden : heirloom vegetable recipes from Roughwood / William Woys Weaver; photographs by Noah Fecks.

    • Text
    • New York : Rizzoli, 2021.
    • 2021-2021
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 21-1020Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Silva: Or, A Discourse of Forest-Trees, And the Propagation of Timber in His Majesty's Dominions : As it was delivered in the Royal Society the 15th of October, 1662, upon Occasion of certain Quæries propounded to that Illustrious Assembly, by the Honourable and Principal Officers and Commissioners of the Navy. In Two Books. Together with An Historical Account of the Sacredness and Use of Standing Groves. Terra, A Philosophical Essay of Earth, being a Lecture in Course. To which is annex'd Pomona : Or an Appendix concerning Fruit-Trees, in relation to Cyder; the Making, and several Ways of Ordering it. Publish'd by express Order of the Royal Society. Also Kalendarium Hortense : Or, The Gardener's Almanack, Directing what is to do Monthly throughout the Year / by John Evelyn, Esq. Fellow of the Royal Society.

    • Text
    • London : Printed for J. Walthoe, J. Knapton, D. Midwinter, A. Bettesworth, J. Tonson, W. Innys, R. Robinson, J. Wilford, J. Osborn and T. Longman, B. Motte, A. Ward, and sold also by F. Fayram, M. DCC. XXIX [1729]
    • 1729
    • 1 Item
    FormatCall NumberItem Location
    Text 9587.406.33q OversizeOff-site
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  • Acetaria. A discourse of sallets. By J. E. ...

    • Text
    • London, Printed for B. Tooke, 1699.
    • 1699
    • 2 Items
    FormatCall NumberItem Location
    Text *KC 1699 (Evelyn, J. Acetaria) Schwarzman Building - Rare Book Collection Room 328

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

    FormatCall NumberItem Location
    Text 8-*KC 1699 (Evelyn, J. Acetaria)Schwarzman Building - Rare Book Collection Room 328

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Caloric book of recipes [microform] : a compilation of more than three hundred superior recipes, including soups, fish, meats, vegetables, cereals, sauces, bread, salads, pies, puddings, cake, fruits, and preserves, especially adapted to the improved Caloric Cookstove.

    • Text
    • Janesville, Wis. : Caloric Company, c1912.
    • 1912
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-6435 no. 1 no. 1-7Offsite
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  • Les légumes : une centaine de mets savoureux et sains proposés--potées, gratins, légumes gourmands en accompagnements, salades appétissantes, entrées raffinées : de plus, des recettes simples pour la cuisine chinoise si appréciée et un guide avec de précieux conseils pour l'achat et la préparation de légumes dans toute leur variété / Betty Bossi.

    • Text
    • Zurich : B. Bossi, 1993.
    • 1993
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-19866Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Gardener cook / Christopher Lloyd ; photographs by Howard Sooley.

    • Text
    • Minocqua, WI : Willow Creek Press, c1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 00-108Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Brassicas : cooking the world's healthiest vegetables : kale, cauliflower, broccoli, Brussels sprouts and more / Laura B. Russell ; photography by Sang An.

    • Text
    • Berkeley : Ten Speed Press, [2014]
    • 2014
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 14-4080Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Acetaria. [electronic resource] : A discourse of sallets. The second edition. By J. E. S.R.S. Author of the Kalendarium.

    • Text
    • London : printed for B. Tooke at the Middle-Temple Gate in Fleetstreet, 1706.
    • 1706
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0179800300&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • Acetaria. A discourse of sallets.

    • Text
    • London, B. Tooke, 1706.
    • 1706
    • 1 Item
    FormatCall NumberItem Location
    Text *KC 1706 (Evelyn, J. Kalendarium hortense)Schwarzman Building - Rare Book Collection Room 328

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Acetaria : a discourse of sallets (1699) / John Evelyn ; general editor, Christopher Driver ; with an introduction by Tom Jaine.

    • Text
    • Devon : Prospect Books, 1996.
    • 1996-1699
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 98-10452Schwarzman Building - Main Reading Room 315

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  • Acetaria : a discourse of sallets / by John Evelyn ; with an introduction by Kit Currie ; [illustrated by Tottoroto].

    • Text
    • Dallas : Still Point Press, 1985
    • 1985-1699
    • 1 Item
    FormatCall NumberItem Location
    Text Rare Books 09-700Schwarzman Building - Rare Book Collection Room 328

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  • Rose nell'insalata / Bruno Munari ; illustrazioni dell'autore.

    • Text
    • Torino : Einaudi, c1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text J-I-745.59-MSchwarzman Building M2 - General Research Room 315

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  • The complete cook. Plain and practical directions for cooking and housekeeping; with upwards of seven hundred receipts: consisting of directions for the choice of meat and poultry; preparations for cooking, making of broths and soups; boiling, roasting, baking, and frying of meats, fish, &c., seasonings, colourings, cooking vegetables; preparing salads, clarifying; making of pastry, puddings, gruels, gravies, garnishes, &c., and, with general directions for making wines. With additions and alteratons, by J.M. Sanderson, of the Franklin House.

    • Text
    • Philadelphia, Lea and Blanchard, 1846.
    • 1846
    • 1 Item

    Available Online

    http://babel.hathitrust.org/cgi/pt?id=nyp.33433078975400
    FormatCall NumberItem Location
    Text VTI (Lewis, W. G. Complete cook)Offsite
  • Food fundamentals / Margaret McWilliams.

    • Text
    • Upper Saddle River, NJ : Pearson Prentice Hall, 2006.
    • 2006
    • 1 Item

    Available Online

    http://www.loc.gov/catdir/toc/ecip058/2005005329.html
    FormatCall NumberItem Location
    Text TX354 .M28 2006Off-site
  • The Italian-American cookbook : a feast of food from a great American cooking tradition / John Mariani and Galina Mariani ; illustrations by Laura Tedeschi.

    • Text
    • Boston : Harvard Common Press, c2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text TX723 .M3282 2000Off-site
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