Research Catalog

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  • The vegetable sushi cookbook / Izumi Shoji ; photographs by Noriko Yamaguchi ; translated by Deborah Iwabuchi.

    • Text
    • New York, NY : Kodansha USA, 2016.
    • 2016-2016
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 16-817Schwarzman Building - Main Reading Room 315
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  • Fruit and vegetable production in Africa / R.P. Rice and L.W. Rice and H.D. Tindall.

    • Text
    • 1987
    • 1 Item
    FormatCall NumberItem Location
    Text SB354.6.A35R52Off-site
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  • Fruit and vegetable production in Africa / R.P. Rice and L.W. Rice and H.D. Tindall.

    • Text
    • London : Macmillan, 1987, c1986.
    • 1987
    • 1 Item
    FormatCall NumberItem Location
    Text SB354.6.A35 R52Off-site
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  • Report of Pak-Japan Agricultural Extension Training Institute : improvement of the techniques for cultivating the rice and vegetables in East Pakistan.

    • Text
    • Tokyo, Japan : Overseas Technical Cooperation Agency, 1965.
    • 1965
    • 1 Item
    FormatCall NumberItem Location
    Text Econ 6442.178.55Off-site
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  • Green planet : how plants keep the Earth alive / Stanley A. Rice.

    • Text
    • New Brunswick, N.J. : Rutgers University Press, c2009.
    • 2009
    • 1 Resource

    Available Online

    http://nrs.harvard.edu/urn-3:hul.ebookbatch.PMUSE_batch:muse9780813546537

  • References pertaining to southwest desert vegetation / compiled by Carl M. Rice.

    • Text
    • [Portland, Or.] ; [Denver, Colo.] : United States Department of the Interior, Bureau of Land Management, Portland and Denver Service Centers, 1968.
    • 1968
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/gpo156987

  • Every grain of rice : simple Chinese home cooking / Fuchsia Dunlop ; photography by Chris Terry.

    • Text
    • New York : W.W. Norton, 2013.
    • 2013-2012
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 13-431Schwarzman Building - Main Reading Room 315
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  • Florida dunes and scrub, vegetation and geology / by Herman Kurz ...

    • Text
    • Tallahassee : Published for the State Geological survey, 1942.
    • 1942
    • 1 Item
    FormatCall NumberItem Location
    Text QE99 .A3 no 28Off-site
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  • History of the vegetable drugs of the Pharmacopeia of the United States, by John Uri Lloyd with portraits of Charles Rice and Joseph P. Remington.

    • Text
    • Cincinnati, O., J. U. & C. G. Lloyd, 1911.
    • 1911
    • 1 Item

    Available Online

    http://babel.hathitrust.org/cgi/pt?id=nyp.33433011431180
    FormatCall NumberItem Location
    Text WTD (Lloyd, J. U. History of the vegetable drugs of the Pharmacopeia of the United States)Offsite

  • The natural features of southern Florida, especially the vegetation, and the Everglades / by John H. Davis, jr.

    • Text
    • Tallahassee : Published for the Florida Geological survey, 1943.
    • 1943
    • 1 Item

    Available Online

    http://purl.fcla.edu/fcla/dl/UF00000488.jpg
    FormatCall NumberItem Location
    Text QE99 .A3 no. 25Off-site

  • Fresh fruit for rotting vegetables / Michael Stewart Foley.

    • Text
    • New York ; London : Bloomsbury Academic, 2015.
    • 2015
    • 1 Item
    FormatCall NumberItem Location
    Text ML421.D4 F65 2015Off-site
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  • Vegetable oils in food technology : composition, properties and uses / edited by Frank D. Gunstone.

    • Text
    • Chichester, West Sussex ; Ames, Iowa : Wiley-Blackwell, 2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text TP680 .V44 2011Off-site
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  • Soil survey and vegetation, northeastern Kodiak Island area, Alaska. [Report by Samuel Rieger and R. Eugene Wunderlich. Soil surveyed by Samuel Rieger, Ernest G. Link, and Albert D. Backer. Correlation of soils by A.H. Paschall. Vegetation surveyed by R. Eugene Wunderlich, Carl M. Rice, and William L. Larramendy.

    • Text
    • Washington] U.S. Dept. of Agriculture, Soil Conservation Service, 1960.
    • 1960
    • 1 Item
    FormatCall NumberItem Location
    Text S591 .A22 ser. 1956, no. 17 book + 2 sheets of mapOff-site
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  • The big book of sides : more than 450 recipes for the best vegetables, grains, salads, breads, sauces, and more / Rick Rodgers.

    • Text
    • New York : Ballantine Books, [2014]
    • 2014
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 14-7999Schwarzman Building - Main Reading Room 315
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  • Green planet [electronic resource] : how plants keep the Earth alive / Stanley A. Rice.

    • Text
    • New Brunswick, N.J. : Rutgers University Press, c2009.
    • 2009
    • 2 Resources

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  • Bountiful : recipes inspired by our garden / Todd Porter & Diane Cu.

    • Text
    • New York : Stewart, Tabori & Chang, 2013.
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 14-58Schwarzman Building - Main Reading Room 315
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  • Growth of plant tissue cultures in simulated lunar soil [microform] : implications for a lunar base CELSS, semi-annual status report ... covering the period Feb. 1, 1987 to July 31, 1987 / S. Venketeswaran.

    • Text
    • [Washington, DC : National Aeronautics and Space Administration ; Springfield, Va. : National Technical Information Service, distributor, 1988]
    • 1988

  • The cook not mad, or, Rational cookery : being a collection of original and selected receipts embracing not only the art of curing various kinds of meats and vegetables for future use, but of cooking, in its general acceptation, to the taste, habits, and degrees of luxury, prevalent with the American publick, in town and country : to which are added directions for preparing comforts for the sick-room, together with sundry miscellaneous kinds of information of importance to house-keepers in general, nearly all tested by experience.

    • Text
    • Watertown [N.Y.] : Knowlton & Rice, 1830.
    • 1830
    • 1 Item
    FormatCall NumberItem Location
    Text Rare Books 13-503Schwarzman Building - Rare Book Collection Room 328
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  • My America : recipes from a young Black chef / Kwame Onwuachi ; with Joshua David Stein ; photographs by Clay Williams.

    • Text
    • New York : Alfred A. Knopf, 2022.
    • 2022-2022
    • 1 Item
    FormatCall NumberItem Location
    Text Sc F 22-385Schomburg Center - Research & Reference
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  • Japanese dishes for wine lovers / Machiko Chiba ; with wine pairing advice by J.K. Whelehan ; photographs by Tae Hamamura ; translation by Elizabeth Floyd.

    • Text
    • New York, NY : Kodansha USA, 2015.
    • 2015

  • References pertaining to individual plants / compiled by Carl M. Rice.

    • Text
    • Portland, Ore. : U.S. Department of the Interior, Bureau of Land Management, Portland Service Center, [1969]
    • 1969
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/gpo156990

  • References pertaining to chaparral / compiled by Carl M. Rice.

    • Text
    • Portland, Ore. : U.S. Department of the Interior, Bureau of Land Management, Portland Service Center, [1969]
    • 1969
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/gpo156991

  • Southern living : 30 years of our best recipes / [editor, Julie Gunter ; contributors, text, Mary Gunderson].

    • Text
    • Birmingham, AL : Oxmoor House, c2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text TX715 .S6794 2000Off-site
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  • Coconut & sambal : recipes from my Indonesian kitchen / Lara Lee.

    • Text
    • London ; New York : Bloomsbury, 2020.
    • 2020-2020
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 21-497Schwarzman Building - Main Reading Room 315
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  • Competition in agriculture : the United States in the World Market / Dale Colyer [and others] editors.

    • Text
    • New York : Food Products Press, [2000], ©2000.
    • 2000-2000
    • 1 Item
    FormatCall NumberItem Location
    Text HD9006 .C66 2000Off-site
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  • Cooking with gochujang / Naomi Imatome-Yun.

    • Text
    • Woodstock, VT : The Countryman Press, [2014]
    • 2014
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 16--8Schwarzman Building - Main Reading Room 315
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  • Eataly : contemporary Italian cooking.

    • Text
    • New York : Phaidon, 2016.
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text TX723 .E28 2016Off-site
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  • Eataly : contemporary Italian cooking.

    • Text
    • New York : Phaidon Press Inc., 2016.
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 17-1085Schwarzman Building - Main Reading Room 315
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  • The Rana cookbook : recipes from the palaces of Nepal / Rohini Rana.

    • Text
    • Gurugram, Haryana, India : Penguin/Viking, an imprint of Penguin Random House, 2021.
    • 2021-2021
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 23-258Schwarzman Building - Main Reading Room 315
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  • Plentiful : vegan Jamaican recipes to repeat / Denai Moore.

    • Text
    • London : Hardie Grant Books, 2023.
    • 2023
    • 1 Item
    FormatCall NumberItem Location
    Text Sc F 24-89Schomburg Center - Research & Reference
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  • The new Oxford book of food plants / J.G. Vaughan and C. Geissler ; illustrated by B.E. Nicholson ; with additional illustrations by Elisabeth Dowle and Elizabeth Rice.

    • Text
    • Oxford ; New York : Oxford University Press, 1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text SB175 .V38 1997Off-site
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  • The Korean cookbook / by Junghyun Park and Jungyoon Choi.

    • Text
    • London : New York : Phaidon Press, 2023.
    • 2023
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 23-1023Schwarzman Building - Main Reading Room 315
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  • Sharing innovation : global perspectives on food, agriculture, and rural development / edited by Neil G. Kotler.

    • Text
    • Washington : Smithsonian Institution Press, ©1990.
    • 1990
    • 1 Item
    FormatCall NumberItem Location
    Text TX359 .S48 1990Off-site
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  • Southwest farm press [electronic resource].

    • Text
    • New York, N.Y. : Penton Media
    • unknown-present
    • 2 Resources

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  • Fate of arsenic in the environment / edited by M. Feroze Ahmed, M. Ashraf Ali, Zafar Adeel.

    • Text
    • [Dhaka] : Published by ITN Centre, BUET on behalf of Bangladesh University of Engineering and Technology and The United Nations University, 2003.
    • 2003
    • 1 Item
    FormatCall NumberItem Location
    Text TD427.A77 I564 2003Off-site
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  • Biodiversity : integrating conservation and production : case studies from Australian farms, forests and fisheries / editors, Ted Lefroy ... [et al.].

    • Text
    • Collingwood, Vic. : CSIRO Publishing, c2008.
    • 2008
    • 1 Item
    FormatCall NumberItem Location
    Text QH197 .B56 2008Off-site
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  • Global agricultural trade and developing countries / editors, M. Ataman Aksoy and John C. Beghin.

    • Text
    • Washington, D.C. : World Bank, [2005], ©2005.
    • 2005-2005
    • 1 Item
    FormatCall NumberItem Location
    Text HD9018.D44 G565 2005 book & CD-ROMOff-site
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  • Cuba : the cookbook / Madelaine Vázquez Gálvez and Imogene Tondre.

    • Text
    • London : Phaidon Press, 2018.
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 18-1170Schwarzman Building - Main Reading Room 315
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  • 365 ways to cook : [delicious variations on favorite foods / Eleanor Maxfield, editor].

    • Text
    • Richmond Hill, Ont. : Firefly Books, c2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 12-1134Schwarzman Building - Main Reading Room 315
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  • The Chinese cookbook / W. Hong.

    • Text
    • New York : Crown Publishers, 1952.
    • 1952
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Hong, W. Y. Chinese cookbook)Offsite
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  • The ecology of tropical food crops / M.J.T. Norman, C.J. Pearson & P.G.E. Searle.

    • Text
    • Cambridge [Cambridgeshire] ; New York : Cambridge University Press, 1984.
    • 1984
    • 1 Item
    FormatCall NumberItem Location
    Text SB176.T76 N67 1984Off-site
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  • Japan : the cookbook / Nancy Singleton Hachisu.

    • Text
    • London : Phaidon Press Limited, 2018.
    • 2018-2018
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 18-1020Schwarzman Building - Main Reading Room 315
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  • Hosting with The Lazy Makoti : a celebration of food / Mogau Seshoene.

    • Text
    • Johannesburg : Jonathan Ball Publishers, 2021.
    • 2021-2021
    • 1 Item
    FormatCall NumberItem Location
    Text Sc F 22-339Schomburg Center - Research & Reference
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  • Things Thai / text by Tanistha Danslip ; photographs by Michael Freeman.

    • Text
    • [Singapore] : Periplus ; North Clarendon, VT : Distributed by Tuttle, c2002.
    • 2002
    • 1 Item
    FormatCall NumberItem Location
    Text N7321 .D36 2002bOff-site
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  • How Export Restrictive Measures Affect Trade of Agricultural Commodities [electronic resource] / Peter Liapis

    • Text
    • Paris : OECD Publishing, 2013.
    • 2013
    • 1 Resource

    Available Online

    http://dx.doi.org/10.1787/5k43mktw305f-en

  • Big Zuu's big eats : no pressure, just food pleasure / Big Zuu.

    • Text
    • London : BBC Books, 2021.
    • 2021
    • 1 Item
    FormatCall NumberItem Location
    Text Sc F 24-131Schomburg Center - Research & Reference
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  • Eating to extinction : the world's rarest foods and why we need to save them / Dan Saladino.

    • Text
    • New York : Farrar, Straus and Giroux, 2022.
    • 2022-2021
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 22-2300Schwarzman Building - Main Reading Room 315
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  • Fast food/slow food : the cultural economy of the global food system / edited by Richard Wilk.

    • Text
    • Lanham, MD : Altamira Press, [2006], ©2006.
    • 2006-2006
    • 1 Item

    Available Online

    http://www.loc.gov/catdir/toc/ecip0611/2006010813.html
    FormatCall NumberItem Location
    Text HD9000.5 .F29 2006Off-site

  • The food of Southern Thailand / Austin Bush.

    • Text
    • New York, NY : W.W. Norton, [2024]
    • 2024
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 24-322Schwarzman Building - Main Reading Room 315
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  • Taste the state : South Carolina's signature foods, recipes & their stories / Kevin Mitchell & David S Shields.

    • Text
    • Columbia : University of South Carolina Press, [2021]
    • 2021
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 21-889Schwarzman Building - Main Reading Room 315
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