Research Catalog

  • Wheat for my bread / by Jane Dale.

    • Text
    • Poughkeepsie, N.Y. : Artists and Writers Guild, c1938.
    • 1938
  • Trends in wheat and bread making / edited by Charis M. Galanakis.

    • Text
    • London, United Kingdom ; San Diego, CA : Academic Press, an imprint of Elsevier, [2021]
    • 2021
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 21-2314Schwarzman Building - Main Reading Room 315
    Not available - Please for assistance.
  • Whole wheat bread recipes [microform] / by Daniel D. Stuhlman ; illustrated by M.J. Stuhlman.

    • Text
    • Chicago : Bet Yoatz Library Services, 1979.
    • 1979
    • 1 Item
    FormatCall NumberItem Location
    Text *XMQ-2669Schwarzman Building M1 - Microforms Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M1 to submit a request in person.

  • Victory bread : Save the wheat!

    • Text
    • 1918
  • Bread wheat : improvement and production / edited by B.C. Curtis, S. Rajaram, H. Gómez Macpherson.

    • Text
    • Rome : Food and Agriculture Organization of the United Nations, 2002.
    • 2002
    • 1 Item
    FormatCall NumberItem Location
    Text JBE 03-989Offsite
    How do I pick up this item and when will it be ready?
  • Bread; a collection of popular papers on wheat, flour and bread, by Harry Snyder; with biographical sketch by Andrew L. Winton.

    • Text
    • New York, The Macmillan company, 1930.
    • 1930
    • 1 Item
    FormatCall NumberItem Location
    Text VTG (Snyder, H. Bread)Offsite
    How do I pick up this item and when will it be ready?
  • The wheat trap : bread and underdevelopment in Nigeria / Gunilla Andræ and Björn Beckman.

    • Text
    • London : Zed Books in association with Scandinavian Institute of African Studies ; Totowa, N.J., USA : US distributor, Biblio Distribution Center, 1985.
    • 1985
    • 2 Items
    FormatCall NumberItem Location
    Text JLD 89-529Offsite
    How do I pick up this item and when will it be ready?
    FormatCall NumberItem Location
    Text Sc D 87-1200Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • The Vitamin B₁ content of wheat-germ and germ bread.

    • Text
    • Wellington. Paul. 1943.
    • 1943
    • 1 Item
    FormatCall NumberItem Location
    Text 5.N.1943.5Off-site
    How do I pick up this item and when will it be ready?
  • Bread comes to life : a garden of wheat and a loaf to eat / by George Levenson ; photography by Shmuel Thaler.

    • Text
    • Berkeley : Tricycle Press, c2004.
    • 2004
    • 1 Item
    FormatCall NumberItem Location
    Text J 641.81 LOffsite
    How do I pick up this item and when will it be ready?
  • Shall we eat whole wheat bread? [by] R.A. Dutcher.

    • Text
    • [New York? 1918]
    • 1918-
  • Harvest of bread, by Grant MacEwan.

    • Text
    • Saskatoon, Western Producer, 1969.
    • 1969
    • 1 Item
    FormatCall NumberItem Location
    Text JSE 75-321Offsite
    How do I pick up this item and when will it be ready?
  • Cheap bread / by Ronw Moelwyn-Hughes.

    • Text
    • London : E. Benn limited, [1930]
    • 1930
    • 1 Item
    FormatCall NumberItem Location
    Text TAK (Hughes, R. M. Cheap bread)Offsite
    How do I pick up this item and when will it be ready?
  • Report of the Royal Commission to Investigate the Prices of Bread, Wheat, and Flour ... [microform].

    • Text
    • Melbourne : H.J. Green, 1924.
    • 1924
    • 1 Item
    FormatCall NumberItem Location
    Text *ZF-1038Offsite
    How do I pick up this item and when will it be ready?
  • United States food administration. Policies and plan of operation. Wheat, flour, and bread.

    • Text
    • [New York?] 1917.
    • 1917
    • 1 Item
    FormatCall NumberItem Location
    Text HD9056.U5A7.1917qOff-site
    How do I pick up this item and when will it be ready?
  • The chemical analysis of wheat-flour substitutes and of the breads made therefrom / by J.A. Le Clerc and H.L. Wessling.

    • Text
    • Washington, D.C. : U.S. Dept. of Agriculture, 1918.
    • 1918
    • 1 Item
    FormatCall NumberItem Location
    Text VPZ (United States. Dept. of agriculture. Department bulletin. no. 701)Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Three centuries of prices of wheat, flour and bread. War prices and their causes. By John Kirkland.

    • Text
    • London, Published by the author ar the National bakery school, Borough polytechnic institute, 1917.
    • 1917
    • 1 Item
    FormatCall NumberItem Location
    Text TFI (Kirkland, J. Three centuries of prices of wheat, flour and bread)Offsite
    How do I pick up this item and when will it be ready?
  • Report of the Royal Commission to Investigate the Prices of Bread, Wheat, and Flour ...

    • Text
    • Melbourne, H.J. Green, 1924.
    • 1924
    • 1 Item
    FormatCall NumberItem Location
    Text TFI+ (Victoria, Australia. Bread, Wheat and Flour, Royal Commission to Investigate the Prices of. Report) no. 1-3Offsite
    How do I pick up this item and when will it be ready?
  • On some points in the composition of wheat-grain, its products in the mill, and bread / by J.B. Lawes and J.H. Gilbert.

    • Text
    • London : Harrison and Sons, 1857.
    • 1857
  • United States food administration. Policies and plan of operation. Wheat, flour, and bread.

    • Text
    • [New York?] 1917.
    • 1917
    • 1 Item
    FormatCall NumberItem Location
    Text BTZO (United States. Food administration. United States food administration)Offsite
    How do I pick up this item and when will it be ready?
  • Three centuries of prices of wheat, flour and bread [microform]. War prices and their causes. By John Kirkland.

    • Text
    • London : Published by the author ar the National bakery school, Borough polytechnic Institute, 1917.
    • 1917
    • 1 Item
    FormatCall NumberItem Location
    Text *ZF-981Offsite
    How do I pick up this item and when will it be ready?
  • United States food administration. Policies and plan of operation. Wheat, flour, and bread.

    • Text
    • [New York?] 1917.
    • 1917
  • The technology of bread-making, including the chemistry and analytical and practical testing of wheat flour, and other materials employed in bread-making and confectionery. By William Jago ... and William C. Jago.

    • Text
    • Chicago, Bakers' helper company, 1921.
    • 1921
    • 1 Item
    FormatCall NumberItem Location
    Text E-10 3219Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The technology of bread-making : including the chemistry and analytical and practical testing of wheat, flour, and other materials employed in bread-making and confectionery / By William Jago, and William C. Jago.

    • Text
    • London : Simpkin, Marshall, Hamilton, Kent, & co. limited, 1911.
    • 1911
    • 1 Item
    FormatCall NumberItem Location
    Text 664.3 J186Off-site
    How do I pick up this item and when will it be ready?
  • Heart of the wheat; a book of recipes [microform]

    • Text
    • Lexington, Ky., Transylvania Printing Co., 1910.
    • 1910
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-1657Offsite
    Not available - In use until 2024-01-26 - Please for assistance.
  • The story of your bread. Pictures by Laszlo Roth.

    • Text
    • New York : International Publishers, [c1948]
    • 1948
    • 1 Item
    FormatCall NumberItem Location
    Text J 633 HOffsite
    How do I pick up this item and when will it be ready?
  • The story of a loaf of bread, by T. B. Wood.

    • Text
    • Cambridge [Eng.] University Press; New York, G. P. Putnam's Sons, 1913.
    • 1913
    • 1 Item
    FormatCall NumberItem Location
    Text VTG (Wood, T. B. Story of a loaf of bread)Offsite
    How do I pick up this item and when will it be ready?
  • Our daily bread.

    • Text
    • Liverpool, Northern Pub. Co. [194-]
    • 1940-1949
    • 1 Item
    FormatCall NumberItem Location
    Text VPM (Sheppick, L. F. Story of our daily bread)Offsite
    How do I pick up this item and when will it be ready?
  • The bread of Britain, by A. H. Hurst.

    • Text
    • London, Oxford University Press, H. Milford, 1930.
    • 1930
    • 1 Item
    FormatCall NumberItem Location
    Text TAK (Hurst, A. H. Bread of Britain)Offsite
    How do I pick up this item and when will it be ready?
  • Grains to bread / by Inez Snyder.

    • Text
    • New York : Children's Press, c2005.
    • 2005
    • 1 Item
    FormatCall NumberItem Location
    Text J 641.81 SSchwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Commercial status of durum wheat [microform].

    • Text
    • [Washington, D.C.] : U.S. G.P.O., 1904.
    • 1904
  • Wheat biotechnology : methods and protocols / edited by Prem L. Bhalla and Mohan B. Singh.

    • Text
    • New York, NY : Humana Press, 2017.
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text QH506 .M45 1984 vol.1679Off-site
    How do I pick up this item and when will it be ready?
  • Political and social consciousness of 18th century populace in Gdańsk : on the basis of the Gdańsk Book of Wheat Bread Journeymen Bakers' Fraternity / Zdzisław Kropidłowski ; translated by Teresa Ossowska.

    • Text
    • Gdańsk : Wydawnictwo Uniwersytetu Gdańskiego ; Bydgoszcz : Wydawnictwo Uniwersytetu Kazimierza Wielkiego w Bydgoszczy, 2017.
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text DK4671 .K76 2017Off-site
    How do I pick up this item and when will it be ready?
  • This was wheat farming; a pictorial history of the farms and farmers of the Northwest who grow the Nation's bread.

    • Text
    • Seattle, Superior Pub. Co. [c1968]
    • 1968
    • 1 Item
    FormatCall NumberItem Location
    Text 9469.969.216Off-site
    How do I pick up this item and when will it be ready?
  • This was wheat farming : a pictorial history of the farms and farmers of the Northwest who grow the nation's bread / by Kirby Brumfield.

    • Text
    • Seattle : Superior Publishing Company, ©1968.
    • 1968
    • 1 Item
    FormatCall NumberItem Location
    Text 9469.969.216Off-site
    How do I pick up this item and when will it be ready?
  • This was wheat farming; a pictorial history of the farms and farmers of the Northwest who grow the Nation's bread.

    • Text
    • Seattle, Superior Pub. Co. [c1968]
    • 1968
    • 1 Item
    FormatCall NumberItem Location
    Text AF-10 843Offsite
    How do I pick up this item and when will it be ready?
  • The great advantage of eating pure and genuine bread [electronic resource] : comprehending the heart of the wheat, with all its flour ... / by an advocate for trade.

    • Text
    • London : Sold at Mrs. Woodfall's, J. Brotherton and Sewell, 1773.
    • 1773
    • 1 Resource

    Available Online

    http://find.galegroup.com/sas/infomark.do?docType=ECCO&contentSet=ECCO&type=getFullCitation&tabID=T001&prodId=SAS&version=1.0&docLevel=TEXT_GRAPHICS&resultListType=RESULT_LIST&bookId=19010102700200&source=library&userGroupName=nypl
  • Political and social consciousness of 18th century populace in Gdańsk : on the basis of the Gdańsk Book of Wheat Bread Journeymen Bakers' Fraternity / Zdzisław Kropidłowski ; translated by Teresa Ossowska.

    • Text
    • Gdańsk : Wydawnictwo Uniwersytetu Gdańskiego ; Bydgoszcz : Wydawnictwo Uniwersytetu Kazimierza Wielkiego w Bydgoszczy, 2017.
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text DK4671 .K76 2017Off-site
    How do I pick up this item and when will it be ready?
  • This was wheat farming ; a pictorial history of the farms and farmers of the Northwest who grow the Nation's bread.

    • Text
    • Seattle : Superior Pub. Co., [1968], [©1968]
    • 1968-1968
    • 1 Item
    FormatCall NumberItem Location
    Text SB191.W5 B88Off-site
    How do I pick up this item and when will it be ready?
  • A table of the assize of bread, [electronic resource] : in pounds, ounces, and drams, averdupois weight. Explanation: in the first and last columns is the price of the bushel of wheat, ...

    • Text
    • [London?, 1725?]
    • 1725
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=1030302900&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • Wheat biotechnology : methods and protocols / edited by Prem L. Bhalla and Mohan B. Singh.

    • Text
    • New York, NY : Humana Press, 2017.
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text QH506 .M45 1984 vol.1679Off-site
    How do I pick up this item and when will it be ready?
  • Mastering bread : the art and practice of handmade sourdough, yeasted bread, and pastry / Marc Vetri and Claire Kopp McWilliams ; with David Joachim ; photography by Ed Anderson.

    • Text
    • California : Ten Speed Press, [2020]
    • 2020
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 21-1509Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • U.S. wheat for eastern Asia [microform].

    • Text
    • Washington, D.C. : [s.n.], 1897.
    • 1897
  • The only way to make bread / Cristina Quintero ; art by Sarah Gonzales.

    • Text
    • [Toronto] : Tundra, [2023]
    • 2023-2023
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 24-60Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Bread and the British economy, c1770-1870 / Christian Petersen ; edited by Andrew Jenkins.

    • Text
    • Aldershot, Hants, England : Scolar Press ; Brookfield, Vt., USA : Ashgate Pub. Co., c1995.
    • 1995
    • 1 Item
    FormatCall NumberItem Location
    Text JBE 95-1720Offsite
    How do I pick up this item and when will it be ready?
  • Investigation of composition of American wheat and corn [microform]

    • Text
    • [Washington, D.C.] : U.S. G.P.O., 1883-1884.
    • 1883-1884
  • A text-book of the science and art of bread-making; including the chemistry and analytic and practical testing of wheat, flour, and other materials emloyed in baking. By William Jago ...

    • Text
    • London, Simpkin, Marshall, Hamilton, Kent & co. limited, 1895.
    • 1895
    • 1 Item

    Available Online

    http://babel.hathitrust.org/cgi/pt?id=nyp.33433082197876
    FormatCall NumberItem Location
    Text VTI (Jago, W. Test-book of the science and art of bread-making)Offsite
  • A letter on our agricultural distresses, their causes and remedies; accompanied with tables and copper-plate charts, shewing and comparing the prices of wheat, bread and labour from 1565 to 1821 ...

    • Text
    • London, Sams, 1822.
    • 1822
    • 1 Item
    FormatCall NumberItem Location
    Text TFI (Playfair, W. Letter on our agricultural distresses)Offsite
    How do I pick up this item and when will it be ready?
  • Little export bill : hearings before the Committee on Agriculture, House of Representatives, Sixty-eighth Congress, first session on H.R. 78, a bill to authorize the Secretary of Agriculture to purchase, store, and sell wheat, and to secure and maintain to the producer a reasonable price for wheat and to the consumer a reasonable price for bread, and to stabilize wheat values. March 5, 1924.

    • Text
    • Washington : G.P.O., 1924.
    • 1924
    • 1 Item
    FormatCall NumberItem Location
    Text *SBF (United States. Agriculture, Committee on (House, 68:1). Hearings)Offsite
    How do I pick up this item and when will it be ready?
  • A letter on our agricultural distresses, their causes and remedies; accompanied with tables and copper-plate charts, shewing and comparing the prices of wheat, bread and labour from 1565 to 1821 ...

    • Text
    • London, Sams, 1822.
    • 1822
    • 1 Item
    FormatCall NumberItem Location
    Text HD9057.G8P7Off-site
    How do I pick up this item and when will it be ready?
  • Sourdough by science : understanding bread making for successful baking / Karyn Lynn Newman, PhD.

    • Text
    • New York, NY : The Countryman Press, an imprint of W. W. Norton & Company, [2022]
    • 2022
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 22-60Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Results from Digital Research Books Beta

Digital books for research from multiple sources world wide- all free to read, download, and keep. No Library Card is Required. Read more about the project.

See 22 results from Digital Research Books Beta