Research Catalog

  • Claret and the white wines of Bordeaux, by Maurice Healy.

    • Text
    • London, Constable & Co., ltd. [1934]
    • 1934
    • 1 Item
    FormatCall NumberItem Location
    Text TP553 .H4Off-site
    How do I pick up this item and when will it be ready?
  • Claret and the white wines of Bordeaux, by Maurice Healy.

    • Text
    • 1934
    • 1 Item
    FormatCall NumberItem Location
    Text TP553 .H4Off-site
    How do I pick up this item and when will it be ready?
  • Claret and the white wines of Bordeaux, by Maurice Healy.

    • Text
    • London, Constable & co., ltd. [1934]
    • 1934
    • 1 Item
    FormatCall NumberItem Location
    Text VTS (Healy, M. Claret and the white wines of Bordeaux)Offsite
    How do I pick up this item and when will it be ready?
  • Clarets and sauternes, classed growth of the Medoc and other famous red and white wines of the Gironde.

    • Text
    • London, The Wine and spirit trade record, 1920.
    • 1920
    • 1 Item
    FormatCall NumberItem Location
    Text VTS (Clarets and sauternes)Offsite
    How do I pick up this item and when will it be ready?
  • Clarets and sauternes, classed growth of the Medoc and other famous red and white wines of the Gironde.

    • Text
    • London, The Wine and spirit trade record, 1920.
    • 1920
    • 1 Item
    FormatCall NumberItem Location
    Text KG 6339Off-site
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  • Amber revolution : how the world learned to love orange wine / by Simon J. Woolf ; photography by Ryan Opaz.

    • Text
    • Northampton, Massachusetts : Interlink Books, an imprint of Interlink Publishing Group, Inc., 2018.
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text TP548 .W787 2018Off-site
    How do I pick up this item and when will it be ready?
  • Mr. Lloyd, [electronic resource] : Merchant, at the Corner of Nassau-Street and King's-Street, St. Anns, doth and will continue to sell the following French and other Wines, viz. l. s. d. Burgundy, per Dozen - - - - - 1 18 0 Chateau Margeau Claret, per Dozen - 1 17 0 Letour Claret, per Dozen - - - - 1 17 0 Muscate White Wine, per Dozen - - 1 10 0 Bourdeaux Claret, per Dozen - - - 1 10 0 Vidona Madeira from the West Indies, per Dozen - - - - - - 0 18 0 Red Port, per Gallon - - - - - 0 05 6 Mountain, per Gallon - - - - 0 04 8 White Lisbon, per Gallon - - - - 0 05 0 Sherry, per Gallon - - - - - 0 05 6 Old Palm Sack, per Gallon - - - - 0 08 0 Annadea, per Gallon - - - - - 0 05 0 Canary, per Gallon - - - - - 0 06 0 White Port, per Gallon - - - - 0 04 8 At the above Prices, for Ready-Money only; Casks, Bottles and Hampers always ready, to be paid for or returned.

    • Text
    • [London : s.n., 1760?]
    • 1760
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=1079702300&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • The Tudor kitchen : what the Tudors ate & drank / Terry Breverton.

    • Text
    • Stroud, Gloucestershire : Amberley Publishing, 2015.
    • 2015-2015
    • 1 Item
    FormatCall NumberItem Location
    Text TX717 .B748 2015Off-site
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  • The Tudor kitchen : what the Tudors ate & drank / Terry Breverton.

    • Text
    • Stroud, Great Britain : Amberley Publishing, [2015]
    • 2015
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 16-9520Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

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