Research Catalog

  • Whole milk / [Ben Fama ... et al.].

    • Text
    • Brooklyn, N.Y. : [Supermachine, 2010]
    • 2010
    • 1 Item
    FormatCall NumberItem Location
    Text JAX B-20662Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Whole milk / Jim Goar.

    • Text
    • Austin, TX : Effing Press, 2006.
    • 2006
    • 1 Item
    FormatCall NumberItem Location
    Text JFB 17-119Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • The marketing of whole milk, by Henry E. Erdman.

    • Text
    • New York, Macmillan, 1921.
    • 1921
    • 1 Item

    Available Online

    http://babel.hathitrust.org/cgi/pt?id=nyp.33433024569026
    FormatCall NumberItem Location
    Text TLO (Erdman, H. E. Marketing of whole milk)Offsite
  • Household consumers' acceptance of an experimental dry whole milk / [by Evelyn F. Kaitz.

    • Text
    • Washington] : U.S. Department of Agriculture, Statistical Reporting Service; [for sale by the Supt. of Docs., U.S. Govt. Print. Off.], [1970]
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text HF5415 .Un32 no.879-894Off-site
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  • Costs of dry whole milk packaged for household use / [by Herbert H. Moede].

    • Text
    • Washington, D.C. : Economic Research Service, U.S. Department of Agriculture, 1973.
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text HF5415 .Un32 no. 999-1009Off-site
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  • Wholesale prices received by farmers for whole milk, 1909-1936. [collected and prepared by Ronald E. Johnson]

    • Text
    • Washington, 1937.
    • 1937
    • 1 Item
    FormatCall NumberItem Location
    Text TB p.v. 1250 no. 1-6Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Wholesale prices received by farmers for whole milk, 1909-1936 / [collected and prepared by Ronald E. Johnson]

    • Text
    • Washington, 1937.
    • 1937
    • 1 Item
    FormatCall NumberItem Location
    Text 302.2 Un343Off-site
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  • The whole Marie / Barbara Maloutas.

    • Text
    • Boise, Idaho : Ahsahta Press, Boise State University, 2009.
    • 2009
    • 1 Item
    FormatCall NumberItem Location
    Text PS3613.A47 W46 2009Off-site
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  • Handbook for use in the inspection of whole-milk American cheese under the food products inspection law / C.W. Fryhofer and Roy C. Potts.

    • Text
    • Washington, D.C. : U.S. Dept. of Agriculture, Office of the Secretary, 1923.
    • 1923
    • 1 Item
    FormatCall NumberItem Location
    Text Econ 7740.09.23Off-site
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  • A song sung before King Charles the IId, and the whole court, on May-Day, upon Edmund the gardiner, getting Rose, the milk-maid, with child. By the poet laureat [electronic resource].

    • Text
    • London : printed for J. Roberts in Warwick-Lane, [1733]
    • 1733
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0339300800&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • The whole life nutrition cookbook : over 300 delicious whole foods recipes, including gluten-free, dairy-free, soy-free, and egg-free dishes / Alissa Segersten and Tom Malterre, MS, CN.

    • Text
    • New York : Grand Central Life & Style, 2014.
    • 2014-2008
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 14-833Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Dry whole milk; a symposium sponsored by the Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Development Command, U.S. Army Quartermaster Corps, Oriental Institute, University of Chicago, September 22, 23, 1954. Edited by J. M. NcIntire, W. K. Stone and Martin S. Peterson, Quartermaster Food and Container Institute for the Armed Forces, Chicago.

    • Text
    • Washington, Advisory Board on Quartermaster Research and Development, Committee on Foods, National Academy of Sciences, National Research Council, 1955.
    • 1955
    • 1 Item
    FormatCall NumberItem Location
    Text E-10 3955Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Dry whole milk; a symposium sponsored by the Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Development Command, U.S. Army Quartermaster Corps, Oriental Institute, University of Chicago, September 22, 23, 1954. Edited by J. M. NcIntire, W. K. Stone and Martin S. Peterson, Quartermaster Food and Container Institute for the Armed Forces, Chicago.

    • Text
    • Washington, Advisory Board on Quartermaster Research and Development, Committee on Foods, National Academy of Sciences, National Research Council, 1955.
    • 1955
    • 1 Item
    FormatCall NumberItem Location
    Text 96255.922Off-site
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  • Dry whole milk; a symposium sponsored by the Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Development Command, U.S. Army Quartermaster Corps, Oriental Institute, University of Chicago, September 22, 23, 1954. Edited by J. M. NcIntire, W. K. Stone and Martin S. Peterson, Quartermaster Food and Container Institute for the Armed Forces, Chicago.

    • Text
    • Washington, Advisory Board on Quartermaster Research and Development, Committee on Foods, National Academy of Sciences, National Research Council, 1955.
    • 1955
    • 1 Item
    FormatCall NumberItem Location
    Text 96255.922Off-site
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  • Whole-grain mornings : new breakfast recipes to span the seasons / Megan Gordon.

    • Text
    • Berkeley, [California] : Ten Speed Press, [2013]
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 14-1236Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Clean cakes : delicious pâtisserie made with whole, natural and nourishing ingredients and free from gluten, dairy and refined sugar / Henrietta Inman ; photography by Lisa Linder.

    • Text
    • London : Jacqui Small, 2016.
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 16-972Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Healing with whole foods : Asian traditions and modern nutrition / by Paul Pitchford.

    • Text
    • Berkeley, Calif. : North Atlantic Books, 2002.
    • 2002
    • 1 Item
    FormatCall NumberItem Location
    Text RM217 .P55 2002Off-site
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  • Dry whole milk; a symposium sponsored by the Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Development Command, U.S. Army Quartermaster Corps, Oriental Institute, University of Chicago, September 22, 23, 1954. Edited by J. M. NcIntire, W. K. Stone and Martin S. Peterson, Quartermaster Food and Container Institute for the Armed Forces, Chicago.

    • Text
    • 1955
    • 1 Item
    FormatCall NumberItem Location
    Text TX379 .Un3 1954Off-site
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  • Kitty and Dick: or, the nightingale. A tale. To which is added, The milk-maid, or the Heifer; a Tale. Isabella's sparrow, a Ballad. An epigram. The Two Thousand Pounds Bond, or a necessary Settlement: A Tale. The Hermit and his Son, or Father Philip's Geese: A Ballad. The Irishman, a Tale [electronic resource].

    • Text
    • London : printed for M. Cook, E. Nutt, at the Royal Exchange, and A. Dodd, at the Peacock without Temple-Bar, [1734]
    • 1734
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=1122700400&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • A practical treatise on diseases of the breasts of women. [electronic resource] : Containing directions for the proper management of breasts during lying-in, with observations on the present defective methods of practice. Likewise observations on the simple inflammation of the breasts. On the abscess, induration of these parts, and on diseased nipples, with the method of preventing the cancer. Of the schirrus, or cancerous induration, arising from other causes, with mild and successful methods of cure. The whole interspersed with general observations on the method of treating women during child-bed, with a plate of a new invented machine, for more commodiously drawing the milk from the breasts, and forming a nipple. By W. Rowley, surgeon and man-midwife, and surgeon to St. John's Hospital.

    • Text
    • London : printed for F. Newbery, at No. 20, the corner of St. Paul's Church Yard; and J. Ridley, in St. James's Street, MDCCLXXII. [1772]
    • 1772
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0167301000&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • A concise account of the properties and effects of the poudre unique, [electronic resource] : in the cure of the most dangerous putrid as well as inveterate and complicated diseases. With very considerable Improvements, and the Addition of Two Hundred Cases, wherein this valuable Medicine has proved successful. Together with A Variety of efficacious and long experienced Prescriptions, Medical, Surgical, and Domestic; among which is cheap and easy Method of making an agreeable and salutary Wine, Ale, or Small Beer, Medicinal Milk, Whey, &c. The Whole interspersed with Rules, Observations and Cautions, Whereby a Person may (in many Cases) not only become his own Physician, but be enabled to remedy the Afflictions of others. By T. Seymour, M.D. Late Chemist to his Majesty.

    • Text
    • London : printed for the author; and sold by G. Robinson, Paternoster-Row; Richardson and Urquhart, at the Royal Exchange; E. Macklew, opposite the Opera-House, in the Hay-Market; at the chemical laboratory and dispensary, in Jermyn-Street; and at the booksellers and pamphlet-shops, in town and country, MDCCLXXIV. [1774]
    • 1774
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0209101000&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • Victorian medicine and popular culture / edited by Louise Penner and Tabitha Sparks.

    • Text
    • London : Pickering & Chatto, 2015.
    • 2015-2015
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 17-8010Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Methods for investigation of amino acid and protein metabolism / edited by Antoine E. El-Khoury.

    • Text
    • Boca Raton : CRC Press, [1999], ©1999.
    • 1999-1999
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 .M387 1999Off-site
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  • Friction / Claire Bateman.

    • Text
    • Portland, Or. : Eighth Mountain Press, 1998.
    • 1998
    • 1 Item
    FormatCall NumberItem Location
    Text PS3552.A826884 F75 1998Off-site
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  • Needle in the bone : how a Holocaust survivor and a Polish resistance fighter beat the odds and found each other / Caryn Mirriam-Goldberg.

    • Text
    • Washington, D.C. : Potomac Books, ©2013.
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text DS134.72.F84 A3 2013Off-site
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  • A complete system of family book-keeping, [electronic resource] : With the family book itself, Ready ruled and titled, Which is large enough to contain every Article of Expence that may fall under the heads of Butchers Meat, Bread, Flour, Meal, Malt, &c. Groceries, Merceries, Milanery, Liquids, Fruits, Roots, &c. Cheese, Butter, Milk, Apparel, Furniture, Extraordinaries. All which may be set down distinctly, and referred to easily, as often as it may be necessary to know when, where, or of whom, Goods were bought; the Quantity; and whether for ready Money, or on Credit; and what each Article amounts to by the Month and Year. With a Specimen of a Memorandum-Book, for which a sufficient Number of Pages is allotted. The Whole explained by Rules and Examples, in such a Manner, that any Person, who understands the two first Rules of Arithmetick only, may comprehend and keep this Book. To be continued Annually. By A. Walker, Late Writing-Master to the Free Grammar School at Macclesfield, Cheshire.

    • Text
    • London : printed for the author, and sold by T. Kinnersly, in St. Paul's Church-Yard, MDCCLVIII. [1758]
    • 1758
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0482000400&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • The compleat confectioner [electronic resource] : or, the whole art of confectionary made plain and easy. Shewing, The various Methods of preserving and candying, both dry and liquid, all Kinds of Fruit, Flowers and Herbs; the different Ways of clarifying Sugar; and the Method of Keeping Fruit, Nuts and Flowers fresh and fine all the Year round. Also directions for making Rock-Works and Candies, Biscuits, Rich Cakes, Creams, Custards, Jellies, Whip Syllabubs, and Cheese-Cakes of all Sorts, English Wines of all Sorts, Strong Cordials, Simple Waters, Mead, Oils, &c. Syrups of all Kinds, Milk Punch that will keep twenty Years, Knicknacks and Trifles for Deserts, &c. Likewise, The Art of making Artificial Fruit, with the Stalks in it, so as to resemble the natural Fruit. To which are added, Some Bills of Fare for Deserts for private Families. By H. Glasse, author of the art of cookery.

    • Text
    • London : Printed: And Sold at Mrs. Ashburner's China Shop, the Corner of Fleet Ditch; at Yewd's Hat Warehouse, near Somerset House; at Kirk's Toyshop, in St. Paul's Church Yard; at Deard's Toyshop, facing Arlington-Street, Piccadilly; By I. Pottinger, at the Royal Bible, in Pater-Noster Row; and by J. Williams, opposite St. Dunstan's Church, Fleet-Street, [1760?]
    • 1760
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0185200400&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • The compleat confectioner [electronic resource] : or, the whole art of confectionary made plain and easy: Shewing, The various Methods of Preserving and Candying, both dry and liquid, all Kinds of Fruit, Flowers and Herbs; the different Ways of Clarifying Sugar; and the Method of Keeping Fruit, Nuts and Flowers fresh and fine all the Year round. Also Directions for making Rock-Works and Candies, Biscuits, Rich Cakes, Creams, Custards, Jellies, Whip Syllabubs, and Cheese-Cakes of all Sorts. English Wines of all Sorts. Strong Cordials, Simple Waters, Mead, Oils, &c. Syrups of all Kinds, Milk Punch, that will keep twenty Yeras. Knicknacks and Trifles for Deserts, &c. Likewise The Art of making Artificial Fruit, with the Stalks in it, so as to resemble the natural Fruit. To which are added, Some Bills of Fare for Deserts for private Families. By H. Glasse, Author of the Art of Cookery. Also, the new art of brewing. By Mr. Ellis.

    • Text
    • Dublin : printed by John Exshaw, at the Bible in Dame-Street, MDCCXLII. [1742] [1762?]
    • 1762
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0264300400&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • The complete confectioner [electronic resource] : or the whole art of confectionary made plain and easy. Shewing The various Methods of Preserving and Candying, both dry and liquid, All Kinds of Fruit, Flowers, and Herbs; The different Ways of Clarifying Sugar; And the Method of Keeping Fruit, Nuts, and Flowers, Fresh and Fine All the Year Round. Also Directions for making Rock-Works and Candies, Biscuits, Rich Cakes, Creams and Ice Creams, Custards, Jellies, Blomonge Whip Syllabubs, and Cheese-Cakes of all Sorts, Sweetmeats, English Wines of all Sorts, Strong Cordials, Simple Waters, Mead, Oils, &c. Syrups of all Kinds, Milk Punch that will keep twenty Years, Knicknacks and Trifles for Deserts, &c. &c. &c. Likewise The Art of making Artificial Fruit, With the Stalks in it, so as to resemble the natural Fruit. To which are added, some bills of fare for deserts for private families. By H. Glasse, Author of the Art of Cookery.

    • Text
    • London : printed for J. Cooke, No. 87, Pater-Noster Row, [1770?]
    • 1770
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0843300500&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • Sourdough by science : understanding bread making for successful baking / Karyn Lynn Newman, PhD.

    • Text
    • New York, NY : The Countryman Press, an imprint of W. W. Norton & Company, [2022]
    • 2022
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 22-60Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • An ordinary wonder / Buki Papillon.

    • Text
    • New York, NY : Pegasus Books, 2021.
    • 2021-2021
    • 1 Item
    FormatCall NumberItem Location
    Text Sc E 21-1240Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • Baking with the St. Paul Bread Club : recipes, tips, & stories / Kim Ode.

    • Text
    • St. Paul, MN : Minnesota Historical Society Press, c2006.
    • 2006
    • 1 Item
    FormatCall NumberItem Location
    Text TX769 .O34 2006Off-site
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  • Little what's-his-name ; Scenes and fancies.

    • Text
    • Boston : Little, Brown, c1900.
    • 1900
    • 1 Item
    FormatCall NumberItem Location
    Text 42566.31.25Off-site
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  • Spot test analysis : clinical, environmental, forensic, and geochemical applications / Ervin Jungreis.

    • Text
    • New York : Wiley, [1997], ©1997.
    • 1997-1997
    • 1 Item
    FormatCall NumberItem Location
    Text QD98.S6 J86 1997Off-site
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  • The only way to make bread / Cristina Quintero ; art by Sarah Gonzales.

    • Text
    • [Toronto] : Tundra, [2023]
    • 2023-2023
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 24-60Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Inviting happiness : food sharing in post-communist Mongolia / text revised and expanded by Sandrine Ruhlmann ; translated from the French by Nora Scott.

    • Text
    • Leiden ; Boston : Brill, [2019]
    • 2019-2019
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 20-4704Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • American independence the interest and glory of Great-Britain [electronic resource] : A new edition. To which is added, a copious appendix, containing two additional Letters to the Legislature; a letter to Edmund Burke, Esq; controverting his Principles of American Government. And a postscript, containing new Arguments on the Subject; A Draught for a Bill proposed to be brought into Parliament for restoring Peace and Harmony between Great-Britain and British America, and for perpetuating the same: Together with The essential Materials for a proposed Grand British League and Confederacy, to be entered into by Great-Britain and all the States of British America. The whole of which shews, beyond Denial or Doubt, that by granting the Colonists an unrestrained civil Freedom and Legislative Independence, we may most effectually secure their future Commercial Dependence upon, and consequently shall best promote the Interest and support the Glory of, Great-Britain. It is not to be hoped, in the corrupt State of human Nature, that any Nation will be subject to another, any longer than it finds its own Account in it, and cannot help itself. * * * * * * * * * * * * * * * * * * * * * * * No Creatures suck the Teats of their Dams longer than they can draw Milk from them, or can provide themselves with better Food; nor will any Country continue their Subjection to another, only because their great Grand-Mothers were acquainted. This is the Course of human Affairs, and all wise States will always have it before their Eyes. Trenchard on Plantations and Colonies, in Cato's Letters, No. 106. Anno 1722.

    • Text
    • London : printed for the author, by H.S. Woodfall. Sold by J. Wilkie, No. 71, St. Paul's Church-Yard; and at the Pamphlet-Shops, M.DCC.LXXV. [1775]
    • 1775
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0411202600&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • The complete confectioner [electronic resource] : or, housekeeper's guide: to a simple and speedy method of understanding the whole art of confectionary; the various ways of preserving and candying, dry and liquid, All Kinds of Fruit, Nuts, Flowers, Herbs, &c. And the Method of keeping them Fresh And Fine All The Year Round; The Different Ways Of Clarifying Sugar; With Directions for making Fruit Pastes, Bomboons, Pastils, Compotes, Fruit Ices, Cream Ices, Marmalades, Jellies, Jams, Cakes, Puffs, Biscuits, Tarts, Custards, Cheesecakes, Sweetmeats, Fritters, Creams, Syllabubs, Blanc-Mange, Flummeries, Ornaments for grand Entertainments, Dragees, Syrups of all Kinds, Nicknacks and Trifles for Desserts, Strong Cordials, Oils, Simple Waters, Milk Punch that will keep 20 Years, and All Sorts of English Wines. Also, the art of making artificial fruit, With the Stalks in it, so as to resemble the natural Fruit. To which are added, some bills of fare for desserts for private families. By Mrs. H. Glass, author of The art of cookery, with considerable additions and corrections, by Maria Wilson.

    • Text
    • London : printed by J. D. Dewick, Westmoreland Buildings, Aldersgate Street, and sold by R. Dutton , Birchin Lane ; West and Hughes , Paternoster-Row ; and all other booksellers, 1800.
    • 1800
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=1228100300&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • The one and only human galaxy / Elizabeth Swados.

    • Text
    • Brooklyn, N.Y. : Hanging Loose Press, [2009], ©2009.
    • 2009-2009
    • 1 Item
    FormatCall NumberItem Location
    Text PS3569.W17 O54 2009Off-site
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  • Breathing spaces : early poems / Brendan Kennelly.

    • Text
    • Newcastle upon Tyne : Bloodaxe Books, 1992.
    • 1992
    • 1 Item
    FormatCall NumberItem Location
    Text PR6061.E6 B74 1992Off-site
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  • I must be living twice : new & selected poems, 1975-2014 / Eileen Myles.

    • Text
    • New York, NY : Ecco, an imprint of HarperCollinsPublishers, [2015]
    • 2015
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 15-7855Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Understanding the Old Testament / Bernhard W. Anderson ; assisted by Katheryn Phisterer Darr.

    • Text
    • Upper Saddle River, NJ : Prentice Hall, [1998], ©1998.
    • 1998-1998
    • 2 Items
    FormatCall NumberItem Location
    Text BS1197 .A63 1998Off-site
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    FormatCall NumberItem Location
    Text BS1197 .A63 1998Off-site
  • Food at the time of the Bible : from Adam's apple to the Last Supper / [Miriam Feinberg Vamosh].

    • Text
    • [Nashville, Tenn.] : Abingdon, c2004.
    • 2004
    • 1 Item
    FormatCall NumberItem Location
    Text BS680.F6 V36 2004Off-site
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  • How to party like a snail / written by Naseem Hrab ; illustrated by Kelly Collier.

    • Text
    • Toronto, ON ; Berkeley, CA : Owlkids Books, [2022]
    • 2022-2022
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 23-1041Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Living factories : biotechnology and the unique nature of capitalism / Kenneth Fish.

    • Text
    • Montreal : McGill-Queen's University Press, 2013.
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text JBE 18-325Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Catch rope : the long arm of the cowboy / by John R. Erickson.

    • Text
    • Denton, TX : University of North Texas Press, 1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text GV1834.45.C34 E75 1994Off-site
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  • Near infra-red spectroscopy : bridging the gap between data analysis and NIR applications / editors, K.I. Hildrum [and others].

    • Text
    • New York : E. Horwood, 1992.
    • 1992
    • 1 Item
    FormatCall NumberItem Location
    Text QD96.I5 N43 1992Off-site
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  • Classico e moderno : essential Italian cooking / Michael White and Andrew Friedman ; foreword by Thomas Keller.

    • Text
    • New York : Ballantine Books, [2013]
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 14-131Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Big Fence : Pitcairn Island / Rhiannon Adam

    • Text
    • Warsaw : Blow Up Press, [2021]
    • 2021-2021
    • 1 Item
    FormatCall NumberItem Location
    Text DU800 .A336 2021gOff-site
    How do I pick up this item and when will it be ready?
  • À la cart : the secret lives of grocery shoppers / Hillary Carlip ; photographs by Barbara Green.

    • Text
    • New York : Virgin Books : Distributed by Macmillan, c2008.
    • 2008
    • 1 Item
    FormatCall NumberItem Location
    Text PN6165 .C363 2008Off-site
    How do I pick up this item and when will it be ready?

Results from Digital Research Books Beta

Digital books for research from multiple sources world wide- all free to read, download, and keep. No Library Card is Required. Read more about the project.

See 21 results from Digital Research Books Beta