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Deep south parties : or, how to survive the Southern cocktail hour without a box of French-onion soup mix, a block of processed cheese, or a cocktail weenie : a cookbook featuring the new celebratory cuisine of the South with recollections and stories from the region / Robert St. John ; [foreword by Julia Reed].

Text

New York : Hyperion, c2006.

2006

1 Item

FormatCall NumberItem Location
FormatTextCall NumberTX715.2.S68 S6623 2006Item LocationOff-site
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