Research Catalog

  • A treatise on flour, yeast, fermentation, and baking [microform] : together with recipes for bread and cakes / [by Julius Emil Wihlfahrt].

    • Text
    • [Cincinnati?] : J.E. Wihlfahrt, 1906, c1905
    • 1906-1905
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-6868 no. 1-9Offsite
    How do I pick up this item and when will it be ready?
  • A treatise on flour, yeast fermentation and baking : together with recipes for bread and cakes / [by Julius Emil Wihlfahrt.]

    • Text
    • [Cincinnati, Ohio : Gibson-Perin Co.], c1915.
    • 1915
    • 1 Item

    Available Online

    http://babel.hathitrust.org/cgi/pt?id=nyp.33433082252622
    FormatCall NumberItem Location
    Text VTI (Wihlfahrt, J. E. Treatise on flour, yeast fermentation and baking)Offsite
  • A treatise on flour, yeast, fermentation, and baking [microform] : together with recipes for bread and cakes / [by Julius Emil Wihlfahrt].

    • Text
    • [Cincinnati?] : J.E. Wihlfahrt, 1913.
    • 1913
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-6866 no. 1-8Offsite
    How do I pick up this item and when will it be ready?
  • The hotel book of breads and cakes [microform] : French, Vienna, Parker house and other rolls, muffins, waffles, tea cakes; stock yeast, and ferment; yeast-raised cakes, etc., etc., as made in the best hotels and restaurants : being a part of the "Oven and range" series / by Jessup Whitehead.

    • Text
    • [s. l. : s. n.], 1881.
    • 1881
  • The Duchess bakes a cake.

    • Text
    • New York, c1955.
    • 1955
    • 1 Item
    FormatCall NumberItem Location
    Text J FIC KSchwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Gluten-free baking at home : 102 foolproof recipes for delicious breads, cakes, cookies, and more / Jeffrey Larsen ; photographs by Kelly Puleio.

    • Text
    • California : Ten Speed Press, [2019]
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 19-2658Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The King Arthur flour baker's companion : the all-purpose baking cookbook.

    • Text
    • Woodstock, Vt. : The Countryman Press, 2012.
    • 2012
    • 1 Item
    FormatCall NumberItem Location
    Text TX769 .K55 2012Off-site
    How do I pick up this item and when will it be ready?
  • Professional cooking / Wayne Gisslen ; photography by J. Gerard Smith.

    • Text
    • Hoboken, N.J. : John Wiley & Sons, ©2015.
    • 2015
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 14-1045Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Baking School : lessons and recipes for every baker / King Arthur Baking Company.

    • Text
    • New York, NY : Countryman Press, an imprint of W.W. Norton & Company, [2022]
    • 2022
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 22-823Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The holiday kosher baker : traditional & contemporary holiday desserts / Paula Shoyer ; photographs by Michael Bennett Kress.

    • Text
    • New York : Sterling, [2013]
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text TX724 .S533 2013Off-site
    How do I pick up this item and when will it be ready?
  • Bradshaw's valuable family jewel. [electronic resource] : Being a store-house of such curious matters, as all ought to be acquainted with who intend to spend their lives either pleasant or profitable. Containing All that relates to Cookery, Pastry, Pickling, Preserving, Wine Making, Brewing, Bread Making, Oat Cakes, &c. With a great Number of other Necessary Articles, not to be met with in any other Book: Particularly, an Excellent Method for the Management of a Beer-Celler: How to keep Ale, or Beer, always exceeding fine; and how to restore sour Beer to its first Perfection; which Article has been of the utmost Service to the Purchasers of this Book. Likewise, an Excellent Method to preserve a constant Stock of Yeast, even in the most scarce Seasons. In this Book is likewise inserted, Mons. Millien's Method of preserving Metals from Rust, such as Guns, Grates, Candle-Sticks, &c. for the Discovery of which, the Parliament of Paris gave him 10,000 l. By Mrs. Penelope Bradshaw, and the late ingenious Mr. Lambart, confectioner. As this Book is enter'd according to Law, whoever print it shall be prosecuted.

    • Text
    • London : printed, for P. Bradshaw, [1749]
    • 1749
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0667700200&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • Food fundamentals / Margaret McWilliams.

    • Text
    • Upper Saddle River, NJ : Pearson Prentice Hall, 2006.
    • 2006
    • 1 Item

    Available Online

    http://www.loc.gov/catdir/toc/ecip058/2005005329.html
    FormatCall NumberItem Location
    Text TX354 .M28 2006Off-site
  • The family jewel, and compleat housewife's companion [electronic resource] : or, the whole art of cookery made plain and easy. In a Method entirely new, and suited to every Capacity; calculated for the Preservation of Health, and on the Principles of Frugality, including Things useful, substantial and splendid. Containing compleat Directions in Marketing, and other Branches of Housewifry, and above 400 Receipts. In Cookery, Pastry, Pickling, Preserving, Candying, Potting, Collaring; great Variety of Puddings, Soops, Broths, Sauces, Cake Soop for the Pocket; Jellies, Creams, Syrups, Cakes, and other Confectionary; English Wines; Cyder, Mead, Vinegar, Verjuice, Katchup; Brewing fine Beer and Ale; how to preserve a Stock of Yeast in the scarcest Season; to keep Ale very fine, and to restore sour or ropy Beer to Perfection; to dress British Pickled Herrings several Ways; also to dress a Turtle to the greatest Perfection, as in the Indies; Mrs. Stephens's Receipt for the Stone; Dr. Mead's and others, for the Bite of a mad Dog; Sir Hans Sloane's for sore Eyes; Receipts for Daffy's and Stoughton's Elixir, with the Prices of the Ingredients; Extracts from a curious Treatise on the Disorders of the Teeth, and their Cure; how to preserve Guns, Grates, and Metals from Rust; to clean Plate, China, Gold and Silver Lace; to take Iron-Moulds or Mildew out of the finest Linnen or Lace; to make a Liquor for curling the Hair, which changes it to an agreeable Colour; also the incomparable Lip Salve; with an effectual Method to clear a Room from Bugs; and many other very useful Directions for Servants of different Stations. Being the Result of Forty Years Experience, and an attentive Observation on all the Books of Cookery that have ever yet been published. With an index directing to every receipt. By Mrs. Penelope Bradshaw, Housekeeper Forty Years to a Noble Family of Great Taste, but Proper Oeconomy. The seventh edition. With remarks by a London pastry-cook, of long and extensive Practice. Also an Addition of about 200 Receipts, and a Bill of Fare for every Month in the Year; with the Manner of placing the Dishes.

    • Text
    • London : printed for R. Whitworth, at the Feathers in the Poultry, MDCCLIV. [1754]
    • 1754
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0223500700&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl
  • Voix et saveurs de femmes d'Israël : rencontres inspirantes / Raphaëlle Choël.

    • Text
    • Paris : Alopex éditions, [2021]
    • 2021-2021
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 21-111626Offsite
    How do I pick up this item and when will it be ready?
  • Catharine Parr Traill's The female emigrant's guide : cooking with a Canadian classic / edited by Nathalie Cooke and Fiona Lucas.

    • Text
    • Montreal ; Chicago : McGill-Queen's University Press, [2017]
    • 2017-2017
    • 1 Item
    FormatCall NumberItem Location
    Text TX715.6 .C38 2017Off-site
    How do I pick up this item and when will it be ready?
  • Berakhah / Ronit Faingold.

    • Text
    • Yerushalayim : Shetayim, 2022.
    • 2022
    • 1 Item
    FormatCall NumberItem Location
    Text JX 22-25246Schwarzman Building M2 - Dorot Jewish Division Room 111

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Rapunzel Rapunzel / Janet Charman.

    • Text
    • Auckland [N.Z.] : Auckland University Press, 1999.
    • 1999
    • 1 Item
    FormatCall NumberItem Location
    Text PR9639.3.C517 R36 1999Off-site
    How do I pick up this item and when will it be ready?
  • The all-purpose baker's companion / King Arthur Baking Company.

    • Text
    • New York, NY : The Countryman Press, a division of W.W. Norton & Company, [2021]
    • 2021
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 21-371Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Berakhah = Bracha / Ronit Faingold.

    • Text
    • [Israel] : Shetayim, [2022]
    • 2022-2022
    • 1 Item
    FormatCall NumberItem Location
    Text PJ5055.21.E384 B47 2022Off-site
    How do I pick up this item and when will it be ready?
  • Catharine Parr Traill's The female emigrant's guide : cooking with a Canadian classic / edited by Nathalie Cooke and Fiona Lucas.

    • Text
    • Montreal ; Kingston ; London ; Chicago : McGill-Queen's University Press, 2017.
    • 2017-2017
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 17-5131Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • How can it be gluten free cookbook collection [electronic resource] : 350+ groundbreaking recipes for all your favorites / America's Test Kitchen.

    • Text
    • [S.l.] : America's Test Kitchen, 2021.
    • 2021
    • 1 Resource

    Available Online

    http://link.overdrive.com/?websiteID=37&titleID=5167748

Results from Digital Research Books Beta

Digital books for research from multiple sources world wide- all free to read, download, and keep. No Library Card is Required. Read more about the project.

See 2 results from Digital Research Books Beta