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Displaying 1-17 of 17 results for keywords "fancied fruits"
Fancy fruits and extraordinary vegetables : a guide to selecting, storing & preparing / by Sandra C. Strauss ; illustrated by Mac Access.
- Text
- Mamaroneck, N.Y. : Hastings House ; Emeryville, Calif. : Distributed by Publishers Group West, c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text JFD 93-15759 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
The child's fancy, or, Stories for grave and gay / edited by "Cousin Alice.".
- Text
- Philadelphia : Willis P. Hazard, 1852
- 1852
- 1 Item
Item details Format Call Number Item Location Text *KH 1852 Childs 13-559 Schwarzman Building - Rare Book Collection Room 328 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Manual for the essence industry; comprising the most modern methods for making all kinds of essences for liquors, brandies, liqueurs, and all alcoholic drinks, fruit-juices, fruit-wines and jams. Also, manufacturing mineral waters; essences of fruits and other vegetable raw materials; fancy lemonades of every kind; essences for confectionery, pastry, and the kitchen; manufacturing colors and perfumes, as well as cosmetics and soap perfumes, with a full description of raw materials and of laboratory practice, by Erich Walter ...
- Text
- New York, John Wiley & Sons, inc; [etc., etc.] 1916.
- 1916
- 1 Item
Item details Format Call Number Item Location Text VTW (Walter, E. Manual for the essence industry. 1916 (427 p.)) Offsite Manual for the essence industry : comprising the most modern methods for making all kinds of essences for fruit-juices, fruit wines, and jams : also, manufacturing mineral waters, essences of fruits and other vegetable raw materials, fancy lemonades of every kind, essences for confectionary pastry, and the kitchen, manufacturing colors and perfumes, as well as cosmetics and soap perfumes with a full description of raw materials and of laboratory practice / by Erich Walter.
- Text
- New York : Wiley, [1916], ©1916.
- 1916-1916
- 1 Item
Item details Format Call Number Item Location Text 668.5 W17 Off-site Manual for the essence industry : comprising the most modern methods for making all kinds of essences for fruit-juices, fruit wines, and jams : also, manufacturing mineral waters, essences of fruits and other vegetable raw materials, fancy lemonades of every kind, essences for confectionary pastry, and the kitchen, manufacturing colors and perfumes, as well as cosmetics and soap perfumes with a full description of raw materials and of laboratory practice / by Erich Walter.
- Text
- New York : Wiley, c1916.
- 1916
- 2 Items
Item details Format Call Number Item Location Text VTW (Walter, E. Manual for the essence industry. 1916 (329 p.)) Offsite Item details Format Call Number Item Location Text VTW (Walter, E. Manual for the essence industry. 1916 (329 p.)) suppl. Offsite The standard cyclopedia of horticulture; a discussion for the amateur, and the professional and commercial grower, of the kinds, characteristics and methods of cultivation of the species of plants grown in the regions of the United States and Canada for ornament, for fancy, for fruit and for vegetables; with keys to the natural families and genera, descriptions of the horticultural capabilities of the states and provinces and dependent islands, and sketches of eminent horticulturists.250:: [2d ed.]
- Text
- New York, The Macmillan Company [1958, c1942]
- 1958-1942
- 3 Items
Item details Format Call Number Item Location Text SB45.xB17 1958 v.3 Off-site Item details Format Call Number Item Location Text SB45.xB17 1958 v.2 Off-site Item details Format Call Number Item Location Text SB45.xB17 1958 v.1 Off-site The standard cyclopedia of horticulture; a discussion, for the amateur, and the professional and commercial grower, of the kinds, characteristics and methods of cultivation of the species of plants grown in the regions of the United States and Canada for ornament, for fancy, for fruit and for vegetables; with keys to the natural families and genera, descriptions of the horticultural capabilities of the states and provinces and dependent islands, and sketches of eminent horticulturists, by L.H. Bailey. Illustrated with colored plates, four thousand engravings in the text, and ninety-six full-page cuts ...
- Text
- New York, Macmillan Co., 1939.
- 1939
- 3 Items
Item details Format Call Number Item Location Text SB45 .B17 vol.3 Off-site Item details Format Call Number Item Location Text SB45 .B17 vol.2 Off-site Item details Format Call Number Item Location Text SB45 .B17 vol.1 Off-site The standard cyclopedia of horticulture ; a discussion for the amateur, and the professional and commercial grower, of the kinds, characteristics and methods of cultivation of the species of plants grown in the regions of the United States and Canada for ornament, for fancy, for fruit and for vegetables; with keys to the natural families and genera, descriptions of the horticultural capabilities of the states and provinces and dependent islands, and sketches of eminent horticulturists / by L.H. Bailey; illustrated with colored plates, four thousand engravings in the text, and ninety-six full-page cuts ...
- Text
- New York : The Macmillan Co.; [etc., etc.], 1914-17.
- 1914-1917
- 2 Items
Item details Format Call Number Item Location Text 580.3 B153 v.3 Off-site Item details Format Call Number Item Location Text 580.3 B153 v.2 Off-site The standard cyclopedia of horticulture : a discussion, for the amateur, and the professional and commercial grower, of the kinds, characteristics and methods of cultivation of the species of plants grown in the regions of the United States and Canada for ornament, for fancy, for fruit and for vegetables ; with keys to the natural families and genera, descriptions of the horticultural capabilites of the states and provinces and dependent islands, and sketches of eminent horticulturists / by L.H. Bailey ; illustrated with colored plates, four thousand engravings in the text, and ninety-six full-page cuts.
- Text
- New York : Macmillan, 1935.
- 1935
- 3 Items
Item details Format Call Number Item Location Text JFF 95-1775 v. 3. (P-Z) Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Item details Format Call Number Item Location Text JFF 95-1775 v. 2 (F-O) Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Item details Format Call Number Item Location Text JFF 95-1775 Offsite The standard cyclopedia of horticulture; a discussion for the amateur, and the professional and commercial grower, of the kinds, characteristics and methods of cultivation of the species of plants grown in the regions of the United States and Canada for ornament, for fancy, for fruit and for vegetables; with keys to the natural families and genera, descriptions of the horticultural capabilities of the states and provinces and dependent islands, and sketches of eminent horticulturists, by L.H. Bailey; illustrated with colored plates, four thousand engravings in the text, and ninety-six full-page cuts ...
- Text
- New York, The Macmillan Company; [etc., etc.] 1914-17.
- 1914-1917
- 6 Items
Item details Format Call Number Item Location Text 9511.142.11 vol. 6 Off-site Item details Format Call Number Item Location Text 9511.142.11 vol. 5 Off-site Item details Format Call Number Item Location Text 9511.142.11 vol. 4 Off-site The standard cyclopedia of horticulture; a discussion, for the amateur, and the professional and commercial grower, of the kinds, characteristics and methods of cultivation of the species of plants grown in the regions of the United States and Canada for ornament, for fancy, for fruit and for vegetables; with keys to the natural families and genera, descriptions of the horticultural capabilities of the states and provinces and dependent islands, and sketches of eminent horticulturists, by L. H. Bailey, illustrated with colored plates, four thousand engravings in the text, and ninety-six full-page cuts.
- Text
- New York, The Macmillan company; London, Macmillan & co., ltd., 1925.
- 1925
- 3 Items
Item details Format Call Number Item Location Text VQC (Bailey, L. H. Standard cyclopedia of horticulture. 1925) v. 3 Offsite Item details Format Call Number Item Location Text VQC (Bailey, L. H. Standard cyclopedia of horticulture. 1925) v. 2 Offsite Item details Format Call Number Item Location Text VQC (Bailey, L. H. Standard cyclopedia of horticulture. 1925) v. 1 Offsite The standard cyclopedia of horticulture; a discussion, for the amateur, and the professional and commercial grower, of the kinds, characteristics and methods of cultivation of the species of plants grown in the regions of the United States and Canada for ornament, for fancy, for fruit and for vegetables; with keys to the natural families and genera, descriptions of the horticultural capabilities of the states and provinces and dependent islands, and sketches of eminent horticulturists, by L. H. Bailey, illustrated with colored plates, four thousand engravings in the text, and ninety-six full-page cuts.
- Text
- New York, The Macmillan company; London, Macmillan & co., ltd., 1927-1928.
- 1927-1928
- 3 Items
Item details Format Call Number Item Location Text VQC (Bailey, L. H. Standard cyclopedia of horticulture. 1927) v. 3 Offsite Item details Format Call Number Item Location Text VQC (Bailey, L. H. Standard cyclopedia of horticulture. 1927) v. 2 Offsite Item details Format Call Number Item Location Text VQC (Bailey, L. H. Standard cyclopedia of horticulture. 1927) v. 1 Offsite The standard cyclopedia of horticulture : a discussion for the amateur, and the professional and commercial grower, of the kinds, characteristics and methods of cultivation of the species of plants grown in the regions of the United States and Canada for ornament, for fancy, for fruit and for vegetables ; with keys to the natural families and genera, descriptions of the horticultural capabilities of the states and provinces and dependent islands, and sketches of eminent horticulturists / by L.H. Bailey.
- Text
- New York : The Macmillan Co., 1914-1917.
- 1914-1917
- 5 Items
Item details Format Call Number Item Location Text 9511.142.11 vol. 6 Off-site Item details Format Call Number Item Location Text 9511.142.11 vol. 5 Off-site Item details Format Call Number Item Location Text 9511.142.11 vol. 4 Off-site The standard cyclopedia of horticulture; a discussion for the amateur, and the professional and commercial grower, of the kinds, characteristics and methods of cultivation of the species of plants grown in the regions of the United States and Canada for ornament, for fancy, for fruit and for vegetables; with keys to the natural families and genera, descriptions of the horticultural capabilities of the states and provinces and dependent islands, and sketches of eminent horticulturists.
- Text
- New York, The Macmillan Company [1958, c1942]
- 1958-1942
- 3 Items
Item details Format Call Number Item Location Text SB45 .xB17 1958 v.3 Off-site Item details Format Call Number Item Location Text SB45 .xB17 1958 v.2 Off-site Item details Format Call Number Item Location Text SB45 .xB17 1958 v.1 Off-site The South African contribution to Mari-Mira Durban, the fancy shack spirit = La contribution Sud-Africaine à Mari-Mira Durban / [written by Guy-André Lagesse].
- Text
- Johannesburg, South Africa : STE Publishers, 2006.
- 2006
- 1 Item
Item details Format Call Number Item Location Text NB553 L13 L13 Off-site The standard manual of soda and other beverages [microform] : a treatise especially adapted to the requirements of druggists and confectioners : including formulas for coloring agents, foams, extracts, essences, fruit juices, syrups, meads, beers, ales, phosphates, lactarts, egg drinks, ades, milk and cream drinks, medicinal drinks, popular fancy drinks, hot soda drinks, ice creams, ciders, fruit wines, liqueurs, cordials, bitters, cremes : also a chapter on articles more or less within the especial province of the druggist, treating of baking powders, flavorings, beef tea, butter colors, curry powders, infants' and invalids' foods, kumiss and kefir preparations, malted milks, peptonized foods, vinegars, etc. / by A. Emil Hess.
- Text
- Chicago : G.P. Engelhard, 1900, c1897.
- 1900-1897
- 1 Item
Item details Format Call Number Item Location Text *Z-7125 1-5 Offsite The standard cyclopedia of horticulture [microform] a discussion, for the amateur, and the professional and commercial grower, of the kinds, characteristics and methods of cultivation of the species of plants grown in the regions of the United States and Canada for ornament, for fancy, for fruit and for vegetables; with keys to the natural families and genera, descriptions of the horticultural capabilities of the states and provinces and dependent islands, and sketches of eminent horticulturists, illustrated with colored plates, four thousand engravings in the text, and ninety-six full-page cuts.
- Text
- New York : Macmillan Co. [etc.], 1914-1917.
- 1914-1917
- 10 Items
Item details Format Call Number Item Location Text VQC+ (Bailey, L. H. Standard cyclopedia of horticulture) [Text] v. 6 s-z (suppl.) Offsite Item details Format Call Number Item Location Text VQC+ (Bailey, L. H. Standard cyclopedia of horticulture) [Text] v. 5 p-r Offsite Item details Format Call Number Item Location Text *ZV-1154 r. 4:v. 6 Offsite
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