Research Catalog

  • Victorian vinaigrette [by] Ursula Bloom ... with 15 illustrations.

    • Text
    • London, Hutchinson [1956]
    • 1956
    • 1 Item
    FormatCall NumberItem Location
    Text CN (Bloom, U. Victorian vinaigrette)Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • English vinaigrettes.

    • Text
    • Cambridge [Eng.] Golden Head Press, 1956.
    • 1956
    • 1 Item
    FormatCall NumberItem Location
    Text MNO (Ellenbogen, E. English vinaigrettes)Schwarzman Building M2 - Art and Architecture Room 300

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Se déplacer en vinaigrette ! : mobilité et transport du 17e au 19e siècle / Jean-Pierre Ducastelle.

    • Text
    • Ath : [Cercle Royal d'Histoire et d'Archéologie d'Ath et de la Région ], 2009.
    • 2009
    • 1 Item
    FormatCall NumberItem Location
    Text Off-site
    How do I pick up this item and when will it be ready?
  • Balsambøsser og hovedvandsæg [microform]

    • Text
    • København, Resenkilde og Bagger, 1950.
    • 1950
    • 1 Item
    FormatCall NumberItem Location
    Text *ZM 3-MAR p.v. 1096-1102Schwarzman Building M1 - Art & Architecture Room 300

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M1 to submit a request in person.

  • Ultimate appetizer ideabook : 225 simple, all-occasion recipes / Kiera and Cole Stipovich.

    • Text
    • San Francisco : Chronicle Books, [2016]
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 17-511Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Carla Hall's soul food : everyday and celebration / Carla Hall with Genevieve Ko.

    • Text
    • New York, NY : Harper Wave, [2018]
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text Sc E 18-1186Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • "J'étais pas au courant qu'c'était des terroristes!" : Jawad, l'islam et les attentats du 13 novembre 2015 à Paris : essai / Philippe Herlin.

    • Text
    • Paris : Les éditions de Paris Max Chaleil, [2016]
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 16-65045Offsite
    How do I pick up this item and when will it be ready?
  • Tout l'oeuf / Guy Savoy, Laurent Solivérès ; avec la collaboration d'Anne Martinetti ; photographies culinaires de Laurence Mouton.

    • Text
    • Paris : Éditions SW Télémaque, [2015]
    • 2015
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 17-60888Offsite
    How do I pick up this item and when will it be ready?
  • Nature's larder : cooking with the senses / written and photographed by Daniel de la Falaise.

    • Text
    • New York : Rizzoli New York, 2015.
    • 2015-2015
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 16-889Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Foraged flavor : finding fabulous ingredients in your backyard or farmer's market / Tama Matsuoka Wong with Eddy Leroux ; foreword by Daniel Boulud.

    • Text
    • New York : Clarkson Potter Pub., c2012.
    • 2012
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 12-4657Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Shakespeare's kitchen : Renaissance recipes for the contemporary cook / Francine Segan ; photographs by Tim Turner.

    • Text
    • New York : Random House, 2003.
    • 2003
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 04-3526Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Une vie de Gérard en Occident / François Beaune.

    • Text
    • Paris : Verticales, [2017]
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 17-60139Offsite
    How do I pick up this item and when will it be ready?
  • Mes moissons algéroises et autres récoltes naturelles : souvenirs du pays post-indépendance (1962-1972) / Christian Hongrois ; préface de Gilbert Meynier.

    • Text
    • Paris : L'Harmattan, [2016]
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 17-62178Offsite
    How do I pick up this item and when will it be ready?
  • Chez Marcel : restaurant / sous la direction de Pierre Cheucle ; texte de Loïc Bienassis ; photographies de Patricia de Gorostarzu ; illustrations de Patrice Cablat ; contributions de Philippe Alexandre [and nine others].

    • Text
    • Paris : Albin Michel, [2016]
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 17-62874Offsite
    How do I pick up this item and when will it be ready?
  • Classico e moderno : essential Italian cooking / Michael White and Andrew Friedman ; foreword by Thomas Keller.

    • Text
    • New York : Ballantine Books, [2013]
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 14-131Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • School of fish / Ben Pollinger, executive chef of Oceana, and Stephanie Lyness.

    • Text
    • New York : Gallery Books, 2014.
    • 2014
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 14-8228Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Jean-François Piège pour tous : recettes super faciles pour faire aussi bien que le chef / photographies, Frédéric Lucano ; stylisme, Sonia Lucano.

    • Text
    • Vanves : Hachette, [2016]
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 17-60443Offsite
    How do I pick up this item and when will it be ready?
  • La cuisine de Cédric Burtin / [Cédric Burtin] ; Laurence Barruel, Vincent Tasso.

    • Text
    • Riom : De Borée, c2012.
    • 2012
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 13-50096Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • The art of the host : recipes and rules for flawless entertaining / Alex Hitz ; photography by Iain Bagwell.

    • Text
    • New York, NY : Rizzoli, 2019.
    • 2019-2019
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 20-1093Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Alsace, nouvelle vague : l'univers de 22 chefs de la cuisine alsacienne / Gilles Pudlowski ; photographies, Maurice Rougemont.

    • Text
    • Rennes : Ouest-France, c2013.
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 13-52467Offsite
    How do I pick up this item and when will it be ready?
  • Sophie the Parisian : style tips from a true Parisian woman / Nathalie Peigney ; with illustrations by Alessandra Ceriani.

    • Text
    • New York, NY : Rizzoli, 2018.
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 19-4335Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Salade de mai : la Fabrique du Pont d'Aleyrac / [Annie Mirabel ; sur une idée et des photographies de Didier Brousse].

    • Text
    • Saint-Pierreville [France] : Fabrique du Pont d'Aleyrac ; [Tokyo] : One Stroke, [2008]
    • 2008
    • 1 Item
    FormatCall NumberItem Location
    Text MEMZ (Brousse) 11-7392Schwarzman Building - Print Collection Room 308

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Les gastronomes de l'extrême : du potage de hannetons au rôti de baleineau, les repas des grands voyageurs racontés par eux-mêmes / un texte de Bruno Fuligny ; illustré par Sergio Aquindo.

    • Text
    • Paris : Trésor, c2015.
    • 2015
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 15-62656Offsite
    How do I pick up this item and when will it be ready?

Results from Digital Research Books Beta

Digital books for research from multiple sources world wide- all free to read, download, and keep. No Library Card is Required. Read more about the project.

See 1 result from Digital Research Books Beta