Research Catalog
Beer in the Middle Ages and the Renaissance
- Title
- Beer in the Middle Ages and the Renaissance / Richard W. Unger.
- Author
- Unger, Richard W.
- Publication
- Philadelphia : University of Pennsylvania Press, c2004.
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 04-6312 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- xvi, 319 p. : ill.; 24 cm.
- Subjects
- Beer > Europe > History > To 1500
- Beer > Europe > History > To 1500 > 16th century
- Brewing industry > Europe > History > 16th century
- Brewing industry > Europe > History > To 1500
- Bibliography (note)
- Includes bibliographical references (p. [295]-312) and index.
- Contents
- Introduction: understanding the history of brewing -- Early Medieval brewing -- Urbanization and the rise of commercial brewing -- Hopped beer, Hanse towns, and the origins of the trade in beer -- The spread of hopped beer brewing: the northern low countries -- The spread of hopped beer brewing: the southern low countries, England, and Scandinavia -- The mature industry: levels of production -- The mature industry: levels of consumption -- The mature industry: technology -- The mature industry: capital investment and innovation -- Types of beer and their international exchange -- Taxes and protection -- Guilds, brewery workers, and work in breweries -- The decline of brewing.
- Call Number
- JFE 04-6312
- ISBN
- 0812237951 (cloth : alk. paper)
- LCCN
- 2004049630
- OCLC
- 55055450
- Author
- Unger, Richard W.
- Title
- Beer in the Middle Ages and the Renaissance / Richard W. Unger.
- Imprint
- Philadelphia : University of Pennsylvania Press, c2004.
- Bibliography
- Includes bibliographical references (p. [295]-312) and index.
- Research Call Number
- JFE 04-6312