Research Catalog

Encapsulated and powdered foods

Title
Encapsulated and powdered foods / edited by Charles Onwulata.
Publication
Boca Raton : Taylor & Francis, 2005.

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Details

Additional Authors
Onwulata, Charles.
Description
viii, 514 p. : ill.; 27 cm.
Series Statement
Food science and technology ; 146
Uniform Title
Food science and technology (Taylor & Francis) ; 146.
Subjects
Bibliography (note)
  • Includes bibliographical references and index.
Call Number
JSF 05-815
ISBN
0824753275 (acid-free paper)
LCCN
  • 2004065512
  • 9780824753276
OCLC
57250877
Title
Encapsulated and powdered foods / edited by Charles Onwulata.
Imprint
Boca Raton : Taylor & Francis, 2005.
Series
Food science and technology ; 146
Food science and technology (Taylor & Francis) ; 146.
Bibliography
Includes bibliographical references and index.
Added Author
Onwulata, Charles.
Other Standard Identifier
9780824753276
Research Call Number
JSF 05-815
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