Research Catalog
Chemical and functional properties of food components
- Title
- Chemical and functional properties of food components / edited by Zdzisław E. Sikorski.
- Publication
- Boca Raton, FL : CRC Press, c2007.
- Supplementary Content
- Publisher description
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | JSE 07-765 | Offsite |
Details
- Additional Authors
- Sikorski, Zdzisław E.
- Description
- 532 p. : ill.; 25 cm.
- Series Statement
- Chemical and functional properties of food components series
- Subjects
- Note
- Previous ed.: 2002.
- Bibliography (note)
- Includes bibliographical references and index.
- Call Number
- JSE 07-765
- ISBN
- 0849396751 (alk. paper)
- 9780849396755 (alk. paper)
- LCCN
- 2006047537
- OCLC
- 69672080
- Title
- Chemical and functional properties of food components / edited by Zdzisław E. Sikorski.
- Imprint
- Boca Raton, FL : CRC Press, c2007.
- Edition
- 3rd ed.
- Series
- Chemical and functional properties of food components series
- Bibliography
- Includes bibliographical references and index.
- Connect to:
- Added Author
- Sikorski, Zdzisław E.
- Research Call Number
- JSE 07-765