Research Catalog
Food on the move : proceedings of the Oxford Symposium on Food and Cookery, 1996
- Title
- Food on the move : proceedings of the Oxford Symposium on Food and Cookery, 1996 / edited by Harlan Walker.
- Publication
- Devon, England : Prospect Books, 1997.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 01-3051 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Walker, Harlan.
- Description
- 336 p. : ill.; 26 cm.
- Subjects
- Bibliography (note)
- Includes bibliographical references.
- Call Number
- JFF 01-3051
- ISBN
- 0907325793
- LCCN
- 98160971
- OCLC
- 37591762
- Title
- Food on the move : proceedings of the Oxford Symposium on Food and Cookery, 1996 / edited by Harlan Walker.
- Imprint
- Devon, England : Prospect Books, 1997.
- Bibliography
- Includes bibliographical references.
- Added Author
- Walker, Harlan.
- Research Call Number
- JFF 01-3051