Research Catalog
Food & faith in Christian culture
- Title
- Food & faith in Christian culture / edited by Ken Albala & Trudy Eden.
- Publication
- New York : Columbia University Press, c2011.
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 12-2734 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Description
- vi, 265 p. : ill.; 23 cm.
- Series Statement
- Arts and traditions of the table
- Uniform Title
- Arts and traditions of the table.
- Alternative Title
- Food and faith in Christian culture
- Subjects
- Bibliography (note)
- Includes bibliographical references and index.
- Contents
- The urban influence : shopping and consumption at the Florentine Monastery of Santa Trinità in the mid-fourteenth century / Salvatore D.S. Musumeci -- The ideology of fasting in the Reformation era / Ken Albala -- The food police : sumptuary prohibitions of food in the Reformation / Johanna B. Moyer -- Dirty things : bread, maize, women and Christian identity in sixteenth-century America / Heather Martel -- Enlightened fasting : religious conviction , scientific inquiry, and medical knowledge in early modern France / Sydney Watts -- The sanctity of bread : missionaries and the promotion of wheat growing among the New Zealand Maori / Hazel Petrie -- Commensality and love feast : the agape meal in the late nineteenth- and early twentieth-century Brethren in Christ Church / Heidi Oberholtzer Lee -- Metaphysics and meatless meals : why food mattered when the mind was everything / Trudy Eden -- Fasting and food habits in the Eastern Orthodox Church / Antonia-Leda Matalas, Eleni Tourlouki, and Chrystalleni Lazarou -- Divine dieting : a cultural analysis of Christian weight loss programs / Samantha Kwan and Christine Sheikh -- Eating in silence in an English Benedictine monastery / Richard D.G. Irvine.
- Call Number
- JFE 12-2734
- ISBN
- 9780231149969 (cloth : alk. paper)
- 0231149964 (cloth : alk. paper)
- 9780231149976 (pbk. : alk. paper)
- 0231149972 (pbk. : alk. paper)
- 9780231520799 (e-book)
- 0231520794 (e-book)
- LCCN
- 2011020718
- OCLC
- YBP 2011020718
- Title
- Food & faith in Christian culture / edited by Ken Albala & Trudy Eden.
- Imprint
- New York : Columbia University Press, c2011.
- Series
- Arts and traditions of the tableArts and traditions of the table.
- Bibliography
- Includes bibliographical references and index.
- Added Author
- Albala, Ken, 1964-Eden, Trudy.
- Research Call Number
- JFE 12-2734