Research Catalog

Magnetic resonance in food science : from molecules to man

Title
Magnetic resonance in food science : from molecules to man / edited by I.A. Farhat, P.S. Belton, G.A. Webb.
Publication
Cambridge : RSC Pub., [2007], ©2007.

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Details

Additional Authors
  • Farhat, Imad Akil.
  • Belton, P. S.
  • Webb, G. A. (Graham Alan), 1935-
  • Royal Society of Chemistry (Great Britain)
  • International Conference on Applications of Magnetic Resonance in Food Science (8th : 2006 : Nottingham, England)
Description
ix, 227 pages : illustrations; 24 cm.
Series Statement
Special publication / Royal Society of Chemistry ; no. 310
Uniform Title
Special publication (Royal Society of Chemistry (Great Britain)) ; no. 310.
Subjects
Note
  • "The proceedings of the 8th International Conference on the Applications of Magnetic Resonance in Food Science held at the University of Nottingham on 16-19 July 2006"--T.p. verso.
Bibliography (note)
  • Includes bibliographical references and index.
ISBN
  • 9780854043408
  • 0854043403
OCLC
  • 141379114
  • SCSB-5348328
Owning Institutions
Columbia University Libraries