Displaying 1 of 1 results for undefined
New Orleans cuisine : fourteen signature dishes and their histories / edited by Susan Tucker ; foreword by S. Frederick Starr ; with contributions by Karen Trahan Leathem ... [et al.].
Text
Jackson : University Press of Mississippi, c2009.
2009
1 Item
| Format | Call Number | Item Location |
|---|---|---|
| FormatText | Call NumberJFE 10-1136 | Item LocationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.