Research Catalog

  • American cooking: Southern style, by Eugene Walter and the editors of Time-Life Books. Studio photos. by Mark Kauffman.

    • Text
    • New York, Time-Life Books [1971]
    • 1971
    • 1 Item
    FormatCall NumberItem Location
    Text Sc+ 641-W (Walter, E. American cooking: Southern style)Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • American cooking: Southern style, by Eugene Walter and the editors of Time-Life Books. Studio photos. by Mark Kauffman.

    • Text
    • New York, Time-Life Books [1971]
    • 1971
    • 2 Items
    FormatCall NumberItem Location
    Text JFF 95-78 v. 2Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

    FormatCall NumberItem Location
    Text JFF 95-78 v. 1Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • B. Smith cooks Southern-style / Barbara Smith.

    • Text
    • New York : Scribner, 2009.
    • 2009
    • 1 Item

    Available Online

    http://www.loc.gov/catdir/enhancements/fy0917/2009021070-s.html
    FormatCall NumberItem Location
    Text Sc E 10-186Schomburg Center - Research & Reference

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  • Delilah's everyday soul : Southern cooking with style / with Jennifer Lindner McGlinn.

    • Text
    • Philadelphia, PA : Running Press Book Publishers, 2006.
    • 2006
    • 2 Items
    FormatCall NumberItem Location
    Text JFF 08-37Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

    FormatCall NumberItem Location
    Text Sc F 10-542Schomburg Center - Research & Reference

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  • The gift of Southern cooking : recipes and revelations from two great Southern cooks / by Edna Lewis and Scott Peacock.

    • Text
    • New York : Alfred A. Knopf, 2003.
    • 2003
    • 1 Item
    FormatCall NumberItem Location
    Text Sc E 05-1070Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • Craig Claiborne's Southern cooking / Craig Claiborne.

    • Text
    • New York : Times Books, c1987.
    • 1987
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-11441Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Craig Claiborne's southern cooking / foreword by John T. Edge and Georgeanna Milam.

    • Text
    • Athens, GA : University of Georgia Press, c2007.
    • 2007-1987
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 08-648Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • New Southern cooking / Nathalie Dupree.

    • Text
    • New York : Knopf, 1986.
    • 1986
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-10721Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The heritage of southern cooking / Camille Glenn.

    • Text
    • New York : Workman Pub., c1986.
    • 1986
    • 1 Item
    FormatCall NumberItem Location
    Text *R-RMRR TX715 .G5554 1986Schwarzman Building - Main Reading Room 315 - Reference

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Southern cooking to remember / Kathryn Tucker Windham.

    • Text
    • Jackson : University Press of Mississippi, [1994]
    • 1994-1978
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 96-16395Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Down home southern cooking / by LaMont Burns ; wash drawings by Earl Thollander.

    • Text
    • Collierville, TN : Fundcraft, 1995.
    • 1995
    • 1 Item
    FormatCall NumberItem Location
    Text Sc D 98-1608Schomburg Center - Research & Reference

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  • Kosher southern-style cookbook / by Mildred L. Covert and Sylvia P. Gerson ; illustrated by Alan Gerson ; foreword by Gavriel Newman.

    • Text
    • Gretna, La. : Pelican Pub. Co., 1993.
    • 1993
    • 1 Item
    FormatCall NumberItem Location
    Text *PVR 04-1479Schwarzman Building - Dorot Jewish Division Room 111

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The soul of Southern cooking / by Kathy Starr ; edited by Roberta Miller ; illustrated by Eugene Ham ; foreword by Vertamae Smart Grosvenor.

    • Text
    • Jackson : University Press of Mississippi, c1989.
    • 1989
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 90-3924Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Down home southern cooking / by LaMont Burns ; wash drawings by Earl Thollander.

    • Text
    • Garden City, N.Y. : Doubleday, 1986, c1987.
    • 1987-1986
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-10745Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Holland's southern cookbook : cooking with a southern accent / compiled from Holland's magazine ; Charleen McClain, editor.

    • Text
    • Atlanta : Tupper and Love, c1952.
    • 1952
    • 1 Item
    FormatCall NumberItem Location
    Text E-10 825Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Southern cooking, global flavors / Kenny Gilbert and Nan Kavanaugh ; foreword by Alexander Smalls ; photography by Kristen Penoyer.

    • Text
    • New York : Rizzoli, 2023.
    • 2023
    • 1 Item
    FormatCall NumberItem Location
    Text Sc F 23-160Schomburg Center - Research & Reference

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  • Son of a Southern chef : cook with soul / Lazarus Lynch photography ; by Anisha Sisodia.

    • Text
    • New York : Avery, an imprint of Penguin Random House, [2019]
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text Sc F 20-93Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • Marion Brown's southern cook book.

    • Text
    • Chapel Hill : The University of North Carolina Press, 1968.
    • 1968-1968
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 24-1807Offsite
    Not available - In use until 2024-07-16 - Please for assistance.
  • The book of regional American cooking. Southern / Jeanette P. Egan ; photographed by Glenn Cormier.

    • Text
    • New York, NY : HPBooks, 1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 95-5863Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Cook book : new southern recipes / by Mrs. E. F. Warren.

    • Text
    • Yazoo City, Miss. : The Yazoo City Herald Print, 1922.
    • 1922
  • Southern California cooking from the Cottage / Jane and Michael Stern ; with recipes and headnotes by Laura Wolfe.

    • Text
    • Nashville, Tenn. : Rutledge Hill Press, c2004.
    • 2004
    • 1 Item

    Available Online

    http://www.loc.gov/catdir/toc/ecip0416/2004007493.html
    FormatCall NumberItem Location
    Text JFE 05-3126Schwarzman Building - Main Reading Room 315

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  • Purefoy hotel cook book [microform] : true and tried recipes of real southern cooking / by Eva B. Purefoy.

    • Text
    • Talladega, Ala. : E. B. Purefoy, c1941.
    • 1941
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Purefoy. Purefoy Hotel Cook Book) [Text]Offsite
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  • The southern cook's handbook : a step-by-step guide to old-fashioned southern cooking / by Courtney Taylor and Bonnie Carter Travis.

    • Text
    • Brandon, MS : Quail Ridge Press, c2001.
    • 2001
    • 1 Item
    FormatCall NumberItem Location
    Text TX715.2.S68 T389 2001Off-site
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  • We called it macaroni : an American heritage of southern Italian cooking / by Nancy Verde Barr ; illustrations by Kathe Helander.

    • Text
    • New York : Knopf : Distributed by Random House, 1990.
    • 1990
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 91-2317Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Classical southern cooking : a celebration of the cuisine of the Old South / Damon Lee Fowler.

    • Text
    • New York : Crown Publishers, c1995.
    • 1995
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 96-1210Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • A love affair with Southern cooking : recipes and recollections / Jean Anderson.

    • Text
    • New York : William Morrow, c2007.
    • 2007
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 08-2027Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The Southern cook book of fine old recipes, compiled and edited by Lillie S. Lustig, S. Claire Sondheim [and] Sarah Rensel; decorations by H. Charles Kellum.

    • Text
    • Reading, Pa., Culinary Arts Press, c1939.
    • 1939
    • 3 Items
    FormatCall NumberItem Location
    Text Sc D 00-2883Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

    FormatCall NumberItem Location
    Text Sc D 86-744Schomburg Center - Research & Reference

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    FormatCall NumberItem Location
    Text VTB p.v. 239Schwarzman Building - Main Reading Room 315

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  • The new low-country cooking : 125 recipes for coastal southern cooking with innovative style / Marvin Woods ; foreword by Karen Hess.

    • Text
    • New York : Morrow, c2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text Sc E 00-832Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • Hospitality Southern style : a collection of treasured Southern recipes from Heirlooms by Radford / compiled by Carole Miller Radford for Heirlooms by Radford.

    • Text
    • Lincolnton, Ga. : Heirlooms by Radford, c1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 09-3193Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • A taste of the Gulf Coast : the art and soul of southern cooking / Jessie Tirsch.

    • Text
    • New York, NY : Macmillan USA , c1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 00-10962Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Hearthside cooking : early American Southern cuisine updated for today's hearth & cookstove / Nancy Carter Crump ; foreword by Sandra Oliver.

    • Text
    • Chapel Hill : University of North Carolina Press, c2008.
    • 2008
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 09-1389Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The Southern cook book of fine old recipes, compiled and edited by Lillie S. Lustig, S. Claire Sondheim [and] Sarah Rensel; decorations by H. Charles Kellum.

    • Text
    • Reading, Pa., Culinary Arts Press, c1935.
    • 1935
  • The Florida cookbook : a lighter look at Southern cooking / by Charlotte Balcomb Lane ; edited by Heather J. McPherson.

    • Text
    • Orlando, Fla. : Sentinel Books, 1990.
    • 1990
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 90-6803Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • My Beverly Hills kitchen : classic Southern cooking with a French twist / Alex Hitz.

    • Text
    • New York : Alfred A. Knopf, 2012.
    • 2012
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 12-1734Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The Lee Bros. southern cookbook : stories and recipes for southerners and would-be southerners / Matt Lee and Ted Lee.

    • Text
    • New York : W.W. Norton, c2006.
    • 2006
    • 1 Item

    Available Online

    http://www.loc.gov/catdir/toc/ecip0617/2006022745.html
    FormatCall NumberItem Location
    Text JFF 07-1225Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • How to cook like a Southerner : classic recipes from the South's best down-home cooks / by Johnnie Gabriel ; with photography by Stephanie Mullins and food and prop styling by Teresa Blackburn.

    • Text
    • Nashville, Tennessee : Nelson Books, an imprint of Thomas Nelson, [2014]
    • 2014
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 14-6876Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Cooking for company / Winifred Green Cheney.

    • Text
    • Birmingham, Ala. : Oxmoor House, c1985.
    • 1985
    • 2 Items
    FormatCall NumberItem Location
    Text JFF 96-4153Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

    FormatCall NumberItem Location
    Text Sc F 87-378Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • A love affair with Southern cooking : recipes and recollections / Jean Anderson.

    • Text
    • New York : William Morrow, c2007.
    • 2007
    • 1 Item
    FormatCall NumberItem Location
    Text TX715.2.S68 A53 2007Off-site
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  • Southern Appalachian farm cooking [electronic resource] : a memoir of food and family / Robert G. Netherland.

    • Text
    • Knoxville : The University of Tennessee Press, [2016]
    • 2016
    • 2 Resources

    Available Online

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  • Cook & tell : recipes and stories from southern kitchens / edited by Johnathon Scott Barrett ; foreword by Mary Kay Andrews.

    • Text
    • Macon, Georgia : Mercer University Press, 2017.
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 17-9577Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Screen doors and sweet tea : recipes and tales from a Southern cook / Martha Hall Foose.

    • Text
    • New York : Clarkson Potter/Publishers, 2008.
    • 2008
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 08-6549Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • A real Southern cook in her Savannah kitchen / Dora Charles ; with Fran McCullough ; photography by Robert S. Cooper.

    • Text
    • Boston ; New York : Houghton Mifflin Harcourt, 2015.
    • 2015
    • 1 Item
    FormatCall NumberItem Location
    Text Sc F 15-109Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • Soul food advisor : recipes and tips for authentic southern cooking / Cassandra Harrell.

    • Text
    • Baton Rouge : Louisiana State University Press, [2016]
    • 2016
    • 2 Items
    FormatCall NumberItem Location
    Text JFE 16-11097Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

    FormatCall NumberItem Location
    Text Sc E 17-905Schomburg Center - Research & Reference

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  • White trash cooking / Ernest Matthew Mickler ; foreword by John T. Edge.

    • Text
    • Berkeley, Calif. : Ten Speed Press, 2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text TX715.2.S68 M52 2011Off-site
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  • Mammy's cook book [microform] by Katharin Bell.

    • Text
    • [Los Angeles, Trade Printing Company, c1927]
    • 1927
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-6453 1-5Offsite
    How do I pick up this item and when will it be ready?
  • White trash cooking / Ernest Matthew Mickler ; foreword by John T. Edge.

    • Text
    • Berkeley, Calif. : Ten Speed Press, 2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 15-2723Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • "Gone with the Wind" cook book.

    • Text
    • New York : Abbeville Press, c1991.
    • 1991-1939
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 94-936Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • The southern cookbook : a manual of cooking and list of menus, including recipes used by noted colored cooks and prominent caterers / by S. Thomas Bivins, principal, Chester Domestic Training Institute, Chester, Penna.

    • Text
    • Hampton, Virginia : Press of the Hampton Institute, 1912.
    • 1912
    • 2 Items

    Available Online

    http://hdl.handle.net/2027/nyp.33433017318605
    FormatCall NumberItem Location
    Text Sc 641-B (Bivins, S. Southern cookbook)Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

    FormatCall NumberItem Location
    Text VTI (Bivins, S. T. Southern cookbook)Offsite
  • Southern Appalachian farm cooking : a memoir of food and family / Robert G. Netherland.

    • Text
    • Knoxville : The University of Tennessee Press, [2016]
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 16-7802Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The new southern cook : two hundred recipes from the South's best chefs and home cooks / John Martin Taylor ; with wine recommendations by Debbie Marlowe ; foreword by Lee Bailey.

    • Text
    • New York : Bantam Books, 1995.
    • 1995
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 96-44Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

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