Research Catalog
Restaurant, food & beverage market research handbook.
- Title
- Restaurant, food & beverage market research handbook.
- Publication
- Loganville, GA : Richard K. Miller & Associates, c2009-
Items in the Library & Off-site
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7 Items
| Status | Vol/Date | Format | Access | Call Number | Item Location |
|---|---|---|---|---|---|
Not available - Please for assistance. | No. 19 (2022) | Use in library | JBM 02-820 | Schwarzman Building M2 - General Research Room 315 | |
Not available - Please for assistance. | No. 18 (2020) | Use in library | JBM 02-820 | Schwarzman Building M2 - General Research Room 315 | |
Not available - Please for assistance. | No. 17 (2018) | Use in library | JBM 02-820 | Schwarzman Building M2 - General Research Room 315 | |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person. | ed. 17 (2018/2019) | Text | Use in library | JBM 02-820 ed. 17 (2018/2019) | Schwarzman Building M2 - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person. | ed. 16 (2016/2017) | Text | Use in library | JBM 02-820 ed. 16 (2016/2017) | Schwarzman Building M2 - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person. | ed. 15 (2014/2015) | Text | Use in library | JBM 02-820 ed. 15 (2014/2015) | Schwarzman Building M2 - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person. | ed. 14 (2013) | Text | Use in library | JBM 02-820 ed. 14 (2013) | Schwarzman Building M2 - General Research Room 315 |
Holdings
- Location
- Schwarzman Building M2 - General Research Room 315
- Format
- Call Number
- JBM 02-820
- Library Has
- ed. 14 (2013)-ed. 16 (2016/17)-
Details
- Additional Authors
- Richard K. Miller & Associates.
- Publication Date
- Began with 2009.
- Description
- v.; 28 cm.
- Alternative Title
- Restaurant, food and beverage market research handbook
- Subjects
- Note
- "An annual strategic planning and reference handbook."
- Source of Description (note)
- Description based on: 2009; title from title page.
- Latest issue consulted: 2009.
- Call Number
- JBM 02-820
- LCCN
- 2009263284
- OCLC
- 406472014
- Title
- Restaurant, food & beverage market research handbook.
- Imprint
- Loganville, GA : Richard K. Miller & Associates, c2009-
- Current Frequency
- Annual
- Added Author
- Richard K. Miller & Associates.
- Continues
- Restaurant and foodservice market research handbook
- Other Form:
- Online version: Restaurant, food & beverage market research handbook (OCoLC)795364008
- Research Call Number
- JBM 02-820